MARGARINE ANGWA MO

[@EMPRESS4220]

Cooking is an art my dear,let her feel free in doing what she loves , how many people even have the courage to do what she’s doing

[@TelandeWorld]

Thank you dear ❤️

[@ricseeds4835]

We love a girl with a healthy appetite

[@thelmatetteh3849]

I just love you and the content you bring..keep it up kinorah... u make me love cooking more and more

[@TelandeWorld]

Thanks for the kind words ❤

[@JamilahJDawud]

Wow this is new to me 😊 I would have to try it

[@UmuMohammed-g7f]

I love ur videos ❤❤❤

[@georginaasantewaaosei1915]

Nice one Kinorah ❤

[@Maske338]

I love your content

[@TelandeWorld]

Thank you ☺️

[@pln.jenniferowusuafriyie4670]

Looks yummy

[@AmaJunior-q2n]

Look so good and yummy 😋😋

[@TelandeWorld]

Thank you 😋

[@Maske338]

Quality✨

[@yvonnedoh6409]

Good job

[@TelandeWorld]

Thank you

[@ToxicMMA610]

Don't burn your onions it's not good 😂😂😂

[@Gracey_grace.]

MADAM, YOUR MARGARINE FOR THE BRAISED RICE IS TOO MUCH AND DOES NOT HOW BRAISED RICE IS EVEN DONE. TEACH THE RIGHT THING.

[@TelandeWorld]

It’s the capital letters for me 😅
MADAM FOR 8 CUPS OF RICE I THINK ITS PERFECTLY FINE FOR “ME”
IF YOU KNOW THE RIGHT THING, YOU WILL ALSO KNOW THAT INGREDIENTS ARE ALWAYS ADJUSTED BY PREFERENCE
THINGS LIKE CHILI, OIL, SALT, BUTTER, CERTAIN SPICES ARE ALL OPTIONAL
I BET YOU SAW A PILE OF MARGARINE AT THE BOTTOM OF THE PAN WHEN I WAS DISHING THE RICE

[@dorcasdompreh8148]

I love ur recipes sis. Its simple, straight forward and ingredients are easily assessible. Don't mind anyone. Keep doing and sharing what u love.