Your accents are the cutest thing ever. I love hearing you two discuss seafood😂 I’ve got a pantry full off food and find myself saying “there’s nothing to eat here”. Then you two show me up by going into the ocean and cooking the most delicious food out of hardly anything.
Mother of pearl is beautiful 🌊💖 can make some beautiful things as well as good eating. Such a strong versatile animal! Shell is cool for general survival tools. Oyster sells also have a lovely interior
Foraging Ormers in Guernsey is like a rite of passage, it's good that they have strict regulations in place for future generations to enjoy. A bad days fishing/foraging is still better than a good day at the office. Nothing like being in the woods or at the coast, breathing in fresh air, salted breeze, now that's good living.
Great video, Nice that you care about the environment and turn the rocks back over. Used to live in Looe, Cornwall but lack of work forced me to move towards London (Yuk) . Only ever sea fished once but now retired and hopefully linking up with the Eastbourne Angler for a weeks fishing late March. Love the different species you find keep the videos coming!
Big wave! Whoa!!!!!!! 🌊 I'm still laughing here! I'm amazed at how well you get around on those rocks! I'd be falling head over heels banging myself up. So glad to see Sam joined in on the fun!! Hell yeah!! And what a lovely background to cook and eat with. I could watch that ocean all day long!!!! Thanks for sharing guys! ❤
Abalone shells are used in making handles for knives mainly pocket knives and many other things like faces on watches and the list goes on. It is a beautiful colored shell that makes a very gorgeous item on whatever it is placed.
i heard one bloke was caught with a load of undersized. Allegedly had 31 and only a handful were size. Should get hammered with one hell of a fine in my opinion..
Don't know if I'm the only one watching this at 4.40am but what a way to set me up for the day 😀cheers lads 👍 I'll not mention the parts other subs seem to be commenting on 🤔 🤣 . A great video once again guy's (loved it) take care & ATB Andy
Congratulations on your catch, Mate. Haha thanks for saying what we all were thinking (whoohoo). May I have a shell? I’m little far from y’all. Thank you for the videos. They are a favorite part of my week. Praying for your Pops.
Well done boys! Thanks for spreading the word about flipping the rocks over and over. Marine conservation can go from protecting giant reefs, managing fisheries or just flipping over rocks. Every bit helps especially when the marine environment is more pressured then ever by climate change and acidification. Enjoy the harvest!
I reckon smoked paprika would make the abalone taste wicked! I use it alot in my cooking and it's easily one of my favourite spices. Mixing it in with the flour til the flour is pink/red so the flavour takes, with salt and pepper 👍 if you try it I hope you like it bud 😁
Thanks for the video. Can’t believe so many rocks were not replaced I think that if the foragers don’t respect the wildlife then they should not be allowed to forage 😎
In New Zealand we call those Paua and you normally have to dive for them. They are a delicacy and there are strict rules for size and how many to take per person. I love them!
I have the Mendicino Abalone shells all around my house in my garden. I have made bowls of them as well. I love them. I would so love to have yours. One or two. Or just one.!!!
Hey smashfishing you can eat those green and aenome, another name they go by is ouni which is an expensive japanses edible sea food. Rersurch them for your area but I highly advise you to try them if you can. All of them are edible none are poisonous all you have to do is wait for a negative tide. You go to the out most rocks and when you find some you just crack them open drain them of the digested seaweed and you'll see an orange meat with is the gonads of the green sea urchin which is the part you eat. There is no way to tell from the outside if it's female or male only when you crack them open. The females meat turns into an orange cream and the males turns into a white cream. But you can eat them raw or cook them but mainly eaten raw.
great job guys. I saw a video from mexico where they made a slice in the inner side of a car inner tube, put the abalone inside and beat them against a wall. the guy said they were the most tender abalone he had ever had.
Here's a funny one for you. The kids in the church said that they wanted to come to the Channel Islands to meet you and go foraging with you and Sam during the Easter Holidays. I rather reserve that for the summer vacation. Because some of them don't have their Passports. I guess they want to get away from all of the earthquakes we've been having here in Puerto Rico.
