How to Make Mysore Pak | Traditional Mysore Pak Recipe in Tamil | CDK

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  • Опубліковано 19 гру 2024

КОМЕНТАРІ • 705

  • @chefdeenaskitchen
    @chefdeenaskitchen  4 роки тому +55

    Hi!!
    here is the link, Jalebi and Jangri making Cloth Online: amzn.to/3gj4XPG

  • @kanimozhirajendren3033
    @kanimozhirajendren3033 2 роки тому +5

    Neenga soldra mathiriye senchu pathom, perfect ah vanthuruchu bro, 👌🏻ivlo days na try panum pothu halwa mathiri vanthuchu, unga Vedio pathu try pannen bro, prefect maisoor pagu vanthuruchu bro👌🏻thank u lots💕i m happy😁💪🏻

  • @jayaprakashmohanarangam8154
    @jayaprakashmohanarangam8154 2 роки тому +1

    நீங்க சொன்ன மாதிரியே செய்தேன் அருமையாக வந்தது வாழ்த்துக்கள் தோழர்

  • @ramyarasul8277
    @ramyarasul8277 3 роки тому +1

    today mattum ungă video s niraya pathutan .......ungal samayalku nan adimai aaita .......nega pesarathu Than casual aa eruku .....

  • @meenasundar2211
    @meenasundar2211 4 роки тому +2

    நான் oil கலந்து செய்ததில்லை,எப்போதும் Mysore paa,ghee தான்.
    இந்த முறை உங்க recipe try பண்ணலாம்னு இருக்கேன்.thanks.

  • @geethad5295
    @geethad5295 4 роки тому +2

    Thank you sir summa ஒரு brand விளம்பரம் பண்ணாம கடைல vangatheenga கலப்படம் இருக்கும்ன்னு அக்கறையுடன் asathuringa Thank you so much

  • @girijamuthuraman9713
    @girijamuthuraman9713 Рік тому +1

    சார் வணக்கம். நீங்கள் சொன்னபடி செய்தேன் மிகவும் அருமையாக வந்தது .மிக்க நன்றி.

  • @sakthivel27ify
    @sakthivel27ify 3 роки тому

    Actually yethachi new va try pannanum na unga video pathutha sir try pannuva pona week kuda fish gravy unga video pathutha senjen super ha irunthathu

  • @AppuAppu-d1r
    @AppuAppu-d1r Рік тому

    Sir na ennaikutha negga secha Mysore pak na panni patha romba nalla vathuruku colour kuda athe matheri vathuruku romba tq sir negga sonna alaula panna perfect ah vathuruku vetla yellarum romba nalla irukunu sonnaga tq so much sir

  • @kavyasri9004
    @kavyasri9004 4 роки тому +7

    Sir unga fooda Vida neenga solithara pakkuvam sema sir

  • @bsutha5981
    @bsutha5981 3 роки тому +4

    Unga recipe s ellame super ah irukku.kalakkuringa. valthukkal brother. 🙏

  • @ammanpanthal1830
    @ammanpanthal1830 4 роки тому +5

    I seen many videos..but here is the real mysore pak texture ... Delicious..

  • @akhalyavarshini8172
    @akhalyavarshini8172 3 роки тому

    Anna measurement sollumbothu cup measurement sonna helpful a irukum. Enga thevaiku yerpa naanga cup size korachupom because first time try pannumbothu indha alavu try panna mudiyathu so athukaga than Anna. Ur receipes always excellent......Anna......

  • @dr.savitha.r1625
    @dr.savitha.r1625 4 роки тому +9

    I tried this today, mind blowing it took less than 30 mins since this was the first time I made in small quantity. Came out really well. My kids enjoyed them very much. Thanks Chef Deena brother. This Diwali am making Mysore pa, kaju kathli, gulab jamun, jangiri, murukku, as per Ur guidance.

  • @misfi313
    @misfi313 4 роки тому

    Arumay anna. Neenda naal thaetam idhu pola traditional mysore pak dalda matrum oil vaithu seyanum nu.seydhu katiyadhuku nandri hal pala.nichayan try panuvaen.

