Perfectly Sifted: Fresh Milled Whole Wheat Flour with Vevor Flour Sifter

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  • Опубліковано 1 чер 2024
  • 🍞 Perfectly Sifted: Fresh Milled Whole Wheat Flour with Vevor Flour Sifter🍞
    In this video, we dive into the world of freshly milled whole wheat flour with the Vevor Flour Sifter. Join us as we explore the process of grinding wheat berries with a grain mill and then perfectly sifting whole wheat flour to achieve the ultimate baking results.
    🛍️ Where to Buy:
    Vevor Flour Sifter: amzn.to/44NXL9f
    Grain Mill: amzn.to/3ycLyP6
    Discover the benefits of freshly milled flour and how the Vevor Flour Sifter can elevate your baking game. Watch as we demonstrate the ease and efficiency of this essential kitchen tool. Get ready to level up your baking skills with perfectly sifted whole wheat flour!
    DISCLAIMER: This video is a review, and all opinions expressed are solely my own.
    👩‍🍳 Why Watch?
    - Learn Proper Technique: You can learn the correct way to sift fresh milled whole wheat flour.
    - Discover a New Tool: Watch how the Vevor flour sifter works and see how it can make your bread-baking process easier and more efficient.
    - Understand the Purpose of Sifting: The video explains why you might choose to sift your fresh milled whole wheat flour.
    📌 Don't Forget:
    - LIKE if you found this video helpful and SUBSCRIBE for more kitchen gadget reviews and baking tips!
    - COMMENT below with your thoughts on the Vevor Flour Sifter or any questions you have. We love hearing from you!
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    🔍 What's Inside:
    00:00 Introduction
    00:52 Why sift freshly milled flour
    04:03 Flour Sifter Unboxing
    05:50 How the flour sifter works
    07:12 Using the grain mill
    10:06 Sifting with the flour sifter
    Happy baking, and see you in the next video!
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    NOTE: Any links in this description, including Amazon, are affiliate links.
    I received this product free of charge in exchange for my honest review.
    #grainmill #wholewheatflour #floursifter #breadbaking #bread #homemadebread #baking #amylearnstocook
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КОМЕНТАРІ • 20

  • @AmyLearnsToCook
    @AmyLearnsToCook  25 днів тому

    🛍 Where to Buy:
    Vevor Flour Sifter: amzn.to/44NXL9f
    Grain Mill: amzn.to/3ycLyP6

  • @peach3611
    @peach3611 25 днів тому +2

    Great demo job ❤

  • @coletteburgess1942
    @coletteburgess1942 25 днів тому +8

    Why go to the trouble of milling your own grain for health purposes if you’re just going to sift the health benefits out of it? Freshly milled flour is the best flour for you. Lots of recipes out there for a light and soft sandwich bread using only freshly milled flour.

    • @AmyLearnsToCook
      @AmyLearnsToCook  25 днів тому +2

      You can still use the bran that you sift out in another recipe so you are still consuming it. Eric puts it into smoothies.

    • @AhubahsLifestyle
      @AhubahsLifestyle 24 дні тому +1

      I don't sift my flour at all. I just let my dough sit for about 30 minutes to absorb water to soften the bran and germ. My bread always comes out soft and fluffy.

    • @AhubahsLifestyle
      @AhubahsLifestyle 24 дні тому

      True, I have never sifted my freshly milled flour, and I have never had a dense loaf I always get a light, fluffy, and soft loaf of bread.

  • @marksilver9291
    @marksilver9291 24 дні тому

    That Seive works great ! I like it.

  • @debbieclinedinst4939
    @debbieclinedinst4939 16 днів тому

    Yeah for sifting. Since I am fired from the job. I will come over and use your sifter.

  • @TomMaphis
    @TomMaphis 24 дні тому

    Makinf some bread today Thanks to you

  • @sueguiou3776
    @sueguiou3776 24 дні тому

    I have a Vevor and Ank- awesome pair!

  • @vitazgal9933
    @vitazgal9933 24 дні тому

    Absolutely LOVE this.... F U N demo.....Thanks so much, Amy...💜...

  • @pkguy3
    @pkguy3 24 дні тому

    You can add some of that bran back into your sifted flour in any ratio if you don't want 100% whole wheat. Like 50/50 or 60/40 etc. I like it

  • @debbieclinedinst4939
    @debbieclinedinst4939 25 днів тому +1

    Thank you. Now I am coming over every time I need some sifting done.

  • @TomMaphis
    @TomMaphis 25 днів тому +1

    the vevor did a super great job

  • @carolynharmon7074
    @carolynharmon7074 25 днів тому +1

    🙂

  • @apuz13
    @apuz13 24 дні тому

    Could you possibly mill that bran one more time to get an overall higher yield of flour?

  • @NareshKitchen
    @NareshKitchen 4 дні тому

    Nice sharing friend pls help me Thanks 🙏