10 Minute Meal: Crispy Skin Salmon
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- Опубліковано 23 січ 2024
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This is how I make meals in around 10 minutes. Walk in the kitchen, around 10 minutes later, you get a fresh meal prepared from scratch. All super healthy, no preservatives, eat like a king.
Today's main course is: Wild Alaskan Sockeye Salmon with Crispy Skin
Things I used in the video:
My Knife Set: amzn.to/3SrUTtZ (Taken care of, these will last a LIFETIME)
My Gravity Salt and Pepper grinder: amzn.to/3SuYvv9
My Favorite Meat Slicer: amzn.to/47Pv8br
My Espresso Machine: amzn.to/47LwPH0
My Frying Pan: amzn.to/3Su6RmI
My Rice Cooker: amzn.to/497QpxV
My Trash Bag hanger: amzn.to/3OehKXe
#mealprep #instanthealthymeals #10minutemeals
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Copyright 2014-2023 BeatTheBush. All right reserved. - Навчання та стиль
Third video in three days......BTB REALLY *IS* BACK
I’m here for it
Miss seeing your cooking videos.
U were the 1st UA-camr who actually inspired me to cook and save money!!
I'm glad you have someone by your side who, hopefully, shares similar values.
This is the cooking I'm looking for. Cheap and simple for daily purpose.
Check out Lazy Pot Noodle
I recreated this dish today, with the frozen fish in my fridge. So easy, and it was under 10 minutes. At the end of the satisfying meal, I did say, “thank you, Francis!”
Thanks BTB for listening to your subscribers and adding a frugality video. 😊
Any time!
I love this! Putting the timer on this was such a great idea.
I went to a wedding where a woman with 6 daughters married a widower with 6 boys. She would take her paycheck and spend 2 days cooking with her mother. Everything was portioned out and set in the freezer. When she came home from work, dinner was on the table in 30 minutes. The man who married her (dairyman) knew what/who he was marrying. Few people know how to manage a freezer. I care for my wife who has Parkinson's. I dont freeze much other than meat and I have to remember to put the frozen in the fridge half to defrost it in 2 days. But my meals are all fresh and ready in 30 minutes...nothing fancy.
More frugal cooking videos please!
I love your cooking videos and simple house chores stuff. It’s fun seeing your palve
Shave off a bit of time by taking the chill off your chopped vegetables before you cook. Take them out of the fridge beforehand so they start at room temp and microwave them for a minute or two before you fry, steam, or roast them.
I was hoping to see your 10 minute meals. You gave me some great tips!
I love this Francis!! Very inspiring, simple, yet high quality info video!!! Keep up this series!
I missed your videos so much. Please make more videos like this and the frugal tips one that you recently posted. Thanks!!!
Thanks Francis... Like your meal prep ideas...
Great video and really thought out nutritionally. So many food creators and online recipes make things so complicated. I’m not trying to win master chef. I just want to have quick, easy healthy meals like this.
Looks great! Looking forward to more 10 minute meals videos
Love it! This is so helpful, thank you for the tips!
The GOAT is back!
Awesome! So simple too!
Loved it! Can't wait to get cooking!
I cook myself, my advise is best rinse veg & mushroom, also the salmon to remove those potential dirts... I dont use microwave , believe is bad for health consumption.. I will defrost transfer from freezer compartment to normal fridge compartment to defrost before the night...so you can use it next day immediately. also for the rice will go quick cook (some rice cooker do have quick cook button 15mins, which you can start first before do the dishes cooking). it won't take long but still acceptable under 15mins prep. hope it helps Bro
Looks healthy! I wish you had a nice time enjoying your meal!
I take the salmon from the freezer and put it into the fridge the night before. I save electricity twice because I don't need the microwave the salmon and the frozen salmon is releasing the store cooling energy back to the fridge.
Good point if you plan ahead. I didn't plan to make this salmon until 10 minutes before starting to record.
I put my salmon in some hot water in a bowl to defrost....takes maybe 5 minutes.
@@denisereneec I'm assuming still inside the plastic packaging?
Thank you, chef. Excellent
Looks tasty and healthy!
You are absolutely right, a meal like the one you just prepared is at least $25 in a restaurant. I cook 95% of my meals at home. It’s much better and so much cheaper. I find cooking to be fun, you need a little bit of imagination, it is creative.
Finally a cooking vid!!
I guess I am going to have that for dinner. It’s so easy I can not mess up
Thanks
Awesome, thanks!
realtime timer is a nice touch
Thanks
Why is this really entertaining lol 😂
I like this kind of videos, thank you
More to come!
Cost of living is rising, my mans showing us he’s beating the bush with gourmet meals more intentionally than ever before
Nice video, fast meals are great
I like this topic. Keep up with great work
Cool video BTB! Keeping us humble
Yum❤. Please make more cooking videos.
Quick and easy! I also cook my salad too, call it a warm salad LOL
You can eat so much more when it's hot. =D
Thank you for showing me what's inside the freezer
Love the new series! What type of mushroom is that? Looks good
Your standard white button mushrooms.
Rancilio Silvia in the background, nice!
I added the upgraded PID controller.
So not only do you help us save money and time, but also how to lose weight… Thanks! 😃
❤❤❤ You are so humble😊😊😊😊
Omg no wonder I’m not thin. I would eat that whole salmon. 🍣 with veggies. 😂 this is great. I guess I have cutting back to do. If you want to be rich to as the rich do. If you want to be thin, do as the thin do. Please keep the simple cooking videos coming.
