लखनवी मुर्ग़ मुसल्लम रेसिपी | Murgh Musallam Recipe By Chef Ranveer Brar With Chef Kunal Kapur

लखनवी मुर्ग़ मुसल्लम रेसिपी | Murgh Musallam Recipe By Chef Ranveer Brar With Chef Kunal Kapur
Chef Kunal Kapur and Chef Ranveer Brar argue about the origin of Murgh Musallam. They talk about the different stories associated with the dish and traditionally prepare it without using chilies.
Murgh Musallam (whole chicken) is a Mughlai dish originating from the Indian subcontinent. It consists of whole chicken marinated in a ginger-garlic paste, stuffed with boiled eggs and seasoned with spices like saffron, cinnamon, cloves, poppy seeds, cardamom and chilli. It is cooked dry or in sauce, and decorated with almonds and silver leaves.
Murgh Musallam literally means 'whole chicken'. The dish was popular among the royal Mughal families of Awadh, now the state of Uttar Pradesh in India. It also means well done. Ibn Battuta described Murgh Musallam as a favourite dish of Muhammad bin Tughluq. The dish was also served in the Delhi Sultanate.
Subscribe to our channel for more delicious recipes by famous chef
ua-cam.com/users/LivingFoodz?su...
#लखनवीमुर्ग़मुसल्लमरेसिपी #MurghMusallamRecipe #ChefRanveerBrar #ChefKunalKapur #LoveFood #मुर्ग़मुसल्लमरेसिपी

[@arindamn4880]

Two of my most favorite personalities🤩

[@Shadowgamersince1985]

इस वीडियो में एक चीज और सीखने को मिलती है और वह है तमीज
कितने प्यार से आप लोगों ने कितने सारे सेंसेटिव इश्यूज को डिस्कस किया और मैं समझता हूं की बहुत बड़ा दिल चाहिए इस तरीके के इश्यूज को इतने प्यार से डिस्कस करने के लिए।

[@satyabhatkar645]

Lajawab murgh musallum dish with its history behind explained by two wonderful chefs. Beautiful the way u both made the dish. Thank u, enjoyed.

[@Shadowgamersince1985]

आंखों को सुकून और कानों को करार दे दिया
आप दोनो ने बातों बातों में अवध को हिसार (प्रोटेक्टिव कवर या घेरा)दे दिया।
बात जब भी चलेगी जहां में अवध के इफ्तेखार (सम्मान या गौरव) की
किस्सो में दोहराई जाती रहेंगी बातें कुनाल-ओ-बरार की।
barar Sahab gustakhi maaf aapki Urdu bahut acchi hai main jaanta hun lekin yah baat Maine explain isliye kari taki hamare aur bhai jo comment ko padhe mere is haqeer ashaar ko samajh sake।।

[@thelonleytraveller1914]

Lucknow se hum hai.... Bhaut pyar hai lucknow mai aur lucknow walo mai..... Sir to humare lucknow ke hai.... Unke liye to hum logo ka pyar kabhi kam nahi ho sakta..

[@SangeetaPrasad-by9oc]

That was very nice of you both thanks Ranveer for ALL that information great 💝

[@kanchanrao675]

Both are cooking kings and our most popular chefs 💐🙌👏

[@itsZedkay]

Wp

[@abagthiari9666]

MA'SHA'ALLAH🌙 Salaam/Greetings,..
This is already my favorite video,..because of the Courtyard House/Home,..

[@anjalyroy19]

My favorite chefs

[@mithundas633]

I just feel you should continue upto you guys eat spcly Mr.Brar.. Brilliant episode.

[@kuldeeptanwar1030]

I like it your friend ship❤️❤️

[@md.laraib22]

In my house recepie....the filling consists of crushed brown onions, chopped boiled eggs, chopped fried dry fruits (cashews, raisins, pistachios, almond & walnuts), mixed with salt, sugar and fried ginger garlic paste.

[@mohdrafeh5064]

Ranveer brar and Kunal Kapoor togethor, we need more content like this,

[@sumedha13]

My two favorite chef together ❤️❤️❤️❤️both are great best 🙏🙏🙏🙏

[@LivingFoodz]

Mine too!

[@JKTMDELICIOUSFOOD]

Your video has been very good

[@LivingFoodz]

Glad you think so!

[@eatery7655]

Kunal was like younger brother listening to elder brother Ranveer...

[@danielkoshy2636]

5:19 mein glitch aagaya thoda video mein 😅but best video

[@umanggupta8166]

Whiped cream on eye😀🤣

[@BBM-also]

Ranveer Brar ji aapko itna knowledge 😢 hai. Aapne UPSC clear karne ke bare mein kyun nahi socha?

[@meret99]

Mazaa nahin aaya iss dish mein, too pheeka

[@ayeshanair5409]

😂😂😂