This is an actual dish in Vietnam. It has a variety of different versions, the common one being "nem". The method is the same, but different type of rice paper and fillings. It's a creative dish, so people can add and not add things that they prefer, as long as it works well ofcourse.
20 rice paper sheets 180 g firm tofu 200 g mushrooms 2 small carrots 1/4 small green cabbage 2 spring onions 4 garlic cloves 2 tablespoon soy sauce 1 teaspoon sesame oil 1 tbsp olive oil Salt and pepper Ginger Oil for frying
@@김치장독대부수기 You don't have to eat it though...?? Obviously it wasn't too salty for them and one little bag in an entire pan of veggies doesn't sound terrible salty anyway.
Basically it's fry spring roll, in Vietnam we have this one dish call "Chả ram" in my region, most of the time we just deep fry it~ It goes so well with spicy fish sauce~
@@EshhhaBenjamite I don't think there is a bottle for it specifically? :O but if you can find it, go ahead! It's actually an easy recipe if there's no sauce sold in your market. Usually it isn't. Search "spicy fish sauce recipe" and there should be one made easy! All you need is: - 1 tsp sugar - 1 tsp lime juice - 1.5 cup Water - 1/8 - 1/4 cup Vietnamese Fish Sauce - 1 heaping tbs chili paste/sambal (I get the rooster brand with the green lid. Not Sriracha. Chili Paste.) Mix all that together and it works as a great sauce. :D
I feel like the distinction between spring roll and dumpling is as distinct as how bread makes a grilled cheese but a tortilla makes a quesadilla. They're functionally the same, but if we don't make the distinction then hot dogs and quesadillas can all be sandwiches too, which we know they're not really.
I’ve made these a few times. I don’t know why my rice paper will NOT get brown even after a more than reasonable amount of time so I just air fry them now. I prefer that way because it’s less oil. It’s a good dish though, I would recommend that anyone give them a try.
Duhhhhhhh. Did you not watch the video? How do you put your pants on in the morning? I can't believe people like you exist in the real-world. We are doomed
Listen here, the very fact you took the time in your day to write something so disgusting just shows me that you are the actual loser behind the screen. You are obviously very arrogant and probably have zero self awareness and therefore hated by others. Go fuck yourself and have a nice day :)
i absolutely LOVED making these i’m so grateful you made this !! the only issue is i rarely have the patience to make them because when i fry them, they take so long and i can’t put the heat up because i don’t want them to burn
We can this lumpia in the Philippines but we use egg-flour wrapper and not rice paper. They have almost the same kind of consistency and the filling is similar.
I came across this video months ago and saved it for when I had the opportunity and all the ingredients to make it. The day has come, can't wait to try this out!
Hey I got inspired with your creation and made my own version with similar ingredients from you and my family ❤ I wrapped it differently and deep fried it 😋
Best most delicious insanely good egg roll I have ever eaten… you have to try these my husband and I made them I almost cried. I’m gluten intolerance so this was a gift
And make them.... so easy and delicious!! You can change the fillings to your taste, of course. Prawn, smoked or fresh salmon ( marinated first overnight and than grilled... veggies of your choice... chicken 🐓 or if you need to ' clean' the fridge, here you go!
In the philippines we have a similar food called lumpiang gulay you can add the stalk of a broccoli (the hard part peel ut and chopped into smaller pieces) and bean sprouts. but we use lumpia wrappers(dumpling wrappers) and spicy vinegar sauce for the dip.
This is an actual dish in Vietnam. It has a variety of different versions, the common one being "nem". The method is the same, but different type of rice paper and fillings. It's a creative dish, so people can add and not add things that they prefer, as long as it works well ofcourse.
I thought it was common knowledge. 😅😂
Please, don't kill me...
IN France we also call them NEMS
@@Marina-tn7wm Mais de quoi tu jase satané casse couille dès le réveil?
I’m from vietnam
@@Milky-612 so?
It's more like rice paper spring roll
a spring roll is a type of a dumpling. Rice pepper spring roll is typical not fried also.