I’m only 100 pounds and I would need the whole piece of salmon to feel full..😂
omg, these videos are why i subbed so long ago. that and the "low balance cancelation" hacks rofl. good to see these, thanks of uploading
i found this japanease brand of msg coated salt that i use which has like a stronger salt flavor and i end up using less salt i think.
Love this video
Looks delicious! For safety, please remember to turn the pan handles to the back of the stove.
If BTB had a restaurant I would buy
More cooking videos please! 🙏
Welcome back!
Haven’t been here in a while, just popped in to see what you’re up to.
I heat up my greens too 😊 to save even more time can just use microwave to ding it 😅 i also use the 2:1:1 plate ratio ❤
Delicious 👍🏴
Happy belated New Year's BeatThe Bush! 😁Ymm...definitely gonna win your girlfriend's heart and tummy buddy, Salmon and veggies with a yummy steamed rice! 😋👍
nice simple meal
Those are the videos i need form btb
I would recommend more seasonings...you could add some garlic and onion powder to enhance the taste.
Thanks for the time saving tips! I know the Spring Mix is pre-washed but I didn't see you wash the mushrooms. Honest question, if you have a reason. Still not sure I could get over it though since mushrooms I buy are usually covered in little dirt or soil particles.
I brush off dirt off mushrooms if I see any. I don't wash them because it makes them soggy.
No worry...they are grown in organic dirt
I have that exact same salmon in my freezer right now lol
You should try organic wild rice. Healthier.
Nice!
Hey Francis...can you tell us how you make your rice? Do you make it in a rice cooker and if so what brand of rice cooker to do recommend? Thank you and really enjoying these types of videos!
I just came across your channel today and enjoyed this video. I hope that you can do more meal demos. In another video you mentioned that you make a great cup of coffee with your machine. A demo, please of this. What coffee machine do you have, and what is the brand name of the pan that you cooked the salmon in?
Thank you.
Coffee demo, noted. I listed the pan in the video description.
Thank you. @@BeatTheBush
Nice more cooking please
Excellent video, a cooking video that's just simple home cooked meals is a great idea, not a celebrity cook off with a bunch of fancy ingredients normal people would never eat. If I'm not making it at home, I'm really not learning anything useful.
why is the non stick ceramic pan discolored? is that safe?
steamed salad lol
If the purpose is to save time I would recommend getting an air fryer. Everything in this video would fit in one, sure if would take maybe 25mins instead of 10mins, but with an air fryer you can go do other stuff while it cooks.
you should be eating that whole salmon, that good protein
Great frugal yummy 😋 food.great chef ❤lov from 🇬🇧 💷 🇬🇧 💷 uk😊❤
how much do you spend on vacuum sealing supplies per mo/yr?
None, I just use a 5000' roll of plastic wrap from Costco. Those lasts about 10 years each.
do you not wash your vegetable and mushrooms?
I have to say you eat very healthy
=D
nice
I like your cooking videos, perhaps you can explore more creativity via that?
Good meal
u didn't wash or rinse the cutting board
you going back to the zongzi place again?
No on video at least. Nothing new to show.
How do you thaw it? You're not supposed to thaw it in the bag. I love the idea of a separate bowl for the rice.
Remove plastic wrapper, microwave on thaw setting for fish.
😊😊😊😊😊 I miss watching this channel
If you cover your pan after 3 minutes, the fish should be cooked through more evenly. Faster as well so you may have saved 1 minute.
Wouldnt be crispy
Done that before, yes, it wont be crispy.
as an engineer whats better Bush? Conduction stove or gas
Induction stove? I like electric more.
What a clickbait video 😉 felt like you were in one of those master chef shows to finish before the timer! Great video!
The fancy Costco life :P
You didn't wash the mushrooms :P
omfg, I wash while I cook too!!! lolol I hate having a bunch of dishes when I finish!!!
@13:20 I know it's expensive and we try to live the frugal life, but buy the Peppercannon made by Mannkitchen!!!!!!!! I it looked like it would be heirloom quality, so I bought one and it's AMAZING!!!! I think it's heirloom quality, but I'm not a materials and design expert lol
That pepper grinder is just what I would get but then it's not battery powered.
What microwave is that please?
It's an LG but it's no longer sold.
Is the microwave really safe? (microwave water, let it cool, water your plant with this microwave water, the plant dies, but with non microwaved water on an identical plant grown at same greenhouse, lives?) Are we slowly killing ourselves?
Did you do this experiment yourself?
❤
Oooooh our man has a girlfriend now!! Congrats!!
I hope that's enough for you guys, enjpy
Not considering remodeling to sell?
Skills. May be nearly as impressive as building a multimillion portfolio.
Will Uncle Francis fried rice be in the next episode?
Sure, I make that sometimes. Usually when I have extra spam.
no invite! lol :)
Hi francis, can you get a non slip chopping board please? Watching you cut those carrots gave me ptsd
We all know he was slightly rushing in the video to make the 10 min mark. He could just place a towel underneath to minimize the board movement.
Lol, I'll use a towel under neat time. In the kitchen, I tend to move very quickly not just for the video.
sorry I use stainless steel cookware so I'm unsure
do you not steam your greens my man?
That's sort of like steaming.
lol mushrooms and salmon?
Yes
Move over, Kenji Lopez-Alt... make way for Beat the Bush cooking videos!