John Water the first one was the worst tides but the last 2 trips we did well👌 another forage vid to come yet with Sam , inglorious an the ormer seal haha
Awesome "DIY" Abalone tutorial my friend quite simple recipe to make looks Magically Delicious...ther3s some Awesome Palaces for foraging in my home place in some place Called Laguna Beach CA.. Keep Grinding & CREATING Bro 🤤👍💯
Great video mate , I really wish I could try one of those now. One day il sit there with you and try one for the first time
Earl's Fishing Adventures definitely worth a try dude 👍 thanks for watching 🐟🐟🐟
I take it you fellas are UK based like me? Good stuff boys
at 9:50, "doesn't that look like something" 😂😂
I do enjoy the bearded clam variety.
Looks like something alright
Like a pretty beat up one 😂 lol 2/10
Roflmao
"Ooooh! Squidgey!!" hehehe
9:50 "doesnt that look like something"
13:29 "ooohh"
Wow very yummy abalone!
Your accents are the cutest thing ever. I love hearing you two discuss seafood😂 I’ve got a pantry full off food and find myself saying “there’s nothing to eat here”. Then you two show me up by going into the ocean and cooking the most delicious food out of hardly anything.
Lmao, I'm the exact same 100% jnovak3249
I wish your pop a quick and healthy recovery! Hopefully the amazing abalone brings him back to good health. Great vid
KoreanNinja101 thanks you ! My nan and pop really enjoyed them 👌
looks so yummy.. u guys are making me hungry now... lol .. thanks for sharing have fun on next trip guys
Jay you are an absolute star for supporting gone fishing. keep the vids coming mate.
Stuart Allen he’s a top guy dude 👍 thanks for watching
Watching from Florida, love your videos.👍
Mother of pearl is beautiful 🌊💖 can make some beautiful things as well as good eating. Such a strong versatile animal! Shell is cool for general survival tools. Oyster sells also have a lovely interior
I really enjoy watching your coastal foraging
Best 26 minutes of my Monday... thanks fella’s.
Foraging Ormers in Guernsey is like a rite of passage, it's good that they have strict regulations in place for future generations to enjoy.
A bad days fishing/foraging is still better than a good day at the office.
Nothing like being in the woods or at the coast, breathing in fresh air, salted breeze, now that's good living.
I like that you take the time to point out what things are! I learned a lot.
I would make the shells into soap dishes and give them as gifts
Nobody:
Sam: HELL YEAH
love it when you have him on, lol
Great video, Nice that you care about the environment and turn the rocks back over. Used to live in Looe, Cornwall but lack of work forced me to move towards London (Yuk) . Only ever sea fished once but now retired and hopefully linking up with the Eastbourne Angler for a weeks fishing late March. Love the different species you find keep the videos coming!
The amount of sexual references that can be made in this video though 😂
You know, I don't know why, but watching coastal foraging videos really helps with my anxiety. I can't explain it, but I love watching.
missapea that’s great to hear 👌
Big wave! Whoa!!!!!!! 🌊 I'm still laughing here! I'm amazed at how well you get around on those rocks! I'd be falling head over heels banging myself up. So glad to see Sam joined in on the fun!! Hell yeah!! And what a lovely background to cook and eat with. I could watch that ocean all day long!!!! Thanks for sharing guys! ❤
Nice to see so many small Ormers bodes well for the future guys
I like that you guys forage respectfully of the environment and sustainable 👍
Bloody hell, I thought this was a family friendly channel!! 🌮 😂
Love watching these videos! Reminds me of the beaches in Shaldon, my fave place. Keep it up!
..."We got Sam with us today..."
Sam: "Hell yeah!"
WOW!! Great view to go with a nice meal. Wish I were there.
beautiful.. we can't collect our abalone here.. in centuries gone by, we could .. I remember eating them when I was a kid.. fun fun
beautiful spot guys. great video.
Your videos are addicting. You’re a great guy.
