गुलकंद बनाने का सही तरीका जो आप ने पहले कभी यूट्यूब पर नहीं देखा होगा | Gulkand | Gulkand recipe

𝗚𝘂𝗹𝗸𝗮𝗻𝗱 ghar par kaisey banayen 𝗛𝗼𝘄 𝘁𝗼 𝗺𝗮𝗸𝗲 𝗴𝘂𝗹𝗸𝗮𝗻𝗱 in an easy way
गुलकंद बनाने की विधि,गुलकंद के फायदे /𝗚𝘂𝗹𝗸𝗮𝗻𝗱 𝗿𝗲𝗰𝗶𝗽𝗲-easiest and fastest method/Rose petal jam
Sunheri Gulab-e-Gulkand with Rose Scented Sauce - Festive Recipe by Chef Sanjeev Kapoor
Gulkand Online - amzn.to/2YgulAu
Gulkand easy recipe / Rose petal jam
How to make Gulkand at home
Gulkand/Rose Jam | Candied rose petals | Gulkand ke fayde
Gulkand | गुलकंद के फायदे, गुलकंद बनाने की विधि, gulkand recipe, gulkand ke fayde | gharelu upay
Gulkand Recipe | How to make Gulkand at home - Recipe by Tanvi's Creations
रसोई से कार्यक्रम में हम आज आपको बनाना सिखएंगे गुलकंद बनाना। गुलाबों का इस्तेमाल करके किस तरह बनाए गुलकंद बताएंगे इसकी विधि।
Gulkand is an Ayurvedic tonic. it helps in reduction of heat in the body, a reduction in eye inflammation and redness, strengthening of the teeth and gums, and the treatment of acidity. Gulkand has cooling properties and relieves tiredness, lethargy, itching, aches and pains. It also helps in reducing burning sensations in the soles and palms.
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this is a homemade gulkand and it does not contains any preservatives...it is natural and safe...so made this at your home
gulkand sweet recipe, gulkand milkshake, gulkand ice cream
gulkand kheer recipe, patanjali gulkand, meetha paan recipe, mukhwas recipe

[@vinodsinghsachan889]

देशी गुलाबों की पंखुड़ियों को शीशे के जार में चीनी मिला कर धूप में रख दें और स्वयं ही गुलकंद तैयार हो जाएगा जो कि मैंने अपने घर में भी बनाया था

[@rajivsharma8832]

बहुत ही सरल तरीका बताया है आप ने....👏🏽👏🏽 धन्यवाद..

[@DeeptiMishraKitchen]

Thank you. Aap hamri latest video bhi dekh sakte hain

[@annapurnapati5019]

White gulab chalega

[@pathanhisalesalam9507]

Madam aapne bahut achasa aur asani tharike se original Gulkhand banake dikhaya hai. Aap ko bahuth bahuth dhanyawad.

[@SudershanKumari-h5i]

दीप्ती जी शुभाशीष।
आपने बहुत ही सुंदर तरीके से गुलकंद को बनाने का तरीक़ा बताया ।
आपका बहुत-बहुत धन्यवाद।
यदि आपको किकर के वृक्ष पर जो तुक्के यानी फलियां लगती है उनका आचार बनाने की विधि बताने की कृपा करें ।

[@DeeptiMishraKitchen]

Ok ji

[@realhrcreation4930]

मेम बहुत ही सुन्दर और सरल रेसिपी

[@ramuchakka237]

जी बहुत ही अच्छा तरीका बताया।हम आंध्रा वाले हैं । इसके बारे में हम किताबों में पढ़ा लेकिन अभी तक खाया नहीं देखा भी नहीं
बहुत बहुत धन्यवाद अदा कर रहा हूं।
मेरा नाम रामू आंध्रा

[@DeeptiMishraKitchen]

Thank you

[@ushasharma8501]

आपने गुलकन्द की रेसिपी बहुत अच्छे से बताई है but excuse me mam इसमें शहद डालने का तरीका बिल्कुल गलत है क्योंकि शहद को कभी आंच पर पकाया नही जाता है । इससे शहद के तत्व इसके गुण नष्ट हो जाते हैं

[@lilshygirl7745]

Sahi kaha

[@vedantshah5240]

Absolutely true

[@AmAn_DoingStuff]

Garm krne ki jrurat nhi h

[@parekhparekh1370]

Ha sahi hai

[@gunjan2364]

Dhup me rakkh de sugar daal kar glass k cantaner me tight band kar k

[@nirmalatiwari8349]

शाबाश बहुत ही अच्छा गुलुकंद बनाया धन्यवाद

[@sadhanaloya9930]

Excellent presentation , liked Gulkand

[@bhupindersingh-dn5qs]

