I RECREATED STARBUCK'S ICED VANILLA LATTE IN THEIR TALL, GRANDE AND VENTI CUPS!

[@polraben4164]

Amazing video, as always. ❤ How would you use your recipe for milk syrup in this? As substitute for the milk?

[@equaloskat]

You talk so eloquently you could be in a ted talk!!! Love from Canada! 🇨🇦

[@rizasri]

Hello Canada! Thank you for that, I will consider it 😉

[@marvettejohnson5029]

Love the cups. Where do you purchase them?

[@DeborahRenfrow]

What is the frappe base that you use?

[@rosalindhb]

Torani is my favorite syrup.

[@anthonybarrientos1020]

Nice one i love it

[@mengbadbad1718]

hi i like the ice you use. can i ask what kind of ice maker you use for that tube shaped ice with hole?

[@rizasri]

These are local ice makers in Thailand

[@paulinakro6804]

Hello from Greece love your videos ms Risa !
Ms Risa can i use any coffee blend? (100% Arabica)
For all of these coffees?

[@marlonalvaro1671]

Thank you

[@bacardimgtow4505]

Chao what would be the condensed milk/evap milk ratio to use on the tall size if i didn't want to use vanilla syrup?

[@rizasri]

I would suggest 20/10ml

[@AnaMichelleSalmorin]

Where can u buy the ice scooper?

[@leihlieblanca1545]

What swetener you use

[@MrLeonardoPolintan]

Hello I'm always watching all your product demo I'm looking forward to have your book to start my small business in Philippines.But now I'm still working abroad at Saudi Arabia. To have more capital.

[@Mnxd]

Another nice video miss i like it

[@rizasri]

Thank you

[@jlcampbell4835]

Ms Risa, Must definitely Your Milksyrup adds the body, texture and sweetness that elevates your drink recipes. Better than Starbucks.

[@rizasri]

Yes it does! Thank you!

[@emme4748]

Love from egypt honey

[@rizasri]

Hello Egypt!

[@burntblonde2925]

I feel like.milk syrup would be better, creamier is better

[@alouvalerioaa8619]

Hello mam Chao

[@rizasri]

Hello!

[@RainorShine1]

Venti gets 3 shots