The best and easy recipe of aarvi ke pate 🥨🥨 for lunch, dinner & for guests also, you can serve ✨🫶🏻

AraviPata: Discover the magic of taro leaves in traditional Indian recipes. Perfect for healthy and delicious meals.
#TaroLeaves: Nutritious and versatile, taro leaves are a staple in many regional Indian dishes.
#ColocasiaLeaves: Enjoy the unique flavors of colocasia leaves in your favorite Indian recipes.
#AluVadi: Savory and delicious, Alu Vadi made from Aravi Pata is a must-try Maharashtrian snack.
#Patra: Indulge in the mouthwatering taste of Patra, a delectable dish made from taro leaves.
#IndianCuisine: Explore the rich and diverse flavors of Indian cuisine with dishes made from Aravi Pata.
#MaharashtrianFood: Savor the authentic taste of Maharashtra with traditional recipes using Aravi Pata.
#SouthIndianFood: Bring the flavors of South India to your table with healthy and tasty taro leaf dishes.
#HealthyEating: Incorporate the nutritional benefits of leafy greens like Aravi Pata into your diet.
#LeafyGreens: Boost your meals with the health benefits and unique taste of taro leaves.
‪@SagarsKitchen‬
‪@sanjeevkapoorkhazana‬