Black Risotto from Dalmatia/Croatia. Wiener Schnitzel from Vienna. Boeuf Bourgignon from France. ćevapčići from Bosnia. Paella from Spain. Ragu Bolognese with tagliatelle/Italy. Graved Lax from Sweden. Bakalao from Portugal. Baguette jamon et beurre from France. Cheese Fondue from Switzerland Sweet tooth: Rožata from Dubrovnik/Croatia Crêpes from France Everything from Austria. Cannoli from Italy Eclairs from France Gelato from Italy Black Forest Gateau from Germany.
Look I start just with a list from my city.. Lasagne from Bologna Tortellini from Bologna Tortelloni from Bologna Mortadella from Bologna Passatelli from Bologna Cotoletta from Bologna Friggione from Bologna Gnocco fritto from Bologna Crescentina from Bologna 🤌 from Bologna Listing random dishes from Europe doesn't make sense at all
Tortilla española Gazpacho Croatian seafood Portuguese pasteis de nata Green bean soup from Germany Moussaka, Greece Aubergine Parmigiana, Italy German bread, biscuits, cakes French, Italian, Spanish cheese British cheese and dairy is amazing too
So many iconic dishes and in every country! Bœuf Bourguignon, France Ribbensteg, Denkark Schweinshaxe, Germany Paella, Spain Matjes, Netherlands Kötbullar, Sweden Wiener Schnitzel, Austria Cheese fondue, Switzerland Cevapcici, Croatia Haggis, Scotland Bohemian bread dumplings, Czech Republic
Thanks for the mouth-watering list. Take a look at part 1 of some other European food classics and enjoy Paella Valenciana and Wiener Schnitzel ua-cam.com/video/3n3-gTz9m7s/v-deo.html
They are all my favorite. I love all kinds of food from many cultures. Vietnamese pho one day, cioppino the next, raspberry tarte tetin, and so on. And on…. Great segment DW.
Meatballs marks whole Scandinavia, but especially Sweden. Roasted Reindeer of Lapland... Fried Vendace of Finland... Lapskous of Hamburg/Northern Germany. Blood bread soup of Oulu.A known old marine food which is especially popular in town of Oulu, Finland.
5:03 'Pescado Frito' is what they called fried fish back in the day, likely brought to the UK's shores by Spanish and Portugese refugees during the 16th century.
Swiss Rösti (kind of a potato pancake) Swiss/French Fondue Obazda (Camenbert cheese+butter+paprika and more) with pretzels from Bavaria in Germany Greek yoghurt with honey and nuts Sachertorte from Vienna/Austria A good simple risotto or pasta dish from Italy made by Granny Poffertjes mini pancakes from The Netherlands The list could go on and on....
Chips in uk are low quality...minimum double fried like in Belgium is the only way to make fries. I guess the maker is from uk and needed to choose something....what else could they choose beans on toast?
There's nothing wrong with fish and chips, as well with paella! It was just a choice for this video. I love them both, but being a fisherman and growing up with fish, I'd choose it over the Spanish delicacy.
I really wouldn't call mussels luxurious, even in Belgium (much cheaper in France) you can get a kg of mussels for 5-6 euros, fries are basically free, so for 6-7 euros you get a big portion for one person. Not cheap, but in line with other type of meats (which are more expensive per kg but you need less because no shells)
There is plenty from Polish cusine too. We all know and love Pierogi and how versatile they are. There are couple more like: Bigos, Kluski Śląskie, Racuchy, Gołąbki, Barszcz z uszkami. But there is one dish which stands out as it is one of a kind. You wouldn't really find this one in any other country. I belive soup called "Żurek" deserves it's own episode . Unmistakable flavour and warmth that acompanies this dish is bringing all the best memories. Also it is traditionally eaten at easter holidays, which are not far away. Could be just the perfect time to make a film about it ;)
Anyone who's longing for Wiener Schnitzel, a currywurst or a baguette please check part 1 of our European Must-Eats: ua-cam.com/video/3n3-gTz9m7s/v-deo.html
No mention of "pizza" originating in Persia during the Achaemenid Empire. Jews bringing fried fish to the UK is however mentioned when discussing "fish and chips".