Spring rolls are not usually fried
@@entirelybonkers8832 they are in Australia
@@entirelybonkers8832in vietnam we do fry them
@@entirelybonkers8832 southeast asian here. we actually fry it more often than not
Yes yes making this TODAY
It was delicious
vegetable+ garlic+ tofu-> grated
mox in soy sauce+ sesame oil
pocket-> wrap 2× in rice paper
fry until golden brown
Good boy. 🕴️
20 rice paper sheets
180 g firm tofu
200 g mushrooms
2 small carrots
1/4 small green cabbage
2 spring onions
4 garlic cloves
2 tablespoon soy sauce
1 teaspoon sesame oil
1 tbsp olive oil
Salt and pepper Ginger
Oil for frying
Thank you so much 💚
Thanks a lot.Allah bless you ❤️
BLESSED ARE THOSE WHO PUT THE RECIPE IN THE DESCRIPTION. Goodbye
I did this exact recipe except I added my favorite ramen seasoning packet and it tastes SO GOOD, 100% recommend
It would be nice if she typed the recipe ❤I like your idea of ramen seasoning packet
nice
Way too much sodium.
@@brainfluidZ tru lol ramen seasoning is exactly pack of sodium 🤢
Full of MSG.
Chemical powder…
Adding ramen seasoning in recipe is way too much 😅
@@김치장독대부수기 You don't have to eat it though...?? Obviously it wasn't too salty for them and one little bag in an entire pan of veggies doesn't sound terrible salty anyway.
Basically it's fry spring roll, in Vietnam we have this one dish call "Chả ram" in my region, most of the time we just deep fry it~
It goes so well with spicy fish sauce~
spicy fish sauce is the besttt
I wish people would eat with more spicy fish sauce lol
fantastic. I cant eat gluten so if I ever get a chance to find this at a store or go there I have to get some. sounds delicious
Never heard of spicy fish sauce. I hope I can find that. Thanks for sharing❤
@@EshhhaBenjamite I don't think there is a bottle for it specifically? :O but if you can find it, go ahead! It's actually an easy recipe if there's no sauce sold in your market. Usually it isn't. Search "spicy fish sauce recipe" and there should be one made easy!
All you need is:
- 1 tsp sugar
- 1 tsp lime juice
- 1.5 cup Water
- 1/8 - 1/4 cup Vietnamese Fish Sauce
- 1 heaping tbs chili paste/sambal (I get the rooster brand with the green lid. Not Sriracha. Chili Paste.)
Mix all that together and it works as a great sauce. :D
I feel like the distinction between spring roll and dumpling is as distinct as how bread makes a grilled cheese but a tortilla makes a quesadilla. They're functionally the same, but if we don't make the distinction then hot dogs and quesadillas can all be sandwiches too, which we know they're not really.
Thank you for being the most sensible person in this comment section
I’ve made these a few times. I don’t know why my rice paper will NOT get brown even after a more than reasonable amount of time so I just air fry them now. I prefer that way because it’s less oil. It’s a good dish though, I would recommend that anyone give them a try.
Se puede hacer en freidora de aire? No sé endurecen?
Do they come out good in the air fryer?
yes theyre rlly crunchy and yummy!@@Romyshaww
Mix sugar in the water. It will caramelize when you fry.
Great tip! I'll hafta try this. I love my air fryer.
She’s prettiful.
MOUTH WATERING
I need to make
Mmmmm que buena pintaaaa
Those look good! I'm going to try it soon!
I tried this! Make sure you have a non-stick pan or a lot of oil
Duhhhhhhh.
Did you not watch the video?
How do you put your pants on in the morning?
I can't believe people like you exist in the real-world.
We are doomed
Listen here, the very fact you took the time in your day to write something so disgusting just shows me that you are the actual loser behind the screen. You are obviously very arrogant and probably have zero self awareness and therefore hated by others. Go fuck yourself and have a nice day :)
@@freeaudiobooks7469 wow🙃
@@freeaudiobooks7469 meanwhile obnoxiously rude people like you and your comments make the world better, right?! 😡
@@freeaudiobooks7469 last 3 lines are perfect to describe you
Just made these! SO GOOD 😋
what a fantastic idea. Thanks.
Those look really good
I always wanna make these recipes but I don’t really like cooking meat and I’m so glad I have all the ingredients for once !!
Wow..looks yummmyyy
So can u actually eat the rice paper without frying
For a healther option
Like just dip in warm water or steam them?
Guys if ur rice paper is sticking to the pan you should put the dumpling in the fridge ti fry out a bit
Thanks for the tip! 😊
Thank you!
Ooo good call ty
Tried this last weekend. Was really good! 😊
Tried this and it was delicious, thank you.. The only thing, my rice roll never got brown when fried like yours. They stayed white but got crispy.
Try a TINY bit of soy sauce in oil to help it caramelize
@@ebbthenflow or put sugar in the water you use to rehydrate the rice paper with
❤@@marymauntz5805
Looks so good 👍 😍.
