No Oven Wheat Brownie Recipe | Eggless Gehun Atta Brownie ~ The Terrace Kitchen
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- Опубліковано 30 вер 2024
- And here is a healthy twist to chocolate brownies :) But, let me assure you using wheat flour does not compromise taste at all. You must give this recipe a try if you are a real brownie fan. Enjoy!!
[INGREDIENTS]
To Roast Almonds:
- 1/4 Cup Almonds
- 1 Tsp Water
- Salt to taste
To make Brownie:
- 1/2 Cup Dark chocolate or compound
- 1/2 Cup Salt
- 1/2 Cup Butter
- 1 Cup Whole wheat flour
- 1 Tbsp Cocoa powder
- 1/2 Tsp Baking powder
- 1/4 Tsp Baking soda
- 3/4 Cup Powdered sugar
- 1/2 Cup Milk
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I like ur brownie will try definately
Hello
Meri brownie dry ho jaati hai
What to do to make it fudgy as I bake it on tray ?
Can we use ghee instead of butter ?
@@surajvaishnav1891 yeah. You can
Hi my brownie fell after rising.
I used the exact measurements.
It is due to extra moisture?
Hey I have a failed history when it comes to cakes n brownies. Out of 10 one would turn out satisfactory. I tried this n for the first time it came out satisfactory. Thanks to you...
I tried this recipe yesterday. Honestly, I thought the wheat flour flavour would be very dominant in the brownie like it always does when used for baking, but I saw many people commenting otherwise and that's what encouraged me to try out this recipe.
I must say that this turned out to be better than maida brownies for me and it didn't have even a hint of wheat flour flavour. Everybody in my family loved it! Thank you very much for sharing this amazing and easy recipe.🙏🏽
For people out there who are still wondering whether to try this recipe or not, definitely give it a try, it's highly recommended! 👍🏾
Can jaggery be added instead of powdered sugar to make it healthier?
I don't have brownie mold wat to do????
Hey priyanka, I tried this today and it came out perfect for the first time!! I baked it in solar cooker and now i am going to make sizzling brownie using your receipe and my homemade vanilla and chocolate ice cream😍 lots of people asked for this brownie receipe and i have shared the link and i hope it turns out perfect for all of them!!
Thank you for the recipe. I have tried it. It came out delicious, fantastic, fabulous!!!! It is highly recommended.Try it if you are a chocolate freak. Thank you priyanka di. Thanks again!!!! 😌❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤💞
I tried this recipe as mentioned, it came out deliciously moist soft and filled with chocolatey goodness. A deadly combination with a scoop of vanilla ice cream.
Hey Soumya! Which measuring cups did you use? Little confused with the measurements here
@@unnatidhanwani187 Any measuring cup you can use.
Which chocolate brand did you use ?
@@chinmayeegutta3364 Amul
@@unnatidhanwani187 Hello. I used a 240 ml measuring cup for flour and 120 ml measuring cup for butter and dark chocolate.
Not that good 😑 ..... The characteristic flavour of wheat flour overpower the cococa powder
I am going to make this on my father’s birthday
Tried these today. The brownies turned out super yummy! Thank you for the recipe ❤️
Please tell me what's the different between chocolate cake and brownie? They look and taste like a same..
This recipe was an absolute joy.. came out too good.. I used whole wheat and unprocessed brown cane sugar and baked it in an oven for 35 mins @ 180•.. as good as a normal brownie
Which god system did you use both Road on or lower Road on
You should try for the next season of MASTERCHEF. You are a great chef. I like your Recipes.
That means a lot❤️
Master chef is not worth a show...u r doing good job..keep doing...I went for it this year...its a fake cooking show....
@@satyashrivastava5734 I feel the same way.Master chef is a "SHOW". Home cooking is real, healthy,tasty, useful for the family and very down to earth project!
masterchef is all setup preplanned.
@@satyashrivastava5734absolutely u are right, all reality shows are no more than a fake drama.
love you 😘 it is the best chocolate Brownie ever in my life, I was struggling for a perfect cake and it came out perfect ❤️.
I tried this recipe of yours .... It came out greatttt!!!! No one realised it's with atta 😁.
Thanx so muchhhh
Today my daughter birthday so i will do this yr browni recipe my daughter like thank you so much❤
Most welcome 😊
When u say half cup choclate, u mean half cup coarse chunks of choclate? Also for the butter, it's half cup before melting?
I have tried this recipe my all family members loved it ❤️
Its written 1/2 cup salt??
@@harshithanalam834 yeah for baking in kadhai
Can v make kachori using wheat flour
More n more wheat flour recipe please
Wonderful recipe . Just a small suggestion along with cup measurement can you also tell us the measurement in grams it would really help. Thank you
Hi Priyanka.. I try most of your baking recipes n love it. Can I use condensed milk instead of sugar in this recipe . If yes, pls tell the quantity of the same. Thank you
Which brand of cocoa powder (Dutched processed, unsweetened) do you use in all the recipes? Please share the link
Can we use water instead of water
Very nice recipe 👌 Looks moist and lip smacking 😋
I have tried this reciepe so many time, my son love it very much, thankyou for ur reciepe👍
Hey ! Which chocolate brand did you use ?
