COCONUT MILK TURMERIC NDENGU | NDENGU RECIPE |KALUHI'S KITCHEN
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- Опубліковано 12 лис 2018
- Recipe deets + exact quantities:
www.kaluhiskitchen.com/turmeri...
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Website: www.kaluhiskitchen.com
First time making this and it was the best! Now I have a new food addition to the little that I had! Thank you so much for sharing your recipes
Where have I been all this time😱😱😱I love your recipes and how you encourage people to use spices
The smell of onions with abit of ginger and garlic frying in oil is just heaven for me!!!!!
Cabbage was truly ruined in highschool for me too. They used to Kata the cabbage only twice with a panga. That was crimino!!😁
Its the best aroma 🤤🤤🤤
Those roughly chopped cabbage are kirimino kabisa!!!!!!! 😅
Also u guys
Well done my dearest Niece Kalu I love your videos 👍🏾👏🏾👏🏾👏🏾👏🏾👏🏾🙏🏾
One of my resolutions this year was to dab a little in the kitchen thanks to inspo from Miss Kaluhi, so last evening I whipped up this coconut ndengu and if I do say so myself...it was delish'
Wao! i just started following you today and i can say this is your calling you are a Super Chef, your meals are just amazing
Thanks alot! I hadnt cooked Ndegu's for yeeeeears....this motivated me and it was amazing!! Thanks sana
I made this today...it was awesome!!😋 thanks for the recipe!
Good thing you threw a compliment to the bowl. It bowl-blushed I'm sure.
Can’t wait to try it
Love all your food prep🍲you make cooking easy... Sending my ❤️ from 🇿🇦
Githeri, aki I can't, been almost 2yrs since I ate githeri, na siimiss.
I'm here for the traditional veges, I really want to learn. Can't wait!!
My sister also hates githeri so much lol. Can't wait for the mboga kienyeji series too! Mtapenda! 🧡
You are such a spirit Miss Kaluhi. Love your recipes
Wow amazing
Tht recipe is so good and you so charming to hear . Well explained
Lovely preparation thanks for sharing new friend God Bless
I swear am even satisfied yet I haven't eaten 😍😍😍
🤩🤩🤩🤩🤩🤩🤩
now i know how to use coconut milk.. yummy
Our house help also ruined ndengu for me but this is gonna change thanks to you!
I made this today and wow it was just perfect! Thank you for sharing this wonderful recipe!!!
Wow Kaluhi ....my sister's namesake.Lemi try this for my supper.
It is next year 😄😄 time for those tseveve recipes
cabbage ugali combination was also ruined for me after highschool as it was always over cooked. new subbie loving ur channel
Lovely cooking. The Amana ndengus are they clean ready to cook or you had to pick clean them out first?
Making this tonight😋😋😋😋
Yummy
Asante sana mashalla dadangu
Great recipe! High school ruined ugali and kales for me. It was lumps of flour and what tasted like dissolved Malariaquin
My dear i really like ur cooking style, i followed you preparing minced meat and now i know how to prepare it, thank you dear i appreciate it.
Yeeey✨❤️
💙🧡💙🧡
Githeri was the ruined dish for me, but Mandi Sarro managed to convince me otherwise with her githeri ya coconut milk.
I just stumbled upon your channel, Kaluhi 🙏 while googling mung beans-nimetamani, haven’t eaten for kedo 18yrs of being in mūremõ.
Welcome to the family ❤❤❤
I went to a private school so our food was great, we even had nyama kwa food...
😍
😚😚😚
I tried adding garam masala to my cabbage recipe and it made a huge difference.
Me high-school made me hate rice.
Rice? First time I'm hearing that one. I'll try your way of making cabbage...
Rice of all things :0
Ha! I always land on your videos when I am looking for great Swahili dishes. They're so awesome. Thanks for sharing!
You can burn.. I like how you control ur flame
I love garlic so much. Very healthy for women too. I loved your ndengu recipe and now I'm yearning for chapati ndengu...
High school ruined Githeri and cabbage for me. I've come to love making cabbage but still it's a once in a month thingie...
