These guys work so hard, that's a lot of effort to pull all of that together in a little cart. Very impressive. I'd definitely try one of their kebabs.
I love Muslim biz owners, look at how clean that cart grill surfaces are. In Metro Detroit you know they're obsessed with the cleanliness because of their faith and work ethics.
And who would buy food from a filthy, greasy cart anyways. In a restaurant, you don't see what's going on in the back, so it doesn't matter, until the inspector comes.
There are many food trucks like Halal Guys in the city. It's hard to find parking near the Halal Guys. I generally go to the trucks near Columbia. They are all really good and cheap.
How´s it going, bro! They are Ecuadorian people because I´ve been living here in Ecuador for more than 6 years and I know perfectly well how Ecuadorian cooking is. By the way, I´m Mexican but because of my wife, I decided to move here.
@@mrsbig5242 I´m a 48-year-old Mexican man who is planning to start a business selling only real and original Mexican food here in Ecuador, but I need someone who might be interested in helping me. I can cook so perfectly well all traditional Mexican food.
Aqui no Brasil comida de rua costumamos chamar - em muitas capitais - de "podrão". O Snoop Dogg já esteve aqui, participou deste nosso "ritual" e aprovou. Tudo bem que a higiene não é cem por cento em qualquer lugar do mundo, mas que o negócio é gostoso ninguém tem dúvida.
well you stole that from Turks and Arabs as the rest is copy paste from Turks tzazizki is cacık sarma is asarmades baklava beklava fasluyades etc put s and make it greek .. the only greek thing is the filo pastry and mousaka and some foods as per grills are not greek at all and the shawarma or cevirme which means turning is turkish 100% and made by a Turkish guy called iskender in Bursa city and i ate there hundred of times and it is turkish and am Tunisian but a good food history researcher. as per Pasta it was first made in my country Tunisia aka Carthage and all wheat thins has gone from us to italians and in our culture pasta with different shapes goes back to carthage time only spaghetti was half italian since marco polo steal the idea from chinnese noodles as per cafe it is Arabic qahwa and then given to turks and later to all europe but originally was a plant in ethiopia that they give it to sheeps to be active then yemeni start to make qahwa in the city of Mocca ..so european greek guy keep your stupid arrogance to you you ae new in the field and without us muslim and arabs even the west would know you ancient civilisation solearn to thank instead of playing arrogant and ur are today nothing in front of the raising east again after a some centuries of darkness because of ur arrogant cuşture
No this isnt gyros, not kebap ,not nothing. The first video the halal guys.... Its a Shame. Disgusting. All frozen finished industrial production. Such a Shame.
I love the Hala Guys sides and condiments but their meats are always dry. Kind of reminds me of In-N-Out, where the toppings and sauce are perfection but their 2 oz patties are mediocre beef
I am 70 years old and I have never seen any food trucks like this. My home is Ottawa, Canada and we only have french fry wagons when it's nice out. Closed all winter. This is probably why we don't have nice food trucks; they can only operate less than half the year. Too bad for us all.
Saw some careless sanitation practices that just did not look good. I don't know what the bottom of that bucket has been sitting on but it definitely shouldn't be the food on the flat top!
The Spanish one on the cart is cross contaminating everything with utensils that touched the raw food with the cooked food. The fire might not be hot enough since it’s open fire to kill off any contaminants. I pass by and it does look good. But I would avoid it to not get sick. However, I would buy their churros, elotes, tamales or empanadas.
This is actually a ridiculous comment! There is no cross contamination as the moment she puts it back on the grill any so called cross contaminates would be burned off! I can cut chicken, then beef, and fish with a knife, all without washing it, and once it is put on the stove or in the oven or the grill, nothing is cross contaminated. People have gotten silly with these cross contaminate comments!