@@chinmayeegutta3364 you can use any black chocolates brand or else you can use compound dark chocolate
Aap jab hindi me bolte ho na...to indian hone par garv mehsoos hota hai...lagta hai aap hume important feel kara rahe ho...actually hindi suits you. ...mann khush ho gaya kasam se.😋😊😄😘
Recipe too good as usual. 😚😍
Heyy..I tried it today; the taste and the consistency was just awesome!! But didn't hold as well as yours (got crumbled all over), may I know the reason, please??
Maybe the batter was too thick.
We dont have to hurry burry to dmould ,after fully chilled then only it will perfectly come
I have tired it
It's amazing tasty💕😍 brownie
Thank you for sharing healthy recipe
Hi
I tried this recipe , it came out really well . Only difference if I compare is that my batter was not as smooth and runny as yours . So I added little extra milk but still it was thicker . So I baked only for 25 Minutes in total .
And yes wheat flour is nowhere to be noticed , great for kids :)
Repeated the recipe this time with more milk . Result was amazing . Thank you so much :)
Ma'am, can u solve the problem regarding this recipe.
The brownies cooked well bt as soon as was cooling down the size started to deflate.
Yes it's normal with brownies to deflate....
@@joybansal356 when the first 2 attempt were made the brownies didn't deflated,
Later after which in each attempt it went with deflation.
@@deboshreesheal9447 Then see if you are adding too much baking powder or soda....
@@joybansal356 oh...oki....will c to this
Tysm for this recipe❤️ I love your channel. Whenever I need to cook something it's available on your channel and turns out sooo good
Tried this already , was posted just when I needed. It tastes Very yummmyy 💯❤️
Can we use normal butter in place or unsalted butter ?
Smrity Mahi Yes, you can
Hi, nice receipe. Could you pls let me know the measurements in grams? Thanks.
I tried dis in grams
Maine half f the batter use kia tha...u can double dat
Dark compound 60gm
Butter 60 gm
Wheat flour 125gm
Sugar 90 gms
Baking powder 25gm
Baking soda about 12-13 gm
Milk 60ml...
Forget to write cocoa powder 7.5 gms
@@vandanajain5559 baking powder 25 gm??? Are you sure. 25 gm would be 5 tsp
By far the best brownies i have ever made. Thanks for the receipe it was just awesome and very very soft. Got polished within minutes.
Tried this.. Taste was good and perfect.. But it just crumble.. Pls let know what would went wrong.. So can correct next time😃
Made this today! It ended up crumbling completely! Didn't hold even one piece together! Tasted great though 😄 I notice I'm not the only one who had this issue!
Hello ma’am can we use salted butter instead of unsalted butter ?
Can u tell the measurement in grams which will be very useful..i want to try this recipe
Can u pls mention measurements in grams...pls...Also how to add eggs into this if i wanna?
Aapka bohot bohot shukriya aapki recipe aur video key liye.
Yeh thi humari first successful brownie/cake.
Itni yummy brownie humne zindagi mein nahi khayi thi.
The salty & roasted almonds made it heavenly.
Anyone who follows the recipe exactly how you have mentioned will get a delicious result!
Thank You God Bless You! :)
Thank you so much for showing this recipe without oven. Because i dont have an oven. It is so hard to bake. Thank you
Hii....mam agar brownies ko egg me hi banayege to kitne egg lena hoga...
Kyun ki lockdown k vaje se ghar me jo he usme hi adjust karna padta he...
Try the recipe from Tasty's channel then.
Hi can u pls tell chocolate n butter in gem I will give a try n give you feed back.
Tried this recipe today and this is the most delicious brownie i have ever tasted. Came out just perfectly 😍 thank you
Could u pls tell how u measured the butter and chocolate in half cup?
If toothpick comes clear than v should immediately take out brownie from kadhi
Mam can u pls share the recipe to make toddler cookies without oven
Can we use Jaggery and/or honey instead of sugar?
hi Priyanka..in the description, you have mentioned half cup salt..thats by mistake I think..please correct that
It will be helpful if you can give the appropriate amount of dark chocolate and butter needed in grams
Hi Priyanka 😊
Can you suggest a substitute of sugar for the same recipe?
Dear ma'am... Looks super yummy... I want to know if I want to use Jagger.. Then what will be the quantity to use...
Hey there rlly like ur recipes but could u plz show us how to make eclairs will be rlly glad If u show us.....😇😁 like this if u also want to knw
Omg, I’ve just tried this out and it’s baking rn. And I just can’t wait for it to come out ❤️
This came out sooo well, Thank You for this recipe ! Yummy !
Hi I use to try your recipes it's awesome.
Can you please tell me how much gram is one cup of flour you are taking
i made my first brownie with this recepie and it was so so perfect everyone loved it...best brownie recepie
I made same recipe and baked at convection mode 170 degrees 30 min but after 25min burnt smell came and all brownie was burnt.where it went wrong I didn't understand. Please suggest.
