ONION & KHEEMA SAMOSA/HOMEMADE/RAMZAN SPECIAL
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- Опубліковано 12 вер 2024
- Samosas are certainly the most popular snack of india,which are a must in Ramazan.
So here's the recipe to prepare it in your home rather than eating the street side samosas which would not be healthy.
Do follow all the tips given below to get perfect samosa
TIPS:-
1)COOK THE KHEEMA UNTIL ALL THE SOUP IN IT IS ABSORBED
WELL ,ORELSE YOUR SAMOSAS START LEAKING.
2)ALWAYS CLOSE THE CORNERS USING FLOUR PASTE TO AVOID
THE FILLING COMING OUT OF THE SAMOSAS.
3)DO NOT FRY THE SAMOSAS IN VERY HOT OIL ,ALWAYS MAINTAIN THE TEMPERATURE OF OIL TO MEDIUM.
4)DO NOT OVER FRY THE ONIONS & THE FILLING.
PREP TIME:30 mins
COOKING TIME: 45 mins
MAKES: 15-20
INGREDIENTS:-
1)Onion(very finely chopped)-2 3/4 cup OR 3 large size
2)Mutton/beef mince(Kheema)-1 cup
3)Coriander leaves(very finely chopped)-1 cup
4)Green chillies(very finely chopped)-5-6 tbsps
5)Turmeric pwd-1/4 tsp
6)Black pepper pwd- 1 tsp
7)Salt- as per taste
8)All purpose flour(Maida)/Wheat flour-2 tbsps
9)Oil-3 tbsps + for frying
10)Samosa pattis- 15-20
11)Water- 5 tbsps+ 300 ml
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Really yummy 😋🤤
Excellent... good for Ramadan.....but also it leads to cardiovascular risk
Sir😁😁
Mashallah 😍 yummy recipe .Thanks for sharing. Can’t wait for more iftaar recipes.
Tqsm... 😘
Perfect iftaar snack... will try it soon
Tqsm😘
Wonderful Ramzan dish. Unbeatable pair for rice porridge...yummy.
Tqsm uncle😊
@@cookwareonfire8942 prepared today. Excellent. Waiting for ifthar time.😀
@@eyaseenmohamed61 tqsm, these comments make my day😇