Flatbread with cheese and dates as the Persins did it is not pizza in the generally accepted tradition. Flatbread have been in many cultures for centuries. However, the variation we generally know as pizza originated in Italy, an area with just as long a history as the Persia. Wikipedia can teach you many things if you read the full article. 😂
😂 this is a JOKE 😅 , including the UK 🇬🇧, with NO GASTRONOMY, with FISH 🐠 n CHIPS !!! and leaving OUT SPAIN 🇪🇸 😮 , with a EXTREMELY RICH & DIVERSE GASTRONOMY ??? 😮 ......someone became BRAIN 🧠 DEAD, in making this 📹 VIDEO 😊......🎉
And just like with everything else, now these dishes which times ago were invented by the poor common folk, are a meal for the "educated" and the rich....The poor, having lost God, have lost conscience and freedom and Peace, and as a result will take anything that stimulates the most their taste: everything oily, creamy, doughy, to fill that gap that the abscence of God creates, and as a result obesity appears, and illnesses reign..... ✝️
Black Risotto from Dalmatia/Croatia.
Wiener Schnitzel from Vienna.
Boeuf Bourgignon from France.
ćevapčići from Bosnia.
Paella from Spain.
Ragu Bolognese with tagliatelle/Italy.
Graved Lax from Sweden.
Bakalao from Portugal.
Baguette jamon et beurre from France.
Cheese Fondue from Switzerland
Sweet tooth:
Rožata from Dubrovnik/Croatia
Crêpes from France
Everything from Austria.
Cannoli from Italy
Eclairs from France
Gelato from Italy
Black Forest Gateau from Germany.
🤗
Look I start just with a list from my city..
Lasagne from Bologna
Tortellini from Bologna
Tortelloni from Bologna
Mortadella from Bologna
Passatelli from Bologna
Cotoletta from Bologna
Friggione from Bologna
Gnocco fritto from Bologna
Crescentina from Bologna
🤌 from Bologna
Listing random dishes from Europe doesn't make sense at all
Bacalhau*
@@joaomatos1420 thx
Bacalao is eaten in Portugal and Spain, but it comes from Norway or Iceland.
Tortilla española
Gazpacho
Croatian seafood
Portuguese pasteis de nata
Green bean soup from Germany
Moussaka, Greece
Aubergine Parmigiana, Italy
German bread, biscuits, cakes
French, Italian, Spanish cheese
British cheese and dairy is amazing too
Grüne-Bohnensuppe geht hard ngl
I love gazpacho so much!!!!!
Moussakka is originally an Egyptian dish. Chinese from Europe - Greeks - again took a dish from another culture and showed as "Greek"...
So many iconic dishes and in every country!
Bœuf Bourguignon, France
Ribbensteg, Denkark
Schweinshaxe, Germany
Paella, Spain
Matjes, Netherlands
Kötbullar, Sweden
Wiener Schnitzel, Austria
Cheese fondue, Switzerland
Cevapcici, Croatia
Haggis, Scotland
Bohemian bread dumplings, Czech Republic
Ćevapi are originally from Bosnia, not Croatia.
Thanks for the mouth-watering list. Take a look at part 1 of some other European food classics and enjoy Paella Valenciana and Wiener Schnitzel
ua-cam.com/video/3n3-gTz9m7s/v-deo.html
Looks bland. I prefer Asian cuisine.
Schweinshaxe is more likely to find in the south of Germany. Here in the north Matjes or other fish dishes or Grünkohl is more common.
Moussaka from Greece ❤🇬🇷
It's Egyptian
@@belalkhater in which universe lol
They are all my favorite. I love all kinds of food from many cultures. Vietnamese pho one day, cioppino the next, raspberry tarte tetin, and so on. And on…. Great segment DW.
Meatballs marks whole Scandinavia, but especially Sweden. Roasted Reindeer of Lapland... Fried Vendace of Finland... Lapskous of Hamburg/Northern Germany. Blood bread soup of Oulu.A known old marine food which is especially popular in town of Oulu, Finland.
Moules frites and pizza are obviously the best dishes in this serie.
