One-Pan Chicken, Carrots, & Potatoes (Less Than 1 Hour)
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- Опубліковано 3 бер 2023
- This easy Sheet Pan Chicken Dinner is about to become your new go-to for busy evenings. It’s a complete, satisfying, and delicious meal and it only takes about 10 minutes of prep.
Whether you’re working late, running kids around town, volunteering, or all of the above, we know those end-of-the-day hours can be is a little on the hectic side and we are here to help.
We don’t know what is better, the fact that you can get this thing in the oven with almost zero effort or the fact that you’ll only have like two dishes to wash afterward. Both are huge wins, but the real victory is how incredible every element tastes. The perfectly tender chicken thighs are absolutely bursting with flavor and the carrots and potatoes soak up all those savory juices from the chicken as well (perks of cooking it all on the same pan!). One bite of this and you’ll be happy-dancing at the dinner table!
How to Make Sheet Pan Chicken and Vegetables:
To start off, get your oven preheating to 375° and dice up your potatoes.
Pat the chicken thighs dry with paper towels, place them on a sheet pan, and drizzle with oil.
Now, combine all your spices in a small bowl and sprinkle about half of the spice mixture over the chicken, being sure to coat the underside too.
Toss the remaining spices into the diced potatoes and give them a good stir before adding them to the sheet pan with your chicken. Pop the pan in the oven and set your timer for 25 minutes.
While that is cooking, get those carrots prepped! We like to take the easy way out by buying our carrots already cut so we don’t have to fuss with peeling and chopping. You can dump them directly from the bag into the bowl you used for the potatoes. Drizzle with oil and season with salt and pepper and they are ready to go.
Once the time is up, you can pull the pan from the oven, give the potatoes a toss and add the carrots. Then, everything goes back in for another 25-35 minutes, or until the chicken is cooked through and the veggies are nice and tender.
Serve it up and enjoy!
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The Anthony Kitchen is all about incredible food made with real ingredients, that delivers the most flavor in the most efficient way possible! Quality, flavor, ease, and YOUR SUCCESS in the kitchen matter to me. If you have a question, please ask away. I'm here to help and I check the comments regularly!
You can find all TAK recipes here! www.theanthonykitchen.com/ - Навчання та стиль
I love that you don’t mess around in the video you get straight to business lol
Right?! We are here to cook, people!
Same! Thank you!
looks so delicious, I will definitely try it
Yay! I hope it turned out great!
Can't wait to try. Never figured out what parsley is good for though.
It adds flavor but I also makes a beautiful garnish!
@@TheAnthonyKitchen It doesn't have that much taste to me so I often use fresh cilantro, oregano, or dill instead.
It would be nice if you put the list of ingredients in your description.
We will do that!!
Can't find the recipe on your website
We don't have all the same recipe on the site and YT but the written recipe from each video is always in the description!