Do you know that I refuse to eat any food where they use gloves to prepare the food! You know why? Because of the dangers of Plastic Contamination in your food! Look it up, research is showing high levels of plastic in people that eat out because everyone wears gloves now! When I worked in the food industry in the 90's no one wore gloves! No one got sick, but now they are getting toxic plastic levels... hows that for plastic cross contamination! Maybe people should just believe the bible that addressed food with dirt on it and the self clean freaks of the day! And Jesus admonished them with the truth of God!
I really do not understand those who come on here and go against someone struggling making food out of a grocery cart! Seriously, she is doing her best, and you have to come on here and say some ridiculous cross contamination comment that is simply not true! May I refer you to the Bible, where Jesus said if your food is eaten with thanksgiving to the Lord Your Father, (he was going against the self clean freaks of the day that were complaining about people eating or preparing food with dirt on their hands, and not washing them) and what did our Lord and Savior tell them. Do you not know that what goes into the mouth and is eaten comes out through the biles, but basically the filth coming out of your mouth is from your wretched heart! You should be ashamed of yourself. Five to one says that if someone looks at how you prepare food at home it is far worse with cross contamination than this lady struggling on a Cart! The fact that you got likes is horrocious! Do people not realize that food prepared with plastic gloves on is doing you way more harm than your so called cross contamination comment!
Here in Ecuador, people say they are selling Mexican food, but it isn´t real Mexican food, so I´m asking for help to start a business selling only real Mexican food.
Я как Русский поставил минус! Объясню. Есть фрагмент, где мексиканец в угли положил пластмассу с розжигом и поджог ее, это категорически запрещено! Ведь пластик - химическое вещество! А данные люди просто жарят мясо и продают людям... Далее, в этом хронометраже почти все сцены это - Шашлык или шашлык с Тандыром! Ничего нового тут нет! В России уже давно выявили все недостатки и готовят гораздо чище и лучше!
Em nenhum lugar do mundo a higiene neste tipo de negócio é cem por cento. Pode apostar. Tanto é assim que aqui no Brasil chamamos comida de rua de "Podrão". Especialmente burguers e hot dogs.
la segnora por ultumo es la cusina mas salutar e limpia de todo tambien los primero estas limbio pero la segnorita es mui agradable ciaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaa L'ITALIANO
I´m a 48-year-old Mexican man who is planning to start a business selling only real and original Mexican food here in Ecuador, but I need someone who might be interested in helping me. I can cook so perfectly well all traditional Mexican food.
El primer platillo no me gusta porque los ingredientes no harmonisan pues creo que el pimiento crudo junto con el tomate crudo deberian freirse y luego agregar alguna salsa tatemada de chile de arbol.
Антисанитария полнейшая.😝😝👎👎Готовая еда в открытом виде, машины ездят на неё пылят, Народ мимо ходит- кто чихнёт, кто кашлянет, а кто то это потом купит.👎👎👎👎👎👎
40:53 I don't like it when they chop the chicken like that, you'll end up getting bone fragments in your chicken. I mean serve the piece whole and charge more $ if you have to.
On the 2nd one, why the hot dog on the skewer? Falls off on grill. Kabobs are supposed to be bite size, its hard to eat a slab of meat with a plastic fork on a thin paper plate on the street. Too many items. Not a restaurant, supposed to be street food, food truck. Geesh. Not really cooked either
Я бы не стал есть хрень из рубленного непойми чего =) Ну ладно еще если при тебе цельные куринные ножки в тесто завернули, а там куски может в пробирках выращивали
Eat this food and end up with nasty diarrhea and vomiting for few days,this guys are not even following the basic hygiene protocols about food handling ,This is the USA who is so strict about USPH!!! this is reminds me of a street vendors in Asia!!
No te enteras de lo que es comida real, cuando tengas la oportunidad aprovéchala y así podrás en vez de tener prejuicios, conocimiento! Saludos cordiales!
@@miguelangeldesdeafrica2455 при современных достижениях химии можно превратить навоз во вкусный корм . если это еда то почему в америке так много людей с больным желудком ?