Mam app michri ke sath bnaye chini to dheema zehr h..app anzaan hai

[@DeeptiMishraKitchen]

To aap mere mishri se bna gulkand bhi dekh sakte hai ua-cam.com/video/y_-_4VBvcAU/v-deo.html

[@Ganeshdivate568]

It's so amazing and good recipe

[@anitashinde156]

Excellent trick

[@krishnadevi525]

बहुत अच्छे से बताया है आप ना बहुत बढ़िया धन्यवाद आपका

[@pradiprahate7435]

Very nice and easy recipe of Gulkand making, Thanks You 🙏

[@vidyadhane9012]

Amazing recipe😊

[@bohidas8885]

Bahot soadest

[@vilasjaring2233]

Dipti ji ekdam mast resipi may jarur try karunga 👌👌👍

[@bikingbeast9391]

Hamne to meetha paan mein khaya hain. Aaj dekh bhi liye kese banta hain. Aap ne Sach mein bahut hi badiya recipe batayi gulkand ki. Thank you so much.

[@godavaridhakitey7952]

Badiya idia di

[@soyebkhan5406]

Very nice banane ke liye bahut aasan tarika batyi hai thanks

[@naseemakhtar3531]

Very Nice &, Toomuch
Beautiful,

[@shwetabhayani9730]

Nice recepie

[@rajeshramagiri9225]

WAHAJI MADAM LAAJAVAB GULKAND KAA ,BAHUT KHOOB ,DHANYA WAADH ,HAMEGHARPARR BANANEKA IDEA, DIYA AAPNE, 🙏🙏

[@DeeptiMishraKitchen]

Thank you

[@Rishabb-choudhary]

Super gulkand

[@bimmuskitchen11]

Very nice l will try

[@DeeptiMishraKitchen]

Thank you ji. Aap meri latest golgappe ki recipe bhi dekh sakte hain. Aap ko jarur pasand aayegi. Please share bhi kariye apne family members ke saath. Thank you

[@afrozansari5998]

Verrygoodafrozansari

[@TheGeniusfactorydeepaksingh]

बहुत अच्छा वीडियो बनाया आपने

[@mhdhjdbjdjd1522]

😲Wow😍 recipe 👌🏻👌🏻

[@DeeptiMishraKitchen]

Thank you ji aap meri or bhi latest recipes dekh sakte hain aap ko pasand aayegi

[@alkabishnoi2422]

Bahut achcha

[@prakash812]

Nice video

[@ravikantmishra5904]

Bahut badhiya.beta.

[@yaqubshaikh708]

Thanks verry good

[@DeeptiMishraKitchen]

Most welcome & thank you

[@Riya-hw2jd]

Gulab mam kitne liye aapne 300 grm chini k liye pl. Reply jarur kre

[@sanayasanaya4641]

Beet root sweet jaisa dhikta hai mam 👍

[@LalaRam-bx5bg]

मैडम तरीका सही है लेकिन शहद को सीधा आंच पर नहीं पकाते हैं।

[@shabbrhavelwala9108]

good morning to you kya gulkand banana ke liyeh honey ka istemal kersakte hai kya? ha hai please muje bata o kaise honey ka istemal kerna chayeh? thank you

[@DeeptiMishraKitchen]

Honey ka istemaal to hota hi hain lekin ager aap chini ki jahaha bol rahe hain to aap baha per misri ka istemaal kar sakte hain.

[@gharkirasoibymeena838]

wow
Very good

[@neerajkumarludhiana3232]

Bohat badia mam

[@DeeptiMishraKitchen]

Thank you ji

[@jayshreenandgude1786]

Sundar

[@gargeegoswami3661]

Very nice

[@gangatiriballiaboon2803]

सुन्दर

[@suahmapyasi9697]

Wow

[@wahegurujisingh7973]

Very good Thankyou

[@DeeptiMishraKitchen]

thank you ji

[@Bina_Agarwal6788]

Banane ki koshish karne aapke dwara Banaya bataya process bahut Achcha Laga thank you

[@balajikashetwar1901]

Goog gulkand

[@harshajain7304]

Should we open the lid when we dry the gulkand in sunlight??

[@DeeptiMishraKitchen]

No... Open nahi karna hai. Led ko.

[@MsJassi8]

Mam gulkand ki seerat thandi hoti h ya garam???? Or istmaal kese krte h?

[@DeeptiMishraKitchen]

Gulkand Seerat Thandi Hoti Hain.

