Your explanations relax me. Thank you. I have been making a lot of recipes lately. Interesting how you broke up dough in pieces to mix them up. I have to remember that. It is a beautiful orange 🍊.
Thank you! I've been looking for an easy recipe for these! I have seen some with walnuts or some form of nuts in it. Does that just get added to the red/white bean paste that's used as the inside of the sweet?
Wagashi nerikiri in the shape of MIKAN - mandarin orange! Check out nerikiri recipe and get ready for CNY celebration!
Love your videos Mai! ❤ 🍃 ✨ 🌼🎇😍🐰💝
@@akio_1380 Thank you!!😍❤️
Your explanations relax me. Thank you. I have been making a lot of recipes lately. Interesting how you broke up dough in pieces to mix them up. I have to remember that. It is a beautiful orange 🍊.
Thank you for watching videos and leaving your comment! I'm glad you found some tips for making dough :)
You must been an artist to make that.❤
I love your channel, your recipes are so well explained 💕
Thank you so much for watching Miss Wagashi TV! Hope you enjoyed this episode !❤️
Thanks for sharing ❣️
Thanks for watching my wagashi recipe and leaving your comment!🍊❤️
It looks delicious! ❤
Thank you for watching my latest wagashi recipe! ❤
very detail
Thank you for watching my wagashi recipe! ❤
🙂
Miss Wagashi can you please make baked mochi doughnuts 🍩
It sounds good! Thank you so much for your request! I love the idea, I will add 🍩to my list! ❤
Really helpful thank you for sharing this!🌼❤
Thank you for watching my wagashi recipe and leaving your comment! ❤
@@misswagashi Mai no problem! 🌼 ❤
Also thank you for hearting my comment!! Also the food looks very good 😍😍😄
Thank you! I've been looking for an easy recipe for these! I have seen some with walnuts or some form of nuts in it. Does that just get added to the red/white bean paste that's used as the inside of the sweet?
First
Thanks for watching wagashi recipe! 🍊
Hello! What ia the name of wooden atake ?? Muito Obrigada.