Chinoy Eats: Binondo Food crawl (Part 2)

Featuring:
Wong Kee (The Hong Kong Kitchen)
Awi's Cafe and Restaurant
Dragon Luck FoodHouse
Taichi-Guyasteen(Guyabano+Mangosteen Herbal Tea)

[@markandoyo2204]

Pupunta ako dyan para tikman yung lasang pagkain ng Binondo Chinese
Kaso lang wala akong pamasahi kahit provincia ko ang hirap makatipid
magkano kaya yung airfare from Cebu to Manila International Airport?
Pagkain lang punterya ko kaso wala rin ako budget

[@38exo82]

You should put the price of each dishes

[@gregtan2947]

Cannot locate on map

[@olivermojica78]

Cant find the Wong kee on waze

[@jeffreydelossantos9296]

Hope may price

[@diossazamora]

I noticed the owner that they interviewed is not that well versed in Chinese anymore like he's speaking broken Chinese I guess most chinoys nowadays are more comfortable speaking in English and Tagalog . its the same sentiments I hear when ever my chinoy managers talk to old chinoy suppliers o pure chinese suppliers ....they ran out of words to say o nose bleed sila

[@ejm842]

pls include prices