[@MsJassi8]

@@DeeptiMishraKitchen thanks for reply. Isko use kese krte h

[@RajKumar-gl3ho]

Me bhi try karuga meri shope he flowers ki Delhi me mere paas available he any time

[@marthamasih4204]

Gud

[@kalajoshipura9437]

Thanx a lot

[@mohammadafzal7999]

V.nice

[@rajpalprajapat5335]

Bhaut lamba prosis bataya hai

[@vishavjeetchigal368]

Thanks mam

[@sirmalsingh8651]

Thank you 😊

[@divya.s.]

Ma'am ghar mein alag alag prakar ke gulab khile hai, unme kuch chote hai kuch bade hai Desi gulab nhi hai toh kya hum bana sakte hai

[@DeeptiMishraKitchen]

Agar desi gulab nahi hain to taste main change ho jayega perfect gulkand to desi gulab ka hi banta hai

[@viveksinghal9591]

Chini ki jagah mishri use kar sakte hai kya

[@DeeptiMishraKitchen]

Ji aap mere channel pr mishri Bala gulkand bhi dekh sakte hai

[@jyotilakkad1064]

Room temperature me rakhna है?

[@DeeptiMishraKitchen]

Ha ji cabinet main rakhna hai fridge main nahi

[@artisrivastava3995]

क्या इसे केवल गुड़ या केवल शहद के साथ नहीं बना सकते?

[@DeeptiMishraKitchen]

Gud ya honey ke Saath nahi bna sakte aap sugar ko replace karke mishri ka use kr sakte hai video aap mere channel pr dekh sakte hai

[@AshishKumar-xn4vx]

Mam kya isme gudd ya shakerr use kare sakte hai

[@DeeptiMishraKitchen]

ua-cam.com/video/y_-_4VBvcAU/v-deo.html
Aap is video ko dekh lijiyen ye shakeer waala gulkand hai.

[@AshishKumar-xn4vx]

@@DeeptiMishraKitchen vo Chinni hai ma skakker ki baat kare raha hu.🙄

[@pardeepbhasin3806]

@@DeeptiMishraKitchen chini Or shakkar dono alag hai mam

[@ashashrivastava4646]

OK thanks

[@ansoo84]

Aapka video kafi acha hai Kya sugar ki jagah mishri use Kar sakte hai pls reply...

[@DeeptiMishraKitchen]

Yes Sir aap Kar sakte hain lekin aap mishri ko peesh kar aap use kariyega. kyuki mishri ke daane ka size bada hota hain is liye aap usko peesh lijiyenga. Esa karne se mishri ko melt hone mein time nahi lagega.

[@rajinderbedi7650]

Hamare ghar me Jo Himachal me he gulabh ke plants hen lekin phool ka size bara he aur enki koi khushbo nahi Kiya enko ham use ker sakte hen

[@DeeptiMishraKitchen]

gulkand sirf desi gulab ka banta hain. meinne jo gulab use kiye hain ussi se banega.

[@MsJassi8]

@@rajinderbedi7650 bhai kisi b mandir k bahar se gulab ki partiaa asani se mil jati h. Perchage krlo and enjoy

[@jashanmalout2785]

@@rajinderbedi7650 khushboo sirf desi gulab mein Hoti hai,english ja hybrid fhool mein nahi hoti.mene apne garden mein dono he phool lagao aa.regards.

[@gurjeetgurjeet4622]

Very.nice.madam.g

[@kaushalanand6732]

Best jankare

[@DeeptiMishraKitchen]

Thank you ji

[@SumanSuman-cf4xv]

Very nice ji

[@kewalsinghbhatti1532]

Very nice info. Mam 😊😊👍👍😍😍 God Bless You ☝😴🙏

[@DeeptiMishraKitchen]

Thank you so much

[@kewalsinghbhatti1532]

@@DeeptiMishraKitchen Mam apka chanal mujhe acha lga abhi Subscribe krte hai 👌👌

[@snjanagoswami3860]

Bahn ji isko thoda jaldi bhi sikhaya ja sakta tha bahut slow he vid...aapki....dhanywad

[@arfitnessmodel]

Mam dhoop me dhakkan kholke rakhna h ya dhakkan band karke plz replay

[@DeeptiMishraKitchen]

Close karke rakhna hai

[@arfitnessmodel]

@@DeeptiMishraKitchen thanku mam

[@shyamshahdadpuri5802]

Very nice and this is home made rose petals

[@anitajacob7624]

Home apka orange juice ki recipe Bhut easy he . Amezing method

[@neelamchauhan2955]

Very nice video

[@DeeptiMishraKitchen]

Thank you

[@sakumauli8328]

Good

[@shahidpervez7949]

Thanks

[@sumanyadav5918]

Wah gulkand thanks

[@prachi6493]

सौंफ भी डाल सकते हैं?