They are so good! Thanks!
i absolutely LOVED making these i’m so grateful you made this !! the only issue is i rarely have the patience to make them because when i fry them, they take so long and i can’t put the heat up because i don’t want them to burn
Do you dip the rice paper in cold or warm water??
@@chrissipieters581 cold, should i do it in warm water ??
@@clouds321no, normal cold water only
Tried doing them like pot stickers, with both oil and water in the pan?
That crunch: 😳!
That looks so good 🥺
I just bought rice paper yesterday and this looks so frickin easy!! 🥹
Look appetising
We can this lumpia in the Philippines but we use egg-flour wrapper and not rice paper. They have almost the same kind of consistency and the filling is similar.
Omg. This looks so good.
Love the spring roll with rice paper! I'm making tonight!
Made these today! My sister and I loved them!
Man that looks so good
Looks delicious! 💖
I like crispy food
Looks super amazing and easy
Yummy yummy 😋 I will definitely try this! Thank you
Look at that little grater so cute❣️👌👍✌️
I came across this video months ago and saved it for when I had the opportunity and all the ingredients to make it. The day has come, can't wait to try this out!
Stop this is too good !!
I have to try them 🤤🤤🤤
Looks good. I would try to make it
Making this next time! I have rice papers and love making Vietnamese fresh rolls
lmao to "dumplings". This is a Vietnamese fried spring roll dipped in hoisin sauce and their signature sauce (I forgot the name).
I swear. 😂
Its called "nem"
Fish sauce
Looks delicious
I think it can make in any wrapper and its TOO GOOD LOTS OF VEGIES
Love the grater.
I'm obsessed with your recipes these are so yummmm
Looked delicious!
It's mouth watering
Hey I got inspired with your creation and made my own version with similar ingredients from you and my family ❤ I wrapped it differently and deep fried it 😋
Best most delicious insanely good egg roll I have ever eaten… you have to try these my husband and I made them I almost cried. I’m gluten intolerance so this was a gift
The tiny grater awww❤
This will be my lunch today!
Thanks for the idea!!
It looks extremely delicious!
Looks so good will try!
Looks yummy! Recipe please 🙏
last week i had tried it nd it was delicious. Thanks for sharing the recipe.
OMG that teeny tiny box grater to so stinkin' cute 😍 ❤🥰
Looks and sounds amazing 😋😋🤤💗
Omg I have all the ingredients, I'm making these tonight!
Martabak tahu
Adding eggs will make it tastier 😋
These look soooo good!
This came out so goood!!
Yum! Glad you’re obsessed with it this recipe.
I’m going to make this now. Thank you!
I made these tonight…..YUM! I saved 3 to try in the air fryer tomorrow night!
How did the air fryer go?
I just made these so good!
I tried this it was SO GOOOD ! In France we call them '' Nems ''
That is known as Vietnamese Vegan Spring Rolls.
I just bought some rice paper and have not used it before but this is what I'm about to make looks fantastic and the crunch sounds like heaven..
Good idea!
I must try this!
💝✨️Trying this. Thank you✨️💝
Looks heavenly🥰
Thank you for sharing this recipe 🙂, it looks delicious 😋😋😋👍👍👍👍👍👍👍👍👍
Ugh this thing was amazing and delicious
I made this today!!
you make it look so easy ..going to try this , thank you
Definitely trying this!
I made these for Christmas and everybody loved them!
I never thought to pan fry it like that. Looks yummy
Lovely recipe. Can we airfry it instead of pan fry?
Sis😍😍 omg this make me want to try so bad
And make them.... so easy and delicious!! You can change the fillings to your taste, of course. Prawn, smoked or fresh salmon ( marinated first overnight and than grilled... veggies of your choice... chicken 🐓 or if you need to ' clean' the fridge, here you go!
I hate you for this 😂 it looks so tasty ❤️❤️🤣
In the philippines we have a similar food called lumpiang gulay you can add the stalk of a broccoli (the hard part peel ut and chopped into smaller pieces) and bean sprouts. but we use lumpia wrappers(dumpling wrappers) and spicy vinegar sauce for the dip.
I made these last night and they were FIRE❤
Mmmm give me some 🤤
Just made this for me and my mom and she LOVED it!!!! Thank you ❤
Where is the recipe located?
Mouth watering🤤
I love lumpia too
AWESOME!
CAN'T WAIT TO TRY!
THANKS!
Paula ❤
This is good to try🤤
This looks amazing! Definitely going to give this a try. Thank you!
I want that tiny grater