Putaheng gawa sa laman-loob ng hayop, tikman! (Full Episode) | Pinas Sarap

Aired (August 24, 2024): Mga putaheng gawa sa laman-loob ng hayop ang titikman ni Kara David! Pumasa kaya ito sa panlasa niya? Panoorin ang video.
Hosted by Kara David, ‘Pinas Sarap’ takes its viewers on a weekly gastronomical adventure that gives them a deeper appreciation for Filipino food.
Watch ‘Pinas Sarap' every Saturday, 8:15 PM on GTV. Subscribe to / gmapublicaffairs for our full episodes. #PinasSarap
#GMAPublicAffairs #GMANetwork
GMA Network promotes healthy debate and conversation online. Any abusive language that does not facilitate productive discourse will be blocked from this post.
GMA Network upholds ethical standards of fairness, objectivity, accuracy, transparency, balance, and independence.
Walang Kinikilingan, Walang Pinoprotektahan, Serbisyong totoo lamang. #GMAPublicAffairs #KapusoStream #GMANetwork
Subscribe to the GMA Public Affairs channel: / gmapublicaffairs
Visit the GMA News and Public Affairs Portal: www.gmanews.tv
Connect with us on:
Facebook: / gmapublicaffairs
Twitter: / gma_pa

[@user-kn2wj8uq8s]

idol talaga Kita ms Kara mala sa witness at sa pinas sarap😚

[@anjP2493]

Da best.... Bet ko un sawsawan malinis

[@flocerfidaestanislao6054]

Ang sarap nian kaya lang bawal sakin ag laman loob pero ayos lang yan masarap yan

[@yzabelleordanel0219]

Sarap...mas pinasarap...fav q yan c Ms Kara❤

[@randyanusencion1023]

una isa lng fave ni ms kara,, tpos sa hule,, ayy masarap lahat😁😁😁haha

[@jmblogstvcenteno9616]

Kagutom po Ma'am Kara David.😋😋😋😋😋🤤🤤🤤🤤🤤

[@funnytones8330]

My favorite episode pinasarap❤😊

[@WaldzGaming]

solid budget meal

[@user-bs5ng3wu8d]

Its really masarap but with just be careful eating because its high in cholesterol and of uric acid that is not good with people with athritis.... just moderate eating and be careful .......stay safe.....

[@marcelachan1114]

Sarap❤❤

[@supremeguru2753]

Laman loob ng daga at palaka nakupo pulutan na .

[@lapmangune5842]

Ibang version po ang kilayin ni chef. Kilayin kapampangan po may baga ng baboy😊

[@caliboytv5068]

Bat kulang? Kinakain din yung antena ng manok or parong sa hiligaynon

[@myrnathorne8493]

masarap sana iyan kainin kaya lang hindi lagi dahil cholesterol naka ka Gallstones pag prito lagi kainin

[@leamarieflores4398]

yum3

[@markanthonymorales477]

🤤😍

[@user-sq2no7gr8b]

Yuk YUk YUK

[@jedsoriano4615]

Wala po bago episodes po

[@user-ou1bs2bj9c]

Ikaw bago kaba?😂

[@dyanjones5850]

Ang spleen ba Apdo?

[@rogerrafanan7604]

Spleen=Pali,Lapay

[@rogerrafanan7604]

Bile/ gall bladder=Apdo… Google=para sa Tangang Tanong…

[@later2058]

"paborito ko po yung fried na chicharon bulaklak"
From the descriptor "chicharon" means deep fried meat...meaning redundant si ate Hahaha

[@elmercustodio4821]

Oh 🏅

[@Zeusimo]

UNG LAST. TANGHON NMAN UN EH. PA BATCHOY2 TAGALOG PA. HAHAHA

[@ErickLacson-j9r]

Hindi kapampangan c chef iba Yung kilain nya

[@riajason7652]

May kulang pa po ung tinatanggal sa gizzard 😅

[@faithgarcia8492]

Those are very very high in Triglycerides ok. Be careful. The artificial color that's another bad chemical so watch out!

[@tootsie6666]

Ur oil is brown needs to be changed !

[@johnmichaelcamba1926]

Ibang version na ng bopis yan hehe

[@user-zp4hz6kk6u]

Hindi nmn ganyan ang orig na luto ng kilayin mam kara

[@dhwinztv]

Walang kaarte Arte hinahawakan talaga 👌ung iba Yan diring diri hawakan ei

[@user-zp4hz6kk6u]

At wla po kamatis ang kilayin

[@sheenamarieibanez5057]

Masarap pero hinay2 lng dhl mataas s uric acid at colesterol yn

[@ianpaulmanuel2926]

ano ba Yan...uric acid agad pumasok sa isip ko

[@JERO796]

ANG SARAP MAKABILI NYAN.. MAM NOH TAPOS HAHAWAKAN MO SA DULO NG STICK HABANG MAINIT PA BAGO MO IHAHATAW SA MUKHA NG NEDA YUNG NAG SABI NG 21 PESOS MEAL DAW

[@merlitoagapito]

Neda panoorin nyo eto

[@vladimirsadang4132]

Di masarap yan.

[@aldrinvargas2593]

yung proben asan