[@DeeptiMishraKitchen]

Taste change ho jaayega 🙂

[@swarnsinghgill6437]

Nice

[@kishormakwana2723]

Good job👌👌👌👌

[@DeeptiMishraKitchen]

thank you

[@kishormakwana2723]

@@DeeptiMishraKitchen ok thanks

[@kishwarjabeen5082]

Vsry nise

[@shabbirfazal2727]

Sukhi pattese bhi bntee he kya

[@ashokdas1459]

Very Good

[@DeeptiMishraKitchen]

Thanks

[@srinisrini6410]

Super

[@ajayshikhare2925]

Very Nice....

[@Bilalshekh-mq8tf]

Angar khatarnak trick

[@haribabusharma3586]

May Dear very Nice विधि है। ।

[@varshagandhi7266]

Hi mam I will try shsed ki sicp karskthr

[@vinaykundu_vk]

Balde Gulab ka nhi bna skte kya ❓❓❓❓❓❓❓

[@DeeptiMishraKitchen]

Desi gulab ka hi gulkand acha banta hain.

[@shaileshlahre7287]

White gulab ka bana sakte hai kaya

[@DeeptiMishraKitchen]

Ji gulkand to red gulab se hi banta hain. Aap banakr dekna chahte hain to dekh lijiyen.

[@SantoshKumar-ty3gz]

good vidio

[@jasvirsidhu7820]

Deepti good morning from canada bye

[@fardeenfardeen7374]

Kya ham sukhai gulab ka istamaal Kar saktai

[@DeeptiMishraKitchen]

nahi aap sirf fresh gulab ka istemaal kar sakten hain

[@fardeenfardeen7374]

Thanks mam

[@ankushdongre8004]

Honey ko pakaya nahi jata.
Is liye usko last me add kare

[@CrazyThings_28]

Yummy😍

[@ashaz1984]

Thank u so much..

[@soniarani8761]

Kya sach me bn jayega yh ਗੁਲਕੰਦ etna wdiya. M. B try krugi.

[@DeeptiMishraKitchen]

Yes aap bna kar dekhiyen ek baar..

[@soniarani8761]

@@DeeptiMishraKitchen okj ji thku ji.

[@kuldeepsutharsuthar]

Chini ki jagah aap misri me banate to jayada accha hota

[@DeeptiMishraKitchen]

Aap chini ke jagaha misri use kar lijiyen.. chini or misri dono mein koi bhi ek use kar sakte hain.

[@jitendrasharma9922]

मिक्सी से भी कर सकते h kya

[@DeeptiMishraKitchen]

Nahi ji

[@Aliakber-gk3sg]

Mam Zara Waze kijye k dhup mea rakhne k bad is ko chammach se uper niche karna hea ya ase hi rakhna he.
Plz reply.

[@DeeptiMishraKitchen]

Aap as it is rakh sakte hain

[@Aliakber-gk3sg]

Really phapundi to nhi lage hi ?

[@DeeptiMishraKitchen]

Nahi

[@sukhchaingillgill3159]

Nyc

[@zaheedabegum3521]

Jagri dalkar bhi bana sakth hu keya

[@vaibhavrajawat6267]

ma'am kya ise abhi is season me bhi bna sakte h

[@DeeptiMishraKitchen]

Yes bna sakte hain

[@surajprakashgupta2453]

,
0,,

[@chamantanwar2901]

Medam ji gulkand banane ke liye pink color (deshi) gulab ka youg karte he jo pushkar ajmer rajsthan me hoti he. Gulkand ko boil nahi karte he ji.

[@sifatkhurana3697]

Isme flavour kaise add karien taaki khaane mein tasty lage

[@DeeptiMishraKitchen]

Bese to Original Flavour rose ka hota hi hain ismein, or aap sach maniye ye flavour bahut jada acha lagta hain. koi add flavour alag se add karne ki raay mein aap ko nahi de sakti hu. original rose hi hota hain gulkand mein. puri recipe dekhiyen or ek baar bna kar dekhiyen. mujhe pura yakin hain aap khus ho jaayegi.

[@sifatkhurana3697]

I got it. Isme paan ke Patton ko chota chota kaat ke daal do. Bohot tasty banta hai

[@soyebkhan5406]

Assalamuwalekum dipti ji ye kis ke sath khana hai aour es ke fayede kya hai pilij batayegi

[@DeeptiMishraKitchen]

Aap isko milk ke saath, iska sarbat, or khana khane ke baad mouth freshner ki tarah use kar sakte hain

[@salonisoni5569]

Aunty bht tezi se bataya next video me thoda slow boliyega.

[@DeeptiMishraKitchen]

Ok ji🙂