Fish and chips!👍
5:03 'Pescado Frito' is what they called fried fish back in the day, likely brought to the UK's shores by Spanish and Portugese refugees during the 16th century.
I love fish and chips anyway, food of the people (so is pizza)
As continental croat I approve this goulash
Swiss Rösti (kind of a potato pancake)
Swiss/French Fondue
Obazda (Camenbert cheese+butter+paprika and more) with pretzels from Bavaria in Germany
Greek yoghurt with honey and nuts
Sachertorte from Vienna/Austria
A good simple risotto or pasta dish from Italy made by Granny
Poffertjes mini pancakes from The Netherlands
The list could go on and on....
Sorry, french fondue doesn't exist. Fondue is swiss
Yoghurt is Turkish and originally from Central Asia.
@@MrPolluxxxx Check the french "fondue bourguignonne" with meat !
@@French-o8u I know what it is and it is also of swiss origin. The "bourguignonne" part refers to the meat, not the place of origin.
Nice video hello from Florida
Zsófia is a great chef.
ratatouille anytime
Fish and Chips are British contribution to world gastronomy.
Tapas, yum.
Swedish kardemummabullar / cardamom buns!
What's about Matjes fromThe Netherlands? Spaghetti Carbonara or Bolognese? Quiche Lorraine? Bauernfrühstück/ Farmers' Breakfast?
fish n chips? Why no paella?
Chips in uk are low quality...minimum double fried like in Belgium is the only way to make fries. I guess the maker is from uk and needed to choose something....what else could they choose beans on toast?
What's wrong with fish and chips?
Why specifically attack fish and chips?
There's nothing wrong with fish and chips, as well with paella!
It was just a choice for this video.
I love them both, but being a fisherman and growing up with fish, I'd choose it over the Spanish delicacy.
Paella has been prepared in part 1
ua-cam.com/video/3n3-gTz9m7s/v-deo.html
1:21 Why can't we all just call a pineapple "Ananas"
How are you going to make south asian people certified chefs? Do enrol them in your top cooking classes
I'm an American, but German Sauerbraten and Schweinshaxe should have both made the list.
Tapas, Sauerkraut, Matjes Herring, Tiramisu, Borscht,
Frikadeller and æbleskiver from Denmark, gravad lax from Sweden, doner kebab and its derivatives.
I really love Schaufele
I really wouldn't call mussels luxurious, even in Belgium (much cheaper in France) you can get a kg of mussels for 5-6 euros, fries are basically free, so for 6-7 euros you get a big portion for one person.
Not cheap, but in line with other type of meats (which are more expensive per kg but you need less because no shells)
Mussels are from Zeeland. I don't now what makes it so popular? Mussels for me with plenty full Brown bread. The grey shrimp crocket. That's Belgium.
Scottish pizza crunch?
I'll never understand why mussels are not more popular in the USA, where the quality (at least in the NE) is excellent.
Pierogi from Poland!!
french background Music to Italien Pizza... well done...
British
The muscles from Brussels.
( Jaun Claud Van Dam )
Pixar version of Ratatouille
I can say I have never heard of pizza. Or Italy. I didn't know those two words go together.
Nice
Is this Ratatouille? Are you serious 😂
What about spain, greece, portugal, sweden, germany, austria? There is so many meal yet you choose fish and oil....
Please check out part 1 of our Europe's Best Dishes
ua-cam.com/video/3n3-gTz9m7s/v-deo.html
Romanian cabbage rolls
smorgasbord
please
seriously?? ratatouille for france???
Take a look at part 1 of European Must-Eats:
ua-cam.com/video/3n3-gTz9m7s/v-deo.html
There is plenty from Polish cusine too.
We all know and love Pierogi and how versatile they are. There are couple more like:
Bigos,
Kluski Śląskie,
Racuchy,
Gołąbki,
Barszcz z uszkami.