  • @dharmaraj9392
    @dharmaraj9392 2 роки тому

    Besan laddu and tirunelveli halwa done it successfully with your guidelines.. today we try traditional mysore pak

  • @siddukutties9377
    @siddukutties9377 4 роки тому +2

    Tq sir....very nice...udane sapitanumnu thondrathu

  • @AGVA_29
    @AGVA_29 3 роки тому

    Naan try panni pathean supera vanthathu thank u 😍

  • @nasriifham7102
    @nasriifham7102 3 роки тому +1

    I am from srilanka
    Although i am a muslim i like indiyan sweets anyway
    I tried ur recipie it came out very well
    Thank u sir

  • @pandig4336
    @pandig4336 2 роки тому

    Super sir. Ungal seimurai migavum arumai❤

  • @MahaLakshmi-kk8vf
    @MahaLakshmi-kk8vf 3 роки тому

    Ukga vedio paruththan na samaika kathukuren...ellam nalla iruku Anna

  • @jackbabu2421
    @jackbabu2421 4 роки тому +6

    Super brother enna oru thelivana vilakkam.Good.

  • @sandanamarieessuraj8863
    @sandanamarieessuraj8863 3 роки тому

    அருமையான விளக்கமாக சொன்னிர்கள் பிரதர் நன்றி

  • @rajaa9537
    @rajaa9537 2 роки тому

    சூப்பர் நல்ல தெளிவாக சொன்னதற்கு நன்றி

  • @CreativeEDITING-s4u
    @CreativeEDITING-s4u 11 місяців тому

    Sir I tried first time Mysore pak fantastic recipe 🥳🥳

  • @cheliyaso17suganya53
    @cheliyaso17suganya53 3 роки тому

    maisoor pauk seithu parthen supera vanthuruku thank u

  • @anithasivasankaranithasiva316
    @anithasivasankaranithasiva316 4 роки тому +2

    Omg... Nan senji parthan perfect ah vanthuchu tq so much dheena. 😍

  • @puduvaiamirthakural5500
    @puduvaiamirthakural5500 2 роки тому +1

    வாழ்க வளமுடன் வளர்க தமிழ் உணர்வுடன் தமிழே சிவம் பார்தாலே பரவவசம் உங்கள் சரியான முறையில் விளக்கம் அருமை வாழ்க

  • @pankajamn5298
    @pankajamn5298 4 роки тому +2

    Today I made it bro
    It came well even I have used only groundnut oil .no vanaspati or ghee. You told about texture. It is very useful. I made mysorpak first time now by viewing your video.

  • @sasib8478
    @sasib8478 4 роки тому +1

    Romba nandri pa edivagairundalum enaku orupalagaramkudapanatheriyadu edasenjipakuren

  • @srivenkat1172
    @srivenkat1172 4 роки тому +2

    Hi sir unga style la senjipatha super ah vandhurku sir thank u so much😍super taest

  • @manikandanmani9772
    @manikandanmani9772 3 роки тому

    நீங்கள் செய்த
    ஸ்வீட் அருமை 👌👌👌👌👌👌👌

  • @viniammu5212
    @viniammu5212 3 роки тому

    Today I try this recipe sir came out well sir thnk u
    Ur all video are best for beginners sir

  • @sumisumi2263
    @sumisumi2263 4 роки тому

    Semma super puriyara madhiri elimaya solli kuduthinga Thank Anna

  • @sivakamasundariragavan1467
    @sivakamasundariragavan1467 Рік тому

    Thank you very much sir for your excellent sweet preparation.

  • @karpagamr4593
    @karpagamr4593 3 роки тому

    Arumaiyana recipie thank u chef..

  • @tamilrayzz5
    @tamilrayzz5 3 роки тому +2

    Today I tried this recipe. It came out very well.Thank you G.

  • @nagalakshmi2471
    @nagalakshmi2471 3 роки тому

    Super sir...Nan enaiku panunen....it's cameout very well

  • @SumiSumi-o7i
    @SumiSumi-o7i 9 місяців тому

    Wow Super Anna ❤My favourite sweet ❤❤❤❤❤

  • @ashokkumars8453
    @ashokkumars8453 3 роки тому +2

    it is superb and no words to describe now by viewing your receipes any body from any part of the world can learn cooking also prepare all the dishes
    Thanks a lot your way of presentation is beyond words to describe and God bless you.

  • @shanthivijayakumar5862
    @shanthivijayakumar5862 Рік тому +1

    Kindly tell me what is the substitute for Dalda. Can I use Ghee? If yes, how much quality. Thank you for sharing wonderful recipes.