Sí son ecuatorianos porque ya mire que estan preparando los platillos como lo es la comida ecuatoriana e incluso ya mire que hay TOASTED CORN, maiz tostado al estilo ecuatoriano.
These guys work so hard, that's a lot of effort to pull all of that together in a little cart.
Very impressive.
I'd definitely try one of their kebabs.
I love Muslim biz owners, look at how clean that cart grill surfaces are. In Metro Detroit you know they're obsessed with the cleanliness because of their faith and work ethics.
And who would buy food from a filthy, greasy cart anyways. In a restaurant, you don't see what's going on in the back, so it doesn't matter, until the inspector comes.
Für den schnellen Hunger sieht das aber nicht Appetitlich aus...ich würde darauf lieber verzichten
Du hast recht das sieht einfach nur eklig aus 😮
There are many food trucks like Halal Guys in the city. It's hard to find parking near the Halal Guys. I generally go to the trucks near Columbia. They are all really good and cheap.
We have halal guys here in Arizona but restaurant. Big portion and clean.
that's because there are health inspector's
Молодцы ребята! Уважаю!
I don't think a woman cooking out of a shopping cart is considered most success street stall in the world.
Do people know what food and success really mean? I won't eat this😦 Sorry
And the amount of cross contamination over the skewers is unreal.
How´s it going, bro! They are Ecuadorian people because I´ve been living here in Ecuador for more than 6 years and I know perfectly well how Ecuadorian cooking is. By the way, I´m Mexican but because of my wife, I decided to move here.
@@mrsbig5242 I´m a 48-year-old Mexican man who is planning to start a business selling only real and original Mexican food here in Ecuador, but I need someone who might be interested in helping me. I can cook so perfectly well all traditional Mexican food.
She stole the cart front home depot and her grill is a restaurant pan with a refrigerator rack! Lol.
ดูน่าทานมากครับ การเสียบไม้ย่างของร้านต่างๆให้เต็มๆไม้เนื้อเน้นๆเป็นก้อนๆ (ลักษณะถ่านไม่เหมือนถ่านเป็นแบบเฉพาะตัวที่ไม่มีควัน) ใส้กรอกก็ไม่ใหญ่มากๆ โดยเฉพาะข้าวโพดย่างนี่ใหม้เกรียมเกินไป(ร้าน 22:58)
I see lots of cross contamination and no hot water to wash utensils, How is this allowed?
you a fool
No one cares, it is america ^^
it'S street food what did you expect?
The guys cooking the skewers are pretty doggy I think the half-cooked meat skewers sitting on display are differently in the temperature danger zone..
Aqui no Brasil comida de rua costumamos chamar - em muitas capitais - de "podrão". O Snoop Dogg já esteve aqui, participou deste nosso "ritual" e aprovou. Tudo bem que a higiene não é cem por cento em qualquer lugar do mundo, mas que o negócio é gostoso ninguém tem dúvida.
Definitely can’t say you’re still hungry after one of those meals.😂
Apakah berjualan di tempat seperti itu tidak di larang?
thank you great video !!
9:00 this is the greek gyro chicken pork without tzatziki😅 chickpea meatballs
(ρεβύθοκεφτεδες) love this country and the food
well you stole that from Turks and Arabs as the rest is copy paste from Turks tzazizki is cacık sarma is asarmades baklava beklava fasluyades etc put s and make it greek .. the only greek thing is the filo pastry and mousaka and some foods as per grills are not greek at all and the shawarma or cevirme which means turning is turkish 100% and made by a Turkish guy called iskender in Bursa city and i ate there hundred of times and it is turkish and am Tunisian but a good food history researcher. as per Pasta it was first made in my country Tunisia aka Carthage and all wheat thins has gone from us to italians and in our culture pasta with different shapes goes back to carthage time only spaghetti was half italian since marco polo steal the idea from chinnese noodles as per cafe it is Arabic qahwa and then given to turks and later to all europe but originally was a plant in ethiopia that they give it to sheeps to be active then yemeni start to make qahwa in the city of Mocca ..so european greek guy keep your stupid arrogance to you you ae new in the field and without us muslim and arabs even the west would know you ancient civilisation solearn to thank instead of playing arrogant and ur are today nothing in front of the raising east again after a some centuries of darkness because of ur arrogant cuşture
No this isnt gyros, not kebap ,not nothing. The first video the halal guys.... Its a Shame. Disgusting. All frozen finished industrial production. Such a Shame.
