Tebasaki chicken wings (手羽先)Japanese Izakaya food

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  • Опубліковано 16 гру 2024

КОМЕНТАРІ • 40

  • @HonkeyKongLive
    @HonkeyKongLive 3 роки тому +4

    I predict big things for this channel. The energy is as great as the food.

    • @ChefSaito
      @ChefSaito  3 роки тому +1

      Thank you my friend. I hope so too.

  • @ed11689
    @ed11689 3 роки тому +1

    The summary at the end is always helpful

    • @ChefSaito
      @ChefSaito  3 роки тому +1

      Thank you! we started that recently and glad someone appreciates that!

  • @JonTheBrisketMisfit
    @JonTheBrisketMisfit 3 роки тому +6

    I can't wait for your first premier chef :-)

  • @m-peror9613
    @m-peror9613 3 роки тому +2

    Looks delicious chef! Can't wait to try it for myself! Thank you!

    • @ChefSaito
      @ChefSaito  3 роки тому +1

      Thank you my friend! Let me know how it went! make sure not to over cook it in the boiling water as it will get too fragile.

    • @m-peror9613
      @m-peror9613 3 роки тому +1

      It went well! Thank you@@ChefSaito!

  • @moinahmed2945
    @moinahmed2945 3 роки тому +2

    Wow I love Japanese food chef. Also I loved chicken wings definitely it's delicious so yummy!!! Thank you so much chef for your episode. ❤❤❤❤❤❤

    • @ChefSaito
      @ChefSaito  3 роки тому

      Thank you brother! this is so good with beer!

  • @gerelt-odbold5990
    @gerelt-odbold5990 3 роки тому +1

    Nice chef 👨‍🍳

    • @ChefSaito
      @ChefSaito  3 роки тому

      Thank you my friend!

    • @gerelt-odbold5990
      @gerelt-odbold5990 3 роки тому +1

      @@ChefSaito chef do you remember me 6 years ago I was worked with you Mongolian Tj and me kudka 😜😄it’s me kudka

  • @Kusei
    @Kusei 3 роки тому +1

    So happy to see your channel growing so much lately, keep making more of these amazing recipes, your videos are great! :)

    • @ChefSaito
      @ChefSaito  3 роки тому +1

      Thank you my friend, I'm really happy too. Thank you for the support!

  • @asafloml1-asaf-yaari
    @asafloml1-asaf-yaari 3 роки тому +1

    Just made it..AMAZING....thanks & regards from Jerusalem....

    • @ChefSaito
      @ChefSaito  3 роки тому +1

      Hello my friend, Glad you enjoyed it! This weeks episode is Salmon!

  • @helengumbacollier8070
    @helengumbacollier8070 Місяць тому

    😍😍😍 looks yummy

  • @davidshyegun7990
    @davidshyegun7990 3 роки тому

    Beautiful thanks

  • @jimogm1309
    @jimogm1309 3 роки тому

    Holy moly! I just found your channel today. So awesome. Love it. I started a new drink game. Take a drink every time you say “so”. 酔っ払い

  • @Marietube0614
    @Marietube0614 3 роки тому +4

    Looks delicious Chef!!!!!! Thank you for sharing your recipe! Still waiting for you to collaborate with #UncleRoger! Fried rice challenge #friedricechallenge

    • @ChefSaito
      @ChefSaito  3 роки тому +2

      I hope he will come to my kitchen soon!

  • @joetheripper6904
    @joetheripper6904 3 роки тому

    It is so much fun watching you cook :D Please show us some upgraded supermarktet ramen!

  • @boringsdgoode716
    @boringsdgoode716 3 роки тому

    This looks really good I would love to try it

    • @ChefSaito
      @ChefSaito  3 роки тому

      Yes you should! Don't over cook it in the hot water though. it will get too soft. Let me know how it goes!

    • @boringsdgoode716
      @boringsdgoode716 3 роки тому

      @@ChefSaito it was good make another video love the vids

  • @patrik9328
    @patrik9328 3 роки тому

    Looks delicious

  • @part6never655
    @part6never655 3 роки тому +1

    I have a silly idea if your willing to try it. What about making Japanese Style Tacos? 🤔

  • @marksugimoto9708
    @marksugimoto9708 3 роки тому +1

    Sugoi! 👍👍

  • @aimpistel9404
    @aimpistel9404 3 роки тому +2

    Can you make filled curry bread

  • @AMMOBBQ
    @AMMOBBQ 3 роки тому

    I need to try this but I do like the dry rub version much better.I have tried many recipes but I cannot replicate My Favorite restaurant here in California called FuRaibo. No recipe has even come close. I wish I could figure out their spice blend. They are the most addictive wings I have ever had. I have going there for 20+ years. Yep its that good.

    • @ChefSaito
      @ChefSaito  3 роки тому

      I've seen dry rub sold in Japan but I havent looked in to it my self. Now I am interested in the Furaibo recipe too.

  • @Martinez99999
    @Martinez99999 3 роки тому

    Prefer potato starch