Although I dont speak or undertand this south Indian language, the direction was so good that I could follow every step because of the captioning! Thanks for this recipe. I cant wait to try it, making it tomorrow!
One of my favorite dish. Thank you gayathri Aunty. I was looking for this recipe which is exactly matching what you mentioned here. Thanks for this video..
డైరెక్టర్ సుకుమార్ గారి చెల్లి నా మీరు భలే లెక్కలు వేసి చెప్పారు....... Just kidding😉😍🙏 సూపర్బ్ టేస్ట్ ఈ వీడియో చూసి కూర రెడీ చేసిన తర్వాత ఈ కామెంట్ చేస్తున్న....
Wow...its such a time consuming dish...u must have spent a lot of time on making this video....will surely try as my hubby loves brinjal...keep up ur gud work.
Very easy recepie ......very tastey ....thank q.soo much .
Mam super curry i have done and it out very tasty😆😋😋😋
Very nice recipe 👌👌👌💐
too methodical and symplified steps thank u gayatri garu
Although I dont speak or undertand this south Indian language, the direction was so good that I could follow every step because of the captioning! Thanks for this recipe. I cant wait to try it, making it tomorrow!
Nice recep and taste nennu try cheasa chala baga vochide
u have given such a clear instructions that baigan bartha came out with fabulous taste.thank u
She made Baagre Baingan, not Bhartha.....you are talking about 2 different dishes.
Such a good recipe Gayathri aunty
Oh now this just looks amazing.
I follwed this recipe exactly and it came out really good! Added 1/2 teaspoon sugar to it. Please post a recipe of Hyderabadi Dum Biriyani.
gayatri ji today i made bagara baigain as per ur recipe thanks very tasty
Chala chala testy
very nice video , very solo method explain kare Bahouth aachey se samajh mai aaya thak q👌👍👍👍
Very easy recipe!! Came out very tasty! Thank you very much!
i can't understand u r language ...bcoz I am Muslim. ..bt i c whole video..it's subbbrrppp..and i understand. ..definitely i will try this...thanx.
Very nice madam today I prepare it it's very tasty 👌😊
chala baundi mam memu chustu chesam so nice I love it
chala simple ga bagundi gayathri garu
v nice I will also prepare this dish.
One of my favorite dish. Thank you gayathri Aunty. I was looking for this recipe which is exactly matching what you mentioned here. Thanks for this video..
gutti vankaya
Gayatri madam..super receipe..tq u sooo much. Im a food lover and good home cook too.
I make today.nice
One of my favorate dish.Thanque for gayathri vantillu.
very nice i like it 👌
meeru chala clear ga chupincharu chala thanks mam
madam... super recipe..thanka u
డైరెక్టర్ సుకుమార్ గారి చెల్లి నా మీరు భలే లెక్కలు వేసి చెప్పారు.......
Just kidding😉😍🙏
సూపర్బ్ టేస్ట్ ఈ వీడియో చూసి కూర రెడీ చేసిన తర్వాత ఈ కామెంట్ చేస్తున్న....
I LOVE THIS RECEPIE VERY MUCH............
very nice preparation, very good 👌
Excellent recipe 👍
super taste today only I prepared it very tasty 😋
Superb
👌🏻👌🏻👌🏻
Super video madam.
Wow...its such a time consuming dish...u must have spent a lot of time on making this video....will surely try as my hubby loves brinjal...keep up ur gud work.
Omg it looks so tasty.
superb mam perfect curry chuyincharu tq
Very nice,
Gayatri mam. Is it dry coconut or fresh coconut? Can you please confirm
Gayatri, I am allergic to grated/shredded coconut and don't have access to fresh coconut. Can I skip this and poppy seeds?
Super
I saw that some people add littlebit of jaggery to this dish. Can I add that to this dish. Thanks.
wow i love this ...!!!
thank you...!!
Nice
ी 🐩
Good taste
miss Gayatri biryani lo kuda tintaa ru ede kadaa.?
Mam me vantallu ante naku challa estam miru chupinchina vantallu ani chesta andharu like chestharu
super taste wow
baigan masala yummi
my favorite!! :)
Super taste
nice recpi
thanks madam
vajj biriyani alaa chayalo coopisthar plz
nenu eroju e curry try chesthuna
super
very tasty
gayathri garu video dwara upload cheste baguntundi kadha please videos upload cheyandi
yummy
Nice....are you by any chance a mathematics teacher....175 ml of water !
very good
Pulupu veste bagoledhuga
Its not बगैर बैगन... Its actually Bhaghara Baingan बगहारा बैंगन
Bade ache
It's very long process
Kalanjiii ante eantii
Ullipay ginjalu
Madam could you please speak in english. I don't understand your language. Thanks.
actuall this recipe is taken from Andhra recipe called guthi vankaya koora..... I don't like the credit being given to hyderabadi culture... comeon
Very nice
nice recepi
Super taste
Very nice