焼き肉料理が、多いですが、アイスクリームを、売っている屋台の方、何か、違いが、ありそうな気がします。
空耳に対しても、静寂さと、謙虚に、応えてくれる。空耳に対して、怒っては、駄目です、おそらく。動画を見て、思いました。
I love the Hala Guys sides and condiments but their meats are always dry.
Kind of reminds me of In-N-Out, where the toppings and sauce are perfection but their 2 oz patties are mediocre beef
Would be great with titles or narration. I mean, what is it?
it'S food. i'm sure you can read the signs on the carts
No sabía que en New york permitían mantener la comida a la intenperie así sin cubirirla, al igual que aquí en Perú.
A comer a tu propio riesgo y ojala con un buen seguro de salud por si te enfermas. Yo personalmente no lo hago.
it is hot and consumed in less than 2 hours so zero risk as per macdonalds already the food is junk
Excellent video, good food and people work a lot
JanaeJavan all Platforms! You're going to love our Aprons! Happy Holidays.
Where is this in New York?
It's amazing what people are willing to eat.
Not really we are master race of this planet we do as we please when it comes to food.😊
Testing
Great video but somehow I'm not hungry
Looks delicious
Great video.
Did they pick-up the falafel that fell on the ground, and put it back in the tray?
There's a 3 second rule in some places.
Выглядит аппетитно,даже перекусить захотелось.У нас в Москве всё гораздо хуже и скучнее уличная еда выглядит...
Когда обосрёшься после этого, тогда Московская еда за счастье будет
Y'all rationing the Vegas is crazy and the bread 🤦🏿♂️ load it up man .
Halal guys are by far the best.
meh it'S mediocre
THIS IS WHAT I CALL A SET UP 👌🏿💯🔥💯👌🏿
If those are the 6 best food stalls in the world, you haven't seen anything.
That hot sauce is lethal, how can you put so much on?!
it depends on what the customers want
The all food is tempting
Well one thing can be said The Hala Guys are raking in millions of USD at that location.
I am 70 years old and I have never seen any food trucks like this. My home is Ottawa, Canada and we only have french fry wagons when it's nice out. Closed all winter. This is probably why we don't have nice food trucks; they can only operate less than half the year. Too bad for us all.
Saw some careless sanitation practices that just did not look good. I don't know what the bottom of that bucket has been sitting on but it definitely shouldn't be the food on the flat top!
Is it all soaked in mayonnaise?
Looks so good
É muito violento 😢.Tudo pronto a comer
As papilas gustativas não param de salivar
Where are these street stalls located
53 st & 6 ave manhattan at south west corner
32:22 It's called Kürtőskalács, a Hungarian sweet, only we Hungarians don't put ice cream in it
Hey... the boss of BBQ shop needs to try the Unique Taiwanese BBQ sauce... SA-CHA.
hombre,tuna?cuanto costa,16,35?
美國愛吃肉，一個人胖到80-150公斤，養生餐，素食漢堡，煎比較養生，不吃油炸，烤箱烤肉比較好，不碳火烤
Hola Pablo, ¿y Chila Gómez...???
Blessings…. just wow :-)
Good
Creo que ellos son ecuatorianos pues escuche que al corn , elote, maiz, le llamaron "choclo""
Halal guys in Newyork is very generous meanwhile in Indonesia so stingy... the falafel also dry. So different
WOW! Plentiful of FOOD
The Spanish one on the cart is cross contaminating everything with utensils that touched the raw food with the cooked food. The fire might not be hot enough since it’s open fire to kill off any contaminants. I pass by and it does look good. But I would avoid it to not get sick. However, I would buy their churros, elotes, tamales or empanadas.
