SPECIAL BIBINGKA 15 pesos (with costing)

Special Bibingka
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Ingredients:
1 1/2 cups glutinous rice flour
1/4 cup rice flour
1/8 tsp salt
2 tsp baking powder
1 cup white sugar
1 cup coconut cream
1/4 cup evaporated milk
2 whole eggs
1/8 cup melted butter/margarine
Toppings:
1 pc. salted eggs
1/3 cup cheese, grated
Procedure:
1) Bring water to a boil
2) Combine eggs, coconut cream, evaporated milk, butter and sugar
3) Add glutinous rice, rice flour, baking powder and salt. Mix well
4) Arrange banana leaves onto the molders
5) Divide bibingka batter into 12 equal parts
6) Add salted egg toppings
7) Steam: Cover and steam over med.low heat for 20-25min.
8) Improvised oven: preheat over high heat for 10min.
9) Cover and cook over low heat for 20min
10)Add grated cheese on top
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[@Red-jw2xi]

request ko yan chef tnk u so much po....love love your recipy tlga...

[@shontelltorres5569]

Subrang dami kong natutunan sayo chef... Thank you again in again .. 💛💜💙💚💗

[@rosy6117]

Thank you so much for this video kasi nag sasabi po kayo ng option like me po first time gagaw ng bibingka kanina wala ako mahanap na rice flour tamang tama sabi nio po pwedi ang APF... thanks po talaga sis... God bless po 😊

[@movedtoanewchannel9285]

Tnx chef bet ko tlaga recipes mo

[@dexaantonio8491]

Chef ginawa ko to ngaun pero gumamit ako mg fresh corn instead of glutinous rice.thank you chef.

[@argiebatula6514]

Salamat my bago nanaman akong natutunan 😉

[@ceasarlaraga4767]

Waiting po tlaga aqu sa pgpapakita ni kusina chef sa kanyang face eh.

[@clarissacabote3416]

Sarap 😋 ginawa ko na siya ngayon

[@evalindasantiago5334]

Helo po good evening, new subriber ako sa chanel nyo po maraming salamat sa pag share kung paano gumawa ng bibingka watching from qatar god bless po

[@mamamaria3528]

thankyou chef! hinihintay ko tlga ung Bibingka na gawa mo😍😍😍😍 ask ko lang chef, parehas po ba ang Coconut cream at gata ng niyog?thanks po..

[@gloriaorce6212]

thanks po easy to cook no oven usess

[@jalae_panboy9367]

Request granted tnk u so much Chef love ko tlga recipe mo😘😘😘

[@Kusinachef]

Salamat din po ❤😊

[@user-zl6su5cc3g]

Helo sis .. hanggang now kaw padin lodi ko .. sau ako lage kumukuha ng recipe :)

[@FoodEtc143]

Chef try nyo din po yung bibingka cheesecake ng Max's. Ang sarap

[@geoman3904]

Thanks for sharing😊😊

[@rosariosayno3102]

Thanks for sharing from florida.. godbless

[@melodygracelizano2670]

Will try this. Bibili pa lang po ako ng steamer, any advice? Should I go with aluminum or stainless?

[@jenleealca688]

Gonna try this soon po

[@krislorencemendoza3418]

excited po ako maluto yan salamat po sa pag share lalO na wala po ako oven ☺️😇

[@Kusinachef]

Salamat din po 😊❤

[@lynguevara9342]

Chef, pwede po ba paki-post yung mga nagastos special bibingka with costing. Mgkano po ibenta pang-negosyo. Madami po ako natututunan sa inyo. More recipes to come na pwede po pang-benta at i-negosyo. Tnx a lot. God bless.

[@deverafam7395]

Hello po chef.. pwede po kaya ung Traditional na pugon? Ung mismong pinag lulutuan ng bibingka? Salamat po

[@arminolucasrupertmatteoran9214]

Susubukan ko koto😁😁

[@indaybadiday1181]

Hi po. Ask ko lang po kung ano pong brand ng rice flour ang gamit nyo po? Salamat po.Godbless

[@miraclenilo3812]

Chef. Anu size po Ng molder gamit nyo thanks God bless

[@marialilethandaya5452]

Been waiting for this recipe Chef.... thank u so much!!! Will send to you my finish product 🥰😘

[@marialilethandaya5452]

Nakakagutom nangilid ang laway ko.🤣🤣🤣

[@mariettasantos3769]

Sana meron description box para madaling tignan tnx.

[@princessgading459]

Pwede po ba ensaymada sa improvised oven? Pwede po gawa kau ng video steamed ensaymada...please! Pang dagdag negosyo tips po..

[@criseldaperia8627]

Thank u chef

[@BaselineCreation]

wow i gonna try this one....small youtube creator here...

[@janetactub5479]

Thankful always to you for teaching us!
God bless po 🙏 🙏

[@Kusinachef]

Salamat din po !!😊❤ god bless po !

[@nethcelon9514]

Thanks kusina chef. Baby Margaux's request granted♥️

[@arleenpasmala6647]

Thank you

[@mariconlarang9308]

kong walang rice flour po pwede po bang gamitin ung all purpose flour?

[@cristinapocong4906]

Floating island po sunod mam.. Without oven

[@jjj0999]

Chef. What if wlang rice flour pwede po ba apf?

[@rhonlojo6097]

Chef pwede ba ito sa oven toaster?

[@marjacaliste9311]

Ita try q to chef. Additional income.