Dude...nice one for helping out the northern lad....legend yo
Abalone shells are used in making handles for knives mainly pocket knives and many other things like faces on watches and the list goes on. It is a beautiful colored shell that makes a very gorgeous item on whatever it is placed.
Getting jealous you guys such a good fun day with fresh seafood 😇
Wreeey you had a feast! Nice one lads.
That's much better ground for finding your Ormers especially on these smaller tides, Nice
i heard one bloke was caught with a load of undersized. Allegedly had 31 and only a handful were size. Should get hammered with one hell of a fine in my opinion..
@@christ5935 I had heard something similar from another gatherer, If they had a load then an example should be set to put others off doing the same.
@@Trojwaterman yep agree and yet nothing mentioned in the papers etc so makes you wonder..
great once more.. thanx mates for the sweet content.
omg YOU GOT NEW lighting. at the end when you are eating the lighting is so perfect and professional.
Great video jay looked like a good time out there hell yeah
Sorry to hear your Dad is not well, hope he's feeling better soon. I've never had abalone they look delicious.
Don't know if I'm the only one watching this at 4.40am but what a way to set me up for the day 😀cheers lads 👍 I'll not mention the parts other subs seem to be commenting on 🤔 🤣 . A great video once again guy's (loved it) take care & ATB Andy
Now this is what I call smash fishing absolutely loved this video keep the videos coming really fascinating to watch 😀
You can get the slime off by pouring boiling water on them. The slime will harden and you can take it off easily.
Love your attitude in the videos !! Keep them coming !
Lost 26 minutes of my sleep time, but its totally worth it. great job guys!
I’m suppose to be planning my babies first birthday 😭😭 I love procrastinating
merranda lippold 😂😂 sort your child’s bday out an come back to watch 😂
😂😂 we are watching together
merranda lippold 🤣 that’s fair play them 👌🤣
Congratulations on your catch, Mate. Haha thanks for saying what we all were thinking (whoohoo). May I have a shell? I’m little far from y’all.
Thank you for the videos. They are a favorite part of my week. Praying for your Pops.
Great fun! The abalone we find in California are as big as your face. Great eating!
thanks guys for another great vid keep up the good work
Forget smell-o-vision. I want taste-0-vision!. That looks FANTASTIC!
19:20 "We like to tenderise them" **picks up big rock, whacks them flat**. Another great video lads!
We've started to really enjoy your videos lately
Great videos, thanks for the all the knowledge as well 👍
Cracking vid as always guys! (Had me giggling a few times lol :P ) Hope you're dad get's better soon!
i love your enthusiasm even when the goin is tough
Cracking video, what a stunning place you guys have on your doorstep 👍👍👍
Anthony Harrison very lucky dude
Don’t think I’ve ever seen Sam win Rock Paper Scissors 😂
he has. I've seen it with a big lobster they found
You love what you do. I learn a lot from you. Thank you 👍
That shell makes a damn good ash tray!!
Well done boys! Thanks for spreading the word about flipping the rocks over and over. Marine conservation can go from
protecting giant reefs, managing fisheries or just flipping over rocks. Every bit helps especially when the marine environment is more pressured then ever by climate change and acidification. Enjoy the harvest!
Bob Rector that’s so true dude iv made a point of saying it in every video as it disgusts me seing the beaches destroyed each year
"Oh, shes in... Beauty!"
That's what he said 🤣🤣🤣🤣
Your channel starting to get some momentum! About time, definitely worth watching
That looks fun with the waves 🌊
317eltoro we had a rite laugh haha
Yeah baby!!! some fresh snails in the bucket, love the content bro keep up the great work!!! Hell yeah!
I reckon smoked paprika would make the abalone taste wicked! I use it alot in my cooking and it's easily one of my favourite spices. Mixing it in with the flour til the flour is pink/red so the flavour takes, with salt and pepper 👍 if you try it I hope you like it bud 😁
Running around in the locker room playing bubba butt hah 😩😭😂 commercial was crazy 😜 lol
Also using salt to scrub them is very good for removing the slime and scrubbing them.
YOUR COMMENT “well don’t that loook like something” HAD ME DEAD 😂 keep up the good work/videos!