Shut up.
This is actually a ridiculous comment! There is no cross contamination as the moment she puts it back on the grill any so called cross contaminates would be burned off! I can cut chicken, then beef, and fish with a knife, all without washing it, and once it is put on the stove or in the oven or the grill, nothing is cross contaminated. People have gotten silly with these cross contaminate comments!
Do you know that I refuse to eat any food where they use gloves to prepare the food! You know why? Because of the dangers of Plastic Contamination in your food! Look it up, research is showing high levels of plastic in people that eat out because everyone wears gloves now! When I worked in the food industry in the 90's no one wore gloves! No one got sick, but now they are getting toxic plastic levels... hows that for plastic cross contamination! Maybe people should just believe the bible that addressed food with dirt on it and the self clean freaks of the day! And Jesus admonished them with the truth of God!
I really do not understand those who come on here and go against someone struggling making food out of a grocery cart! Seriously, she is doing her best, and you have to come on here and say some ridiculous cross contamination comment that is simply not true! May I refer you to the Bible, where Jesus said if your food is eaten with thanksgiving to the Lord Your Father, (he was going against the self clean freaks of the day that were complaining about people eating or preparing food with dirt on their hands, and not washing them) and what did our Lord and Savior tell them. Do you not know that what goes into the mouth and is eaten comes out through the biles, but basically the filth coming out of your mouth is from your wretched heart! You should be ashamed of yourself. Five to one says that if someone looks at how you prepare food at home it is far worse with cross contamination than this lady struggling on a Cart! The fact that you got likes is horrocious! Do people not realize that food prepared with plastic gloves on is doing you way more harm than your so called cross contamination comment!
precook junk, high sodium, fat, naw... f this food
Here in Ecuador, people say they are selling Mexican food, but it isn´t real Mexican food, so I´m asking for help to start a business selling only real Mexican food.
할랄가이즈 존맛이었는데 ㅋㅋ
Salut ești din Romania🎉🎉🎉🎉
Detroit was supposed to get Halal guys but I don’t know what happened
Я как Русский поставил минус! Объясню. Есть фрагмент, где мексиканец в угли положил пластмассу с розжигом и поджог ее, это категорически запрещено! Ведь пластик - химическое вещество! А данные люди просто жарят мясо и продают людям... Далее, в этом хронометраже почти все сцены это - Шашлык или шашлык с Тандыром! Ничего нового тут нет! В России уже давно выявили все недостатки и готовят гораздо чище и лучше!
А с чего ты взял что это пластмасса. Это больше похоже на какой то специальный гель для розжига.
да и куриные окорочка пожарены в угли
Ерунду пишете
Em nenhum lugar do mundo a higiene neste tipo de negócio é cem por cento. Pode apostar. Tanto é assim que aqui no Brasil chamamos comida de rua de "Podrão". Especialmente burguers e hot dogs.
la segnora por ultumo es la cusina mas salutar e limpia de todo tambien los primero estas limbio pero la segnorita es mui agradable
ciaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaa L'ITALIANO
I´m a 48-year-old Mexican man who is planning to start a business selling only real and original Mexican food here in Ecuador, but I need someone who might be interested in helping me. I can cook so perfectly well all traditional Mexican food.
I think these people need a course in basic food and hygiene. The cross contamination will make someone very poorly.
Halal in Atlanta was good.
Where is that spot at the one after halal guys. Those chicken sticks????
16:56?
19:00 Aron y su grupo ilusión.🎶🎶🎶 25:00 Eh Guacho 🎶🎶🎶
Halal guys❤
養生水煮米米，馬鈴薯，每天吃變瘦，美國人必須要減肥的
El primer platillo no me gusta porque los ingredientes no harmonisan pues creo que el pimiento crudo junto con el tomate crudo deberian freirse y luego agregar alguna salsa tatemada de chile de arbol.