  • @rifthirifthi2315
    @rifthirifthi2315 3 роки тому

    Pakkave asaiya iruku 😋😋😋😋😋

  • @saipriyavenkat5905
    @saipriyavenkat5905 4 роки тому +4

    Perfectly explained.... Drooling

  • @m.samsudeen952
    @m.samsudeen952 2 роки тому

    I wont try all so.thank you deena. Love you for Sri lanka

  • @arulmanvizhikitchen1490
    @arulmanvizhikitchen1490 4 роки тому

    pakka romba nalla iruku saptanum pola iruku kandippa i try this

  • @bhagyavans4416
    @bhagyavans4416 4 роки тому +1

    Super sir.... thank you so much for your recipe

  • @PraveenKumar-mh9yy
    @PraveenKumar-mh9yy 3 роки тому

    thank u sir tried and got good result in first time itself easy and clearly explained recipe

  • @sampath.ppoorasamy7451
    @sampath.ppoorasamy7451 4 роки тому +2

    hi chef ,i tried as u said ,came vry crispy&ymmi ,gd texture also tnk u soooo much

  • @Geeta.62954
    @Geeta.62954 4 роки тому +5

    I'm from Andhrapradesh. I like ur cooking style 😊. I don't know what u r saying. But I'm watching ur way that how nicely u r making.. 😄

  • @Mansura-w3r
    @Mansura-w3r 6 місяців тому +1

    Superbb 👌👌👌

  • @lalithabg3800
    @lalithabg3800 3 роки тому +3

    Explanation is good. I Like it.

  • @puduvaiamirthakural5500
    @puduvaiamirthakural5500 2 роки тому +1

    வாழ்க வளமுடன் வளர்க தமிழ் உணர்வுடன் தமிழே சிவம் உங்கள் விளக்கம் அருமை வாழ்க

  • @babusundaram9296
    @babusundaram9296 4 роки тому +1

    Super bro simple method👍👍👍👍👌👌👌👌😅

  • @punithamargaret4886
    @punithamargaret4886 Рік тому

    Thank you chef. It really turn out well. E eryone loves it.

  • @shafnaashraff7908
    @shafnaashraff7908 2 роки тому

    Hi chef ungga video super
    Yanakku 50 pcs mysore pak saivathatkku thavayana ingredients sollunggalan

  • @eaglesparks5414
    @eaglesparks5414 3 місяці тому

    👌Super👌Mr. Chef👍Lovely Mysore Pak🙏

  • @gokilagokilambal55
    @gokilagokilambal55 3 роки тому

    Super Anna. வாழ்க வளமுடன்.

  • @ramanarayanan9242
    @ramanarayanan9242 4 роки тому +6

    Wow just wow deena 💓💓💓

  • @rnisha8055
    @rnisha8055 4 роки тому

    Totally different super sir..... 😊😊I will try....

  • @josephdavid6192
    @josephdavid6192 4 роки тому +9

    Thank you for this amazing chef Dheena. Your the best.

  • @mininair8141
    @mininair8141 3 роки тому +1

    Came out very well as we followed all your instructions.Thanks for the tips.

  • @kavithamageshwaran3463
    @kavithamageshwaran3463 4 роки тому

    u r awesome,yaar vena seyyalam polayae unga video patha,remba alaga explain panreenga🙏

  • @hemalatha8207
    @hemalatha8207 4 роки тому +3

    Hello sir...
    Mysore Pak centre la seventha matheri na neraya videos UA-cam la thede paatha unga video matum tha super.... Mysore Pak Middle la yepdi sir antha colour vanthuche pls solunga....

  • @babutpr9531
    @babutpr9531 2 роки тому

    Very clear explanation ,I try this came out very well

  • @vimalarani9951
    @vimalarani9951 4 роки тому

    Super bro nice tips I love Mysore pak

  • @naturebeauty9891
    @naturebeauty9891 3 роки тому +2

    Clear explanation sir thank you

  • @VK-st5di
    @VK-st5di 4 роки тому +1

    We tried it..it Cameout really well...
    Thanks alot for your recipe

  • @lishaanu6144
    @lishaanu6144 4 роки тому +1

    Suuuupubbbb sir very nice thank you so much 👌👌👌

  • @surirangaraj8673
    @surirangaraj8673 3 роки тому +1

    செம்ம, சிறப்பு

  • @mathewmandapati9233
    @mathewmandapati9233 3 роки тому

    Super description so much patient

  • @vinuthapkumar6204
    @vinuthapkumar6204 4 роки тому +1

    Iam from mysore wow real mysore pak texture great !

