Milan weekend meal | Invited by a friend who is good at cooking [Italy Vlog

Hello!
This is Morimi from La Cucinetta.
Living in Milan, we import and introduce Italian ingredients made with lots of time and love to Japan.
Casa Morimi Inc.
www.casamorimi.co.jp
Online shop La Cucinetta
www.lacucinetta.com
This Vlog will show you what happened during weekend lunch. Saturday lunch at a friend's house, shopping and preparation together.
Fresh ingredients and a comfortably set table are nourishing for the mind and body. . .
My friend also loves Uncle Skorteganya's cutting boards.
She said she likes the size and the fact that she can keep it upright in the kitchen.
This is a Vlog of a visit to the workshop.
🌿To the forest workshop #96
• 職人が生み出す食卓の品 | 世界にひとつだけ...
🌿Italy craftsman's work
• イタリア、職人の手しごと｜美しいキッチン道具...
After that, it arrived in Japan and is now on sale!
🌿Scortegania natural wood cutting board
www.lacucinetta.com/SHOP/3686...
＊＊＊
Spaghetti alle capperi
The pasta my friend made was filled with tomato sauce and capers.
Be sure to try making it with our artisan pasta, tomato sauce, and capers!
🧑‍🍳Artisan Pasta
www.lacucinetta.com/SHOP/3517...
🍅Oil-free, fresh and delicious organic tomato sauce
www.lacucinetta.com/SHOP/LD-0...
🍋Salted capers fermented with sea salt
www.lacucinetta.com/SHOP/EB-0...
When the ingredients are delicious, the dish becomes simple and full of flavor.
＊＊＊
We used our original organic olive oil for the salad.
🌿La Cucinetta Organic Olive Oil
www.lacucinetta.com/SHOP/RA-....
＊＊＊
Be sure to try making Ligurian-style rabbit with chicken!
Pollo Alla Ligure
Ligurian style chicken
[material]
Chicken 500g
1 clove of garlic
1/2 onion
1/2 cup white wine
Several dried bay leaves
dried rosemary
dried sage
Broad vegetables 100cc
Olive (Tajasca variety)
Olive oil - appropriate amount
[How to make]
Finely chop the garlic and onion and fry in a frying pan over medium heat.
Add chicken and continue frying.
Once browned, add white wine and cover the frying pan.
Add the herbs and olives, and add the broth in batches.
Cover and simmer over medium heat for about 50 minutes, season with salt and pepper, and enjoy!
Please, try it!
We hope you enjoyed our relaxing and delicious weekend lunch!
0:00 Opening
0:12 Shopping at the market
2:42 Lunch time
12:31 Ending
🍋LINKS
Instagram @morimicucinetta
Instagram @casamorimi
Casa Morimi Online Shop “La Cucinetta”
www.lacucinetta.com/
Casa Morimi Inc. www.casamorimi.co.jp/
Twitter @LaCucinetta
Blog Morimi Kobayashi www.casamorimi.co.jp/blog-1250...
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#Everyday life #Living abroad #Milan #Morimi Kobayashi

[@giovannilucaarchina1706]

In video godibile, che trasmette serenità e positività! Grazie per la condivisione ❤

[@lacucinetta]

Grazie per la visione🥰❤️🙏

[@michelinak]

カルチョーフィさばく手がめちゃくちゃ慣れた感じですね。それとあのジャムを仕込んでたご友人の方のレモン絞る手つきとか。生活に馴染んだ食べ物なんだろうなってすごく伝わる。カルチョーフィとイタリア人の関係は日本人と筍みたいなものなのかって勝手に思ってたんですけど。。。わたしは筍が恋しい時はカルチョーフィごはんにしようかと思ったりします。

[@lacucinetta]

ご覧いただき有難うございます！よく生きることはよく食べること、とイタリア人から学びますよね。カルチョーフィごはん！私もやってみたいと思います🤍

[@SK-gm5ri]

きれーーーい　野菜と料理する手が、きれい！！！　旬のお野菜シリーズやってください！　イタリアと日本って、鮮度を大事にしてシンプルに料理するっていう共通点があると（勝手に）思ってます。

[@lacucinetta]

ご覧いただき、コメントいただき有難うございます！鮮度とシンプルさ。私もまったく同感です！確かにきれい〜ですね、ありがとうございます🤍

[@_nutmeg]

素材を活かしたお料理の数々もさることながら、テーブルセッティングにうっとりです🍽🥹

[@lacucinetta]

食卓を整えると気持ちも上がりますよね☺️

[@johnnyong2341]

thanks for sharing your vlog 😊👍☕

[@lacucinetta]

Thank you for watching😋😋

[@magoylakaterina5894]

Ένα υπέροχο γεύμα ,με ωραίους ανθρώπους !!!!

[@lacucinetta]

Σας ευχαριστώ για την επίσκεψη, είμαι χαρούμενος! !