Laddu Peethi Recipe By Food Fusion
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- Опубліковано 19 лют 2020
- This Laddu Peethi recipe will definitely have your mouth watering #HappyCookingToYou #FoodFusion
Written Recipe: bit.ly/2v4xdUq
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Laddu Peethi
Serves 6-7
Recipe in English:
Ingredients:
Meethi Chutney (Aloo bukharay ki Chutney):
-Aloo Bukhara (Dried Plum) 100g (soaked in 1 Cup water)
-Cheeni (Sugar) ½ Cup
-Lal mirch (Red chilli) crushed ½ tbs
-Namak (Salt) ¼ tsp or to taste
-Sirka (Vinegar) 1 tbs
Khatti Chutney (Imli ki Chutney):
-Imli (Tamarind) soaked 100g
-Water 3 Cups
-Namak (Salt) 1 tsp or to taste
-Gur (Jaggery) 50g
-Water ½ Cup
-Zeera (Cumin seeds) roasted & crushed ½ tbs
-Lal mirch (Red chili) crushed 1 tsp
-Garam masala powder ½ tsp
-Water ¼ Cup
-Cornflour 1-2 tbs
-Chana daal (Yellow Bengal gram) 350g (soaked overnight)
-Mash daal (White lentil) 50g (soaked for 3 hours)
-Water 3/4 Cup
-Namak (Salt) 1 tsp or to taste
-Zeera (Cumin seeds) roasted & crushed ½ tbs
-Baking powder ½ tsp
-Cooking oil for frying
-Moli (Radish) grated (soaked in chilled water)
Directions:
Prepare Meethi Chutney (Aloo bukharay ki chutney):
-In a saucepan,add soaked dried plum,sugar,red chilli crushed,salt,vinegar,mix well and bring it to boil & cook for 8-10 minutes.
-Turn off the flame and blend the mixture with the help of the hand blender.
-Turn on the flame and cook for 2-3 minutes & let it cool.
Prepare Khatti Chutney (Imli ki Chutney):
-In saucepan,add tamarind pulp,water,salt,jaggery,mix well and bring it to boil and cook on low flame for 6-8 minutes then strain.Add water to excrete out tamarind pulp.
-Add tamarind water in saucepan and add cumin seeds,red chilli crushed,garam masala powder and mix well,bring it to boil and cook for 2-3 minutes.
-In water,add cornflour and mix well.
-Now add dissolve cornflour and cook until sauce thickens & let it cool.
Prepare Laddu Peethiyan:
-In blender jar,add split bengal gram,white lentil,water and blend until thick batter is formed.
-In a bowl,add blended mixture and mix continuously for 4-5 minutes.
-Add salt,cumin seeds,baking powder and mix well.
-Now dip spoon in warm water and take a mixture.
-In a wok,heat cooking oil and fry phulki on medium low flame until golden brown.
Assembling:
-On a serving plate,add fried laddu peethiyan,pour khatti chutney and meethi chutney.
-Add grated radish & serve!
Recipe in Urdu:
Ajza:
Meethi Chutney (Aloo bukharay ki Chutney):
-Aloo Bukhara (Dried Plum) 100g (soaked in 1 Cup water)
-Cheeni (Sugar) ½ Cup
-Lal mirch (Red chilli) crushed ½ tbs
-Namak (Salt) ¼ tsp or to taste
-Sirka (Vinegar) 1 tbs
Khatti Chutney (Imli ki Chutney):
-Imli (Tamarind) soaked 100g
-Water 3 Cups
-Namak (Salt) 1 tsp or to taste
-Gur (Jaggery) 50g
-Water ½ Cup
-Zeera (Cumin seeds) roasted & crushed ½ tbs
-Lal mirch (Red chili) crushed 1 tsp
-Garam masala powder ½ tsp
-Water ¼ Cup
-Cornflour 1-2 tbs
-Chana daal (Yellow Bengal gram) 350g (soaked overnight)
-Mash daal (White lentil) 50g (soaked for 3 hours)
-Water 3/4 Cup
-Namak (Salt) 1 tsp or to taste
-Zeera (Cumin seeds) roasted & crushed ½ tbs
-Baking powder ½ tsp
-Cooking oil for frying
-Moli (Radish) grated (soaked in chilled water)
Directions:
Prepare Meethi Chutney (Aloo bukharay ki chutney):
-Saucepan mein soaked aloo bukhara,cheeni,lal mirch crushed,namak aur sirka dal ker ache tarhan mix karein aur ubal anay ka bad 8-10 minutes kliya paka lein.
-Chulha bund ker dein aur hand blender ki madad sa ache tarhan blend ker lein.
-Chulha on karein aur 2-3 minutes kliya paka lein & thanda ker lein.
Prepare Khatti Chutney (Imli ki Chutney):
-Saucepan mein imli pulp,pani,namak aur gur dal ker ache tarhan mix karein aur ubal anay ka bad halki ancch per 6-8 minutes kliya paka lein phir strain ker lein aur pani dal ker pulp nikal lein.
-Saucepan mein imli pulp,zeera,lal mirch crushed aur garam masala powder dal ker ache tarhan mix karein aur 2-3 minutes kliya paka lein.
-Pani mein cornflour dal ker ache tarhan mix karein.
-Ab dissolve cornflour dal dein aur sauce garha ho janay tak paka lein & thanda ker lein.