But there is one dish which stands out as it is one of a kind. You wouldn't really find this one in any other country. I belive soup called "Żurek" deserves it's own episode . Unmistakable flavour and warmth that acompanies this dish is bringing all the best memories. Also it is traditionally eaten at easter holidays, which are not far away. Could be just the perfect time to make a film about it ;)
Sandwiches aren't with chips but in Mumbai where it's its identity...u won't get one without chips
Another European dish is Kebab missing 😅😅
Seafood paella
A paella is prepared in part 1 of Europe's Best Dishes
ua-cam.com/video/3n3-gTz9m7s/v-deo.html
❤
They killed that pizza by using a gas flame, nothing beats the taste of a wood fired or coal fired pizza.
Europe has such a cool variety of foods. That's why it's so odd American menus are so bland. Italian, Asian, and hamburgers/steaks.
Pizza with pineapples and shrimp is pretty good. I don't care 🤭
Fish and chips over Paella?
Take a look at part 1 of the best dishes from Europe
ua-cam.com/video/3n3-gTz9m7s/v-deo.html
Paella and tortilla de patata from Spain . The best😊😊
Where's my Bratwurst?
And Spain????
TURKİSH DÖNER KEBAB
How about chicken topping for pizza?!
There's no paella 😢
Paella has been in part 1 of the best dishes from Europe
ua-cam.com/video/3n3-gTz9m7s/v-deo.html
Sorry, but ratatouille for France? What about crepes? Coq au vin? Onion soup? Cassoulet?!?!
Romania's vegan sarmale
That's turkish though. Or rather, ottoman.
Five is far from enough.
Goat cheese KEKW
Sauerkrau???
Ratatouille
Irish Stew 🇮🇪
No German dishes. Schnitzel , Rouladen!
Schnitzel is Austrian
German sausage
Sauerbraten, my great-grandmother from there always made it for Christmas.
European Bread, Baguette, Ciabatta, Gervek, Pitta, Pumpernickel, Banitza, Smorebrod, English toast, croissant....
Anyone who's longing for Wiener Schnitzel, a currywurst or a baguette please check part 1 of our European Must-Eats:
ua-cam.com/video/3n3-gTz9m7s/v-deo.html
Waterzooi
So many dishes and you pick fish and chips 😂. Come on mate.
Currywurst and Dönner
They are both rather junkfood than classic dishes.
Currywurst is already in Part 1
Really? Pizza! Common. No big deal.
No mention of "pizza" originating in Persia during the Achaemenid Empire. Jews bringing fried fish to the UK is however mentioned when discussing "fish and chips".
Flatbread with cheese and dates as the Persins did it is not pizza in the generally accepted tradition. Flatbread have been in many cultures for centuries. However, the variation we generally know as pizza originated in Italy, an area with just as long a history as the Persia. Wikipedia can teach you many things if you read the full article. 😂
@@BearODiceThen why even mention it in an entry entitled "History of Pizza"?
@@BearODice Wikipedia is full of $hit.
Thought the Portuguese brought fish & chips because they're obsessed with cod. At least they did it with tea.
It pales in comparison with the cuisine on the other side of the Mediterranean - North Africa/ Levantine
Not with Italy no north African countries can beat the quality and variety of Italian food.
Fish & Chips? Really?…
Probably a Haitian or East African. You see a lot of them.
😂 this is a JOKE 😅 , including the UK 🇬🇧, with NO GASTRONOMY, with FISH 🐠 n CHIPS !!! and leaving OUT SPAIN 🇪🇸 😮 , with a EXTREMELY RICH & DIVERSE GASTRONOMY ??? 😮 ......someone became BRAIN 🧠 DEAD, in making this 📹 VIDEO 😊......🎉
sad
And just like with everything else, now these dishes which times ago were invented by the poor common folk, are a meal for the "educated" and the rich....The poor, having lost God, have lost conscience and freedom and Peace, and as a result will take anything that stimulates the most their taste: everything oily, creamy, doughy, to fill that gap that the abscence of God creates, and as a result obesity appears, and illnesses reign..... ✝️
An entire continent of exquisite food that could have been shown and you go fo fish and chips in the video? Really?..
all look very boring to me
Fries with mayonnaise? Savages! 🙄 they go with ketchup ✋🏻🇺🇸
Fries are originally from Belgium and if they eat it with mayo, it is the proper way.
Fies without mayo?
You savages
Horse shi