1. Can we use jaggery/country sugar instead of white sugar?
2. Also,can u pls tell how to scale ingredients for 10inch square pan
Share wheat cake recipe using household products because it's quarantine.
Hi ..can u plz help ...is it ok to use maida instead of wheat flour to make the regular eggless brownie....will it work ??
Priyanka recipe is amazing. But I run into one same issue twice that brownies start breaking even after being cooled. Can you please suggest something? Otherwise taste is amazing
All your recipes are great. And I love the way u say at the last, "nd enjoyyy". Can I use dairy milk chocolate and ghee instead of compound chocolate nd butter? Pls reply
Yes you can anytime use ghee instead of butter since ghee itself is known as clarified butter and dairy chocolate can also be used.
Mam.. Can this recipe make blondies if cocoa powder is skipped and dark chocolate is replaced with white chocolate?.. Thank you
Today tried ur recipe dear...amazing result...love your recipes..❤
I love your browni recipe I also tried it at home it came beautiful the chocolate was so delicious because I did as you it was and also can make some milk toffees too with little bit of nuts if you mind 😀😀😀😀😀😀😀
Hello Madam can you pls tell the measurements in gms ie 1 cup =? In grams...1/2cup = in gms?
Hi Priyanka, made this brownie for the second time and it was too good. No one could guess it was made from ata 👍👍
came out perfect ❤ and moist😊
love you and keep sharing amazing recipes
Can we add ghee instead of butter?
I tried this recipe Mam,,it came out very yummy but was not having binding ,breaking from sides even on pick a piece,why this can happen mam
Can I use dairy milk... Bcz nowadays I only have dairy milk... Plz tell me..
Thank u sooooo much for making such healthy yet super tasty brownie...
I tried it and i was soo soo soo good..
Hi Priyanka!! How are you?? Can I use half buckwheat flour and half gehu? Also i am going to be using walnuts.
I have tried baking cake with this method, but it turns out rubbery. Can you suggest me something or what am I doing wrong because of which it is turning out like this?
I tried this recipe it went perfect....super tasty, fluffy, soft.. Loved it❤thank you so much for sharing the recipe❤
Doesn't it require any sour medium like curd/buttermilk/vinegar to react with leavening agents ?
Yesterday I made it ND believe me it ws so delicious ND chocolaty..... Now I don't need to go outside to eat brownie ...thank u soo much dear😚🤗
GBU 😇
And yes no one can identify that it's made out of whole wheat flour
Hey. Turned out yummy. But were very soft were breaking. What's the cause
I tried it today only and it turned out so good!!
Hey! Can I use Hershey's instead of Chocolate?
Very nice recipe..which brand of Dutch processed coco powder you are using?
Have made this multiple times.. have never failed. Thank you so much for such amazing detailed recipes of our favourite dishes. ❣
Hi do we need to keep the convection fan on ??
Can we use amul dark chocolate 55 percent? If yes then how much sugar or sugar powder to use? Please reply
Hello.. ur recipe is too good.. do u have any idea how much grams we will get by following this recipe measurements
I tried this recipe. Really it was very tasty. No one belived it that I did this recipe in wheat & without oven. Thank you so much ❤️❤️❤️
Hello, Tried the same twice but its not getting baked properly from middle. ☹️
I tried..it was superb. But can you help how to get crinkle top?
Hi..
Can we use bornville or other dark chocolate instead of compound chocolate
Mam brownie aur cake me kya difference hai. Method to sara same hai. Ingredient bhi
Lovely recipe..can I use oil instead of Butter Priyanka?
Awesome as usual....jst a question...hw many kilos brownie is made finally?
Do we need to use half cup solid butter or melted half cup better. Also if I don't have compound chocolate lol can I double up on Coco powder 🙈
Mam my cake is little crumby kind of.. What would be the reasons of it?
Hello, can you tell the cocoa percentage for dark chocolate so brownies don't taste bitter with given sugar
Priyanka didi I am not having dark chocolate can I use milk chocolate pls reply me didi
Hii ma'am ..I tried this recipe today & it turned out yummm. Just one question- even after cooling down my bownies wre moist from the bottom & also it was so crumbly from the top that I was not able to cut into square pieces.. Can you tell me why this happened.. Boht zada toot rahi thi meri brownie..
Batter bohot dry hone se aisa ho sakta hai. Next tym add a few tbsp water/milk to the batter OR if you consume eggs add one egg instead.
This didn’t turn out very good..aatta granules were visible in batter and after being made the brownies tasted more like atta and less like brownies
Tried this yesterday and it was sooo good.... A must try recipe... Thank u ❤😊
Good receipe.. and explained well.. One thing though. under your description you have mentioned "1/2 CUP SALT"... omg. it would become salt cakes. 😀🤪
Hello, thank you!
1/2 Cup salt is for baking without oven, to be put in thr kadhai/vessel not in the batter😁