Prepare Laddu Peethiyan:
-Blender jar mein chana,mash daal aur pani dal dein aur blend ker ka thick paste tayyar ker lein.
-Bowl mein blended mixture dal dein aur 4-5 minutes kliya musalsal mix kertay rahein.
-Namak,zeera aur baking powder dal ker ache tarhan mix karein.
-Spoon ko pani neem garam mein dip karein aur mixture utha lein.
-Karhai mein cooking oil garam karein aur phulki ko halki darmiyani ancch per golden brown hunay tak fry ker lein.
Assembling:
-Serving plate mein fried laddu peethiyan rakh ker khatti aur meethi chutney dal dein.
-Moli dal ker serve karein! - Навчання та стиль
Wow Ameezing lahore ki special dish i love it mouth watering 👌👍😋😋😋
Masha'ALLAH
Jazak'ALLAH
Boht hi KHOOB 👍👏
Thankx yeh mujhy bht pasand hy mn is ko bht krti thi yeh lahore ki femous hy out of city nhi melti ab mn khud ghar bano ge thankx
ارے واہ کمال کر دیا
Wow hmesha ki trh lajawab
OMG this is mouth watering 😍😋
hmmm yummy gujrawala k mashoor ladu krarey
I love it ye lahore sy milti hy bht mzydar hoti hy
I use to make these.......we love them they r so yummy Ladoo. We call them Ladoo karare..I also put long sliced carrots in tamarind water which is socked in night with salt,mirch,red color bit.We don't put meethi chutney.
so nice laddu pheethi
Wah Wah so and so yumy Reciep THANK MAKE VIDEO
Always with an awesome recipe Masha’ALLAH keep it up 👍
Love it i will try
Zaberdast 👌
Hamesha k trha Aaala recipe
Wow zabrdst 👌 I like it
Thumbs up
Mouth watering recipe
Imli khajoor chatni is amazing....😋
I'll try it
I try this at home it's amazing. Too much yummy my family appreciate md
Mouth watering pakistani street food item 😍😍
Look yummy.. Thanks for sharing yummyyy recipe
Wah g wah ❤❤❤
Yes me ny laddu bnaya or bht sary khul k khaye.... Sb sy bht c tareef wasool ki..... Mzaa aa gya such me.
Love u food fusion ND thank you 😍❤💙
Arey wah wah wah wah .
اسلام علیکم ۔زبردست
haye meri fav hy
Zbardast awsome 👍
Most awaited recipie mazaaaay dar
Yes i love this snack😊😊🎉
Wawwwww Masha Allah
Best recipie. I tried it today. Perfectly done alhamdulillah
Wow Marshall Allah
Superb ,aray waah
Yummy very delicious recipe love it
I will try as soon as possible bcz its my fvrt yummmmmmy
Very nice and zuberdast
Wow.. very nice recipe 👍 thank you for the video 🙏
Aray wah😋😋🤤
Food fusion bhai ap jis tarha ki mehnat kar rahay Ho meray khayal main you tube per aisa channel nahi hay ap All world no 1 per ja rahay Ho
Mujy ap ki sari recipes achi lagti hai
Very good and very nice ... beautiful ..
Looks mouthwatering
#simplefoods
Areee wahhh yummmmy mouth watering
My allllllllllllll time favourite Laddu Peethi🤩🤩🤩🤩 Whenever I go to Lahore, I have them for Must💝💝💝💝
Tasty recepie laddou pethian walay
Wooooow
Achi recipe ha mn nay b bani the sb ko bouth achi lagi
Yummy and mouth watering pethay ladu.
Mu mein paani aa gya 🙂🙂
Aryyyyyyyyyyy wahhhhhhh😋😋😋😋
Awesome , love you food fusion
Bohat achi recipe
Thankooooooo so much pakistan ke yad kera dee ladoo pethi walayyyy ....i will definitely try IA
یمی 🤩🤩🤩😍😍😍😍
Thanks for this recipe
Amazing recipe
aray wah mazza ah gaya thank you for the recipe food fusion i was searching long time for this recipe
Most awaited recipe
Zaberdast 😋
Thanks I will try
I have tried it's so yummy everyone like it
Famous lahori snacks 😍
I made it and its perfect
Gonna! Really wah!👌👏👏
My most favorite
Wow
Lovely video your content is amazing I always feel extremely interested watching your video Ma Sha ALLAH Array wah
Yummy recipe my favorite 😋😊😊
Uray wah 🌹👍
MY favorite
Made it .... thank u guys for video ... tasted the same Alhamdo lillah
zabrdast yr . main zaror baon ge
Waooo mouth watering
I'm from India and y hmare wahan pani me soak kr k Green chutney sath khate. Bht yammy hota.
You guys amazing..💯
Za bar dust
Amazing 😍
Mmm yummy recipes
Uff zalimo 😋😋
thanks alot
Very nice
Looks yummy
Love food fusion
I love ladu peethi
Masallah
Super se bi ooper
So tasty
Arrey wah...
Main daily khati hun I love it
Yummy
Soo yummmy
Super delicious
Stay blessed
This is my fav
Amazing and delicious ❤️❤️❤️❤️❤️
Yummyyyy
Yammmi
Wah wah food fusion ❤️ 👏👏👏👏👏👏👏👏👏👏👏👏💕💕💕💕
@ZA family Vlog thank you 💞
wow
Maza aa gya .