Thanks for the video. Can’t believe so many rocks were not replaced I think that if the foragers don’t respect the wildlife then they should not be allowed to forage 😎
In New Zealand we call those Paua and you normally have to dive for them. They are a delicacy and there are strict rules for size and how many to take per person. I love them!
The ending frames look like a huge green screen! It’s so beautiful!
We have something in the abalone family in New Zealand and we call the paua and they are bigger than your ones by quite a bit.
Nice gesture for Earl buddy!
I look forward to your videos everytime
I have the Mendicino Abalone shells all around my house in my garden. I have made bowls of them as well. I love them. I would so love to have yours. One or two. Or just one.!!!
Picqueries bay behind the shooting range at portinfier, had some good ormer numbers there over the years 👍
Yes! Here it is!
love the shells
Good stuff lads, Jay, what u did for Earl was great, everyone need's a bit of help sometimes. Massive well done m8, Davey.
Looks like a good day had by all
Extremely Enjoyed, the commentary was good too
Keep it lit boys.
I live in SoCal. I wonder what I could forage out here?! And where?!
OHMYBACON those Abalone's are so very good and meaty.
I really loved the part where you essentially fingered the giant snail. 😂
Danni Marvell 🤣🤣🤣 dying 😂 was cracked up editing this video , I took a lot of stuff out as well. 😂
@@SMASHFISHING known as land ormers
I bet you did.😉
He sounds like a news reporter i lovr it
Harvey Salunga mate I totally agree! Never heard that one before 😂 but it’s true to be honest 👌
lmao,so true!
Go to 13:28
Another top video. Would love to visit to see some historical sites.
Andy Roddis they are everywhere you go in guernsey , a great place to visit
Always so relaxing to watch you forage man. Big fan from Australia !
lankylives thanks for watching ✌️
Another great video, i wonder if there is anywhere over here where we could try them, are the native to the channel islands
Loved the video!!😁
Try adding some onion powder . garlic powder and chives to Ur dry mix should give them a stunning flavour
Just come over from Earl's fishing adventures, such a nice thing you did for him. Top stuff mate.
Hey smashfishing you can eat those green and aenome, another name they go by is ouni which is an expensive japanses edible sea food. Rersurch them for your area but I highly advise you to try them if you can. All of them are edible none are poisonous all you have to do is wait for a negative tide. You go to the out most rocks and when you find some you just crack them open drain them of the digested seaweed and you'll see an orange meat with is the gonads of the green sea urchin which is the part you eat. There is no way to tell from the outside if it's female or male only when you crack them open. The females meat turns into an orange cream and the males turns into a white cream. But you can eat them raw or cook them but mainly eaten raw.
14:41 excellent tip!
23:06 grabs food straight from frying..
great job guys. I saw a video from mexico where they made a slice in the inner side of a car inner tube, put the abalone inside and beat them against a wall.
the guy said they were the most tender abalone he had ever had.
I Love Your Videos! Cant wait to see more great videos!
Keep up the great work mate👍
G'day from Australia lads...smaaaash fishin!
Here's a funny one for you. The kids in the church said that they wanted to come to the Channel Islands to meet you and go foraging with you and Sam during the Easter Holidays. I rather reserve that for the summer vacation. Because some of them don't have their Passports.
I guess they want to get away from all of the earthquakes we've been having here in Puerto Rico.
Glad you got to find more man before good job like the videos keep up the good work like seeing you forge stuff
John Water the first one was the worst tides but the last 2 trips we did well👌 another forage vid to come yet with Sam , inglorious an the ormer seal haha
Coming to Guernsey in three weeks! Cant wait to see this beach ✌✌✌
is this at devon or cornwall? we don't get these much down the south east :)
BelleAngel this is guernsey , channel island I don’t think you get them round Cornwall an Devon , I think France has them
Awesome "DIY" Abalone tutorial my friend quite simple recipe to make looks Magically Delicious...ther3s some Awesome Palaces for foraging in my home place in some place Called Laguna Beach CA.. Keep Grinding & CREATING Bro 🤤👍💯