For me i have always loved githeri.... as for cabbage, i hope I'll one day like it...
And your cooking pot??
Thanks, trying it tomorrow 😘😘
Can it be eaten by something else apart from chapatis?
Rice
Highschool ruined porridge for me. It was just too much. Hot was only available for the first few and I never made it early to the dining hall aki. I love ndengu so soo much
Is it still okay if I use coconut cream instead of coconut milk
So excited about the week on traditional vegetables!!! Githeri was terribly ruined! :(
Excited about Mboga week too! 💗💃🏾
I used to hate ugali... that was my first meal in high i vomited like hell....am.still eating it by i cook it my way😝😝😝 mama's style
First view, gang 😎😎
😚😚😚😚
Hahaha ugali and cabbage for me too!!
the out-fit is cute, the food is divine. you nailed again. Thuck you.
Yes cabbage was ruined for me too.
Query...Is it only my mum who mashed ndengus after boiling and before cooking. Something i myself do until now...!!!
I also mash them before 😊
For me beans, I Just can't eat beans ata zipikwe na nani... I love githeri though....I don't know how 😂😂😂
New subscriber..💃💃
Kaluhi you do deliver..
Much love.❤
Welcome to the family love!!! 💗💃🏾💗💃🏾💗💃🏾
Thanks for sharing , will definitely try it. Xxx
Any anime fans in here...I swear she speaks like the judges in "Food Wars"... literally I mean literally EXACTLY like in the anime 😂😂.
😋
Same as you. Cabbage. We must have been in the same high-school because ugali and cabbage is death
Nice Recipe! where did you get the bowl?
I think CarreFour or Tuskys tmall
@@Kaluhiskitchen Thank you! Its lovely
Wow nice my dear if I don't have coconut milk I can but water
It will be entirely different since water and coconut milk are different but it will be ok
Hey,I tried using milk and it was great
Sukumawiki we used to them muguka, sometimes they were burnt, bitter woooiii up today sukumawiki it's a no no no.
Haki highschool ilituonyesha maajabu 😁😁😁😁😅
Your cooking stove is goals...which brand and where can I get it from?
Elba.
Got it from Nakumatt in 2012, not sure where you can get it today
What is NDENGU please ?
Let me say this loud and clear,the guy how will marry you will be in heaven and back on earth as he wishes.
I didn't eat beans for four years after HS. I had serious HS beans induced PTSD!!!!
Pika basi,.... waongea sana kama parrot
No one forced you to watch me at gunpoint.... si you leave and subscribe to a channel where the host does not talk.
Its *STUPID* AF for you to watch someone you don't like when there are 1.2billion alternative channels for you to choose from. You are not forced to be here.
My high school made me hate githeri a good one
For so many people, githeri was indeed ruined by highschool 💔💔💔
Excellent recipe but could you share the various quantities of ingredients required.
I have the link to your website..Thanks!!!
I associate ndengu with heartburn.
Which coconut milk do u use
Any. Brand doesn't matter
There with you on cabbage 😂
U have alot of stories n the kitchen
Yes and that's my authentic personality. Ukona shida?
Our cooks in high-school made me hate cabbage...10 years after high-school and I only like cabbage if in salad
Heey trying to download the recipes in vain ,what could be the reason??
Kaluhi love you to heaven and back,could you pliz write a book
Githeri and cabbage
Friday night. Ug cabz - Yuck
There is only one thing I hate with a passion in that mix, and that is diced carrots, I love raw carrots, I love grated carrots, BUT, diced cooked carrots? Hahahahaha reminds me of those big chunks of carrots in high school.
Heh! Highschool really messed us up 😢😂😂😅
Me too! Gotta be grated...
High school ruined kales for me 🥬
Our house manager used to cook cabbage mpaka it removes its own white soup,😝
Cabbage mbaya hiyo😂😂😂
Ugali and Sukuma wiki because the sukuma wiki was an aquarium!