[@elainerizal2283]

Hello. Anong temperature kung sa oven mismo. Ilang minuto sya. Thank you sa pagdagot. Thanks for sharing the recipe. Nakakagutom. From Chicago USA.

[@msleo9922]

Pwde po ba ito lutuin sa uling? Yung tradisyon po na pagluluto na bibingka?

[@julietcoronel295]

Pwede po kaya cia sa plastic large molder un lng po kse available ko d2 ilang minits po kya?

[@GojoRamsay888]

maam ano po size ng molde nyo?? Salamat po

[@junjuncamacho8998]

Yummy

[@marialilethandaya5452]

Puede ba sya i bake Chef? Ita try ko sya bukas may nabili na ako ingredients pero sinunod ko ung sinabi mo na kung wala rice flour ay APF sana maganda result :)

[@edelyncatedral4674]

Hello po chef. Ok lng po ba gumamit ng rice flour instead ng glutinous? Tsakapag rice flour need pa dn po ba maglagay ng APF? TIA sa sagot chef😊

[@marjacaliste9311]

Chef ok nman po sya nung niluto q. Pero bakit po bumagsak nung hinango q n.?

[@jenrecipe]

wow sarap new friend mo ..

[@ninoportales5736]

Di po ba mag iibaqng lasa pag ka APF ang nilagay

[@hanankhafaji5270]

maam try mo po gawa ng puto bungbong cheesecake. Ty

[@zensalez]

Mag luto po ako ng bibingka for business

[@lilibethaustria9008]

Ung coconut cream po ba puro gata

[@chrispotter5617]

ano po size nang molders? pag po ba 5 inches ilan minutes saka degrees kailangan? salamat po

[@maryantonettedichoso2924]

Maam anong size po ng llanera ginamit nio po .

[@elviradelosreyes8722]

i like the bake one coz its a little crunchy

[@sarahjanegomez3712]

Pwd din po b yn ibake po? Ano po ang temp?

[@karenannepajarillo8659]

Iba po ba amg coconut cream sa nyog

[@lorenasantos1422]

Ask ko lng chef ano po mas masarap ung steam or oven...😆😆😆

[@trishlalabs]

Ano po tawag don sa pinagpatungan sa improvised oven ? San po nabibili ung ganun ?

[@andres668]

Kapag rice flour madali yata mapanis at umasim,?

[@jeanortega2890]

pwede po ba brown sugar?

[@marinaengrato8280]

super yummm

[@Kusinachef]

Salamat po 😊❤

[@rushainericamaeflopez2847]

Pwede po ba sa microwave

[@jessicabolina2388]

Anong size po ng molder?

[@yollyhermones6376]

TURBO BROILER / TURBO OVEN RECIPE PLEASE..💟😘

[@kristinebumatay8425]

Sis ano Po size po molder

[@narureessa4686]

Ilan pieces po nagawa nyo chef?

[@josiedumlao5653]

Pwde po b yn sa turbo broiler

[@stephmarcomoda7705]

Chef turbo broiler recipes please🙏🙏🙏

[@gianadaliva]

Kailangan po ba makapal yung kaldero ? TIA

[@ardenverdell4750]

Nice recipe. Pero feeling ko mas masarap yung sa improvised oven at mas malapit ang lasa sa traditional na bibingka. Yung traditional na bibingka kasi niluluto ng may uling sa ibabaw.

[@happylang9353]

Tama po kayo

[@JeniferAVlog]

I tried this bakit hindi po sya umalsa at bumagsak po sya kapag nakuha na sya

[@edurenmelecio7648]

Request ko po maam kung paano gagawa ng pichi pichi plz po.

[@Kusinachef]

Yes po bili muna ako cassava 😊❤

[@rurufuertez3329]

Mas madami po ba talaga ung glutinous kesa rice flour at 2nd method po ginamit ko pero di siya naging kamuka nung niluto niyo :(

[@soniareyes9801]

Maam pahingi po rspi

[@jbborillo3936]

Ano po ung mga tools/equipment na ginamit po?

[@myrnabayron8319]

Morning chef one cup each po ba nilagay mo na mixture kda molder?

[@Kusinachef]

Hi po ! Ang ginawa ko lang divide ko lang equally. 😊

[@myrnabayron8319]

Kusina chef slmat sa reply po

[@hannahsales6655]

Hi po ano po ba kaibahan ng glutunios rice flour at rice flour?

[@hannahsales6655]

Yung rice flour po ba yan yung ordinary rice kinakain natin?

[@marjacaliste9311]

Yung glutinous rice po kc ay s malagkit n bigas galing. Yung rice flour nman po ay mismong bigas galing.

[@albertmysh9856]

ma'am di po ba masusunog yung kaldero ano po secret para di masunog

[@lenndeguzman1429]

Dapat yung makapal.
Kawa po ginagamit ko.

[@Kusinachef]

Di naman po kasi low heat lang 😊❤

[@krislorencemendoza3418]

pwede po ba siya sa puto molder medium size?

[@Kusinachef]

Pwede po. If sa improvised oven lulutuin dapat di plastic baka kasi matunaw 😊

[@krislorencemendoza3418]

ms chef last question po ask ko lang po kung pwede po yung pinigang gata po pag wala coconut cream? at same measurements po ba siya nun tnx po

[@georgetabar291]

1st?

[@Kusinachef]

Salamat po sa support 😊❤

[@jeanettepanganiban5044]

Humina boses

[@richardperico5764]

Nagtry ako gumawa unfortunately dense ung bibingka di tulad nung nasa video na