  • @kannadasans8814
    @kannadasans8814 4 роки тому

    Super chef nanum seiya poren

  • @balkeshshaikh5872
    @balkeshshaikh5872 3 роки тому +1

    Chief recipe supeeer, 👌🏻👌🏻👌🏻👌🏻👍 but I want to now which kadala mavu roasted or raw chenna dal, plz reply

  • @indhuskitchenandvlogs
    @indhuskitchenandvlogs Рік тому

    😍Wow!Mouth watering traditional Mysorepa!👌👌👌👌💥💥💥❤

  • @ambika9394
    @ambika9394 3 роки тому

    சூப்பர் சூப்பர் சூப்பர் ❤️❤️❤️

  • @aroonpather1442
    @aroonpather1442 Рік тому

    Excellent video thank you 🙏

  • @dhanalakshmic7781
    @dhanalakshmic7781 3 роки тому

    👌👌parthale paravasam dheena sweet👌👌good👍👍

  • @MrsGKsLittleWorld
    @MrsGKsLittleWorld 4 роки тому +2

    Explantion was awesome sir👌 Thank u for that

  • @lakshmidas6645
    @lakshmidas6645 4 роки тому

    Hi sir unga recipes yellame superb ... sir oru request neenga recipe pannum podhu alavugal soldringa illaya adhu cup alavu sonninganna konjam nalla irukum yenna things vangitu vandhaudane dabbala potu veikrom neenga soldra alavu yeduka mudiyala so cup alavu sonninganna nalla irukum sir plz tq ...

  • @vanithasri3508
    @vanithasri3508 4 роки тому

    My favorite Mysore pak bro nice I will try it today 👏👏👍

  • @jamesbolt5661
    @jamesbolt5661 4 роки тому

    Ok sir 👌 tomorrow I will try 👍👍😀😀👍

  • @MrShanmugam88
    @MrShanmugam88 4 роки тому +1

    All your receipes are excellent .good job deena sir

  • @mohank5676
    @mohank5676 4 роки тому +1

    சூப்பர் சார்.

  • @anuradhaprakash5626
    @anuradhaprakash5626 4 роки тому +5

    How well it came out into small pieces just by shaking the tray, really awesome!!

  • @sonacatherine510
    @sonacatherine510 4 роки тому +1

    Nanga chenji pathom supera vanthuthu anna thank u so much na👌👌

  • @sugendiransugu397
    @sugendiransugu397 3 роки тому

    Super bro 🙏🙏🙏🙏 nice 👌👌👌👌🤤🤤🤤🤤🤤🤤🤤 my favourite sweet 😍

  • @rsmrithikumili212
    @rsmrithikumili212 3 роки тому

    Romba perfect solringa

  • @subashrockster2203
    @subashrockster2203 3 роки тому

    Thank you bro I love this sweet and thank you for good effort

  • @lathakrishnakumar8646
    @lathakrishnakumar8646 3 роки тому

    Sir engavertula innsikku seithom super sir.

  • @parvathivijaykumar12
    @parvathivijaykumar12 3 роки тому +2

    Hi Deena .does the dark colour inthe middle come when we use full ghee only? Kindly reply

  • @jancyreena4206
    @jancyreena4206 4 роки тому +1

    Wow super nice👏👏👏😊😊😊 😋😋

  • @madhushree5458
    @madhushree5458 3 роки тому

    Wow. Superb ah iruuku

  • @LakshmananKannan
    @LakshmananKannan Рік тому +1

    Chef, may i know that vanaspathi good for health?.can alternate.
    A humble request

  • @catherinevinu7877
    @catherinevinu7877 4 роки тому +1

    "MYSORE PAK" is one of the most unique sweet started for king of Mysore called Mysore Wodeyar so it's not prepared in any so called dalda r oil instead it's prepared from pure ghee and only ghee with equal measurements of gram flour and equal measurement of sugar... And it's not so difficult to prepare..... People of Karnataka know the value of Mysore Pak it's not just any other sweet but a royal sweet..... Only around 45 years before was introduced to common people... So it's our traditional sweet .... We respect it

  • @priyamudan207
    @priyamudan207 4 роки тому

    Semma semmaaa supper Vera level bro 👍👍👍👍👍👌👌👌👌👌👌👌👌

  • @tejaswini.k8912
    @tejaswini.k8912 3 роки тому

    First class sir. Awesome

  • @bharathv2033
    @bharathv2033 Рік тому

    Nanga potu kadalai mavu la panuvom inum taste ah irukum

  • @geethad5295
    @geethad5295 4 роки тому +112

    Thank you sir summa ஒரு brand விளம்பரம் பண்ணாம கடைல vangatheenga கலப்படம் இருக்கும்ன்னு அக்கறையுடன் asathuringa Thank you so much

  • @thiyagarajanmani6027
    @thiyagarajanmani6027 4 роки тому +2

    Sir, You are the best chef and our family likes you a lot the way you demonstrate..

  • @jesussongs4879
    @jesussongs4879 3 роки тому

    Super bro try panna super erunthathu thank you