Asian Fusion or Confusion? | Food Finders Singapore S5E3

What is Asian Fusion to you? Cross-cultural culinary mashups or just Asian ingredients being thrown in a Western cuisine?
Joy
/ theshbang
0:00 Introduction
1:50 Salt & Palm
7:13 Morsels Restaurant
12:14 The Padangton
17:00 Seth is back
Address:
Salt & Palm
467 Joo Chiat Rd, Singapore 427678
Morsels Restaurant
25 Dempsey Rd, #01-04, Singapore 249670
The Padangton
2 Jln Klapa, Singapore 199314
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Website: sethlui.com/
Facebook: / sethluimarketing
Instagram: / sethluicious
Tiktok: / sethlui.com
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[@maxslash00]

Joy is great!! More pls

[@Carbuysallfood]

Rosé wines are typically less acidic than other wines, not the other way round. R you sure you understand what wines/natural wines are about?

[@KuboGan]

So, like, Asian fusion food is this cool mix of flavors, right? But some folks are saying it's like culinary identity theft. They're worried it's diluting the real deal and turning traditions into trends. I guess it's a debate about celebrating diversity or just kinda borrowing it for the gram

[@Endemall955]

Chef's take is always interesting, i feel Joy doesn't actually know what she's talking about thou

[@joytheshbang]

i really don't

[@toni-kaku]

Saying "elevate it" seems disrespectful to non fusion asian food.