Homemade cupcakes with lemon.Easy and quick baking.

The cupcakes that we cook are prepared quickly and easily. I love them because they are very tasty, tender and the most important thing is that the caps do not rise and do not crack. Perfect for muffins and cupcakes.
The oven temperature is 200 degrees, the baking time is 30 minutes.
All products must be at room temperature
Muffin DOUGH for 16-18 pieces (capsule diameter about 5 cm)
3 eggs
140 g of sugar
90 ml of milk
30 ml of citrus sauce
75 ml of butter with
220 g flour
8 g baking powder
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