Literally dying of laughter 😂🤣😂🤣😂🤣😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂 aquarium 😂😂😂😂😂😂😂😂😂😂😂
@@Kaluhiskitchen 😂😂😂😂😂it was that bad. It was meant to be soup I guess but who puts soup into sukuma wiki 🙄
Hilarious 😂
🤣boarding school cooks did wonders nakwambia but we survived it all God is kind
What are the measurements for the ingredients?
See description box
For me it was: githeri and pork actually I can have pork nowadays koz of highschool ,,,😭😭😭😭😭
Yum yum yum... You didn't put salt
0.55 - 0.58
Githeri....ugali maharage uwiiii😭😭😭😭😭😭😭😭
hi i am from paris why u try indian food
Hey💛! I mostly cook Kenyan food because i am Kenyan
Hey💛! I mostly cook Kenyan food because i am Kenyan
@@Kaluhiskitchen ok your food is very nice i try it
Kenyan cuisine has an influence of Indian and Arabic cuisine, thanks to trading along the Indian Ocean decades ago. For example, chapati, ndengu, chai, dhania (parsley) are just a few foods/drink/spices that both communities enjoy. Similar names too. Very nice recipe ya ndengu Kaluhi :)
I know this comment comes in the "future" but for me, pork & cabbages were terrible in High school.
Madondo was super ruined
Jamani, its Dengu not Ndengu
We say Ndengu in Nairobi. On every single packet in supermarkets too, it's spelled as Ndengu so that is what i will always say :)
Grammatically its incorrect, if you are ok with making grammar mistakes, along with the shops its up to you.
@@myrampungu348 cool. I hope you also go to all grain companies in the nation to tell them this 🤣🤣🤣🤣🤣🤣🤣🤣. Or go to supermarkets with a marker to write the 'real spelling over the packages that have printed ndengu.
For me, as a proud Nairobian, I will keep saying NDENGU.
Keep well
Relax Myra 😂
@@myrampungu348 🤔😂😂😂
Just a tip... next time end the video eating... It really makes people wanna eat more... thanks me later
You must be new here... i always end the video with a taste test. This video from *2 years ago* wasn't possible because i had not taken pics for my blog yet so i couldn't eat and i also cannot eat from a freaking bowl.
Maybe yoyr advice means well, but next time watch more videos to understand my style and use a tiny bit of common sense before mansplaining to me because truly, i know what I'm doing.
@@Kaluhiskitchen
Actually, I used your recipe yesterday to make chapos and ndengu... I loved the way mum prepared ndengu when I was young, but highschool spoiled all the fun.
Your recipe was fire.... I fell for ndengu once more...
I'm sorry though since I meant no offense, but Incase I have any tips, I just won't hesitate to share with you...
I shared your link to friends... be sure of more subscribers coming up.
and by the way... the monologue in between the cooking had so much information... kept me watching all along.
thank you for your recipes...
thank you for the feedback too. I will refine the way I address you, make the remarks more friendly, once more, I'm sorry, and thank you
Please just cook dengu
That's what the video is about
Punguza kuongea unatuchosha
But no one forced you to watch on gun point. You watch all my videos (thank you 😂) and without fail, you ALWAYS come complain in the comments. Why? No one forced you to be here...
You are free to read the recipe on the blog or even watch another channel, but best believe i won't change myself for you, dear stranger 💗.
Thank you for consistently watching though. Lol
Thankyou @kaluha....who forced them?
Kaluhi's Kitchen there people who talk alot bull full of shit on their videos, but your talk is different as its enriching us with facts- love! Keep on talking dear!❤️ check!
Ooh if anything your conversations make the whole difference....i feel like I am with you in the kitchen....please keep it flowing!!!
Please go straight to the point we busy lol
Go and watch another channel where the host does not talk. Were you forced to watch on gunpoint????? Why are you watching someone you hate only so that you can complain? Is it not easier for you to watch another channel where technique isn't explained?
On *MY* channel, i will always give detailed explanations. If 12 minutes is too long for your "busy day" (🤣😂) for you to concentrate, honey, i truly wouldn't mind it if you left and watched another channel that you like. Stop watching people you don't like & creators you don't connect with, only so that you can complain in their comments. There isn't a gun to your head to watch my videos by force
will u marry me