Listening to this extremely interesting interview I am thinking one thing. The EU subsidies must take into account the relationship between water needs and water availability and based on that limit subsidies for certain crops to aereas where they can be produced sustainably in terms of water. If they pay subsidies for an amount of broccoli that necessarily overexploits the available water, they miss a crucial responsability. That gap of control must be fixed!
Listening to this extremely interesting interview I am thinking one thing. The EU subsidies must take into account the relationship between water needs and water availability and based on that limit subsidies for certain crops to aereas where they can be produced sustainably in terms of water. If they pay subsidies for an amount of broccoli that necessarily overexploits the available water, they miss a crucial responsability. That gap of control must be fixed!