Tendran Khlav kalash? Jugo de cangrejo? O baño de hombres? 😂
Excelente material
Антисанитария полнейшая.😝😝👎👎Готовая еда в открытом виде, машины ездят на неё пылят, Народ мимо ходит- кто чихнёт, кто кашлянет, а кто то это потом купит.👎👎👎👎👎👎
А у нас шавуха лучше?
That's street food?
40:53 I don't like it when they chop the chicken like that, you'll end up getting bone fragments in your chicken. I mean serve the piece whole and charge more $ if you have to.
On the 2nd one, why the hot dog on the skewer? Falls off on grill. Kabobs are supposed to be bite size, its hard to eat a slab of meat with a plastic fork on a thin paper plate on the street. Too many items. Not a restaurant, supposed to be street food, food truck. Geesh. Not really cooked either
They need to clean that steam table water and the steam table it’s so dirty
Mantap
Carnitas, Elote asado, brochetas, quesadilla, pollo asado parece un día en el tianguis en México
08:28 А кому достанется этот фалафель?
its creamy...and fatty...and maint thing is so cheat....in the heart of metropolitan NYC...ofcourse people will look for it...
GOOD
令人惊艳
Я бы не стал есть хрень из рубленного непойми чего =) Ну ладно еще если при тебе цельные куринные ножки в тесто завернули, а там куски может в пробирках выращивали
От одного вида черных, обугленных окорочков желудок начинает болеть! 😢😮
А ты что хочешь умник.
素食，養生，創業美國的餐廳，移民創業
I'm sure they taste great but some of that hygiene would probably mean I spent my time in NY on the toilet 😬
👍👍👍👍
👍👍👍
很多人買來吃
Eat this food and end up with nasty diarrhea and vomiting for few days,this guys are not even following the basic hygiene protocols about food handling ,This is the USA who is so strict about USPH!!! this is reminds me of a street vendors in Asia!!
This is why Europeans should stay in Europe . Your weak stomach cannot digest real world food
賣飲料車純天然美国風味,賞心悅目.
😂这大份🍖😂呵不便宜吧😋🤔🍗🍣
The Halal guys 😍
17分40秒，處理好的食物就這樣放在一起，然後又在大馬路邊，癈氣灰塵通通都沾到上面去了，誰敢吃啊！很沒衛生啊，最少要放在玻璃櫃裡面吧！
the last video with the home deport cart, i loved her nails so much! would love to give her a foot massage at the end of the night!
😮32:11 dude serving earwax.😢😂
the first course does not look like a gyro or something Arabic. it looks like a mexican dish, why is it called gyro?
How can they be the best everything they cook comes already prepared in a bag all they are doing is reheating or refrying.
бедные люди . они не ели настоящей еды
No te enteras de lo que es comida real, cuando tengas la oportunidad aprovéchala y así podrás en vez de tener prejuicios, conocimiento! Saludos cordiales!
@@miguelangeldesdeafrica2455 при современных достижениях химии можно превратить навоз во вкусный корм . если это еда то почему в америке так много людей с больным желудком ?
@@miguelangeldesdeafrica2455 I've been to New York many times and I'm always amazed at how poorly people eat. Dirt and unsanitary conditions.
@@Stalinforeveэто не еда! Это корм! 😅
They wasted all that meat just put on a display. Get some banners printed of the food.
✨That Black Container Has Seen A LOT Of Events!✨
美國人圓型餐盤，裝滿滿的，讚
Sí son ecuatorianos porque ya mire que estan preparando los platillos como lo es la comida ecuatoriana e incluso ya mire que hay TOASTED CORN, maiz tostado al estilo ecuatoriano.
halal huys is not the place to go to get falafal in NYC. every person from NYC knows that
The reason people buy because cheap and a lot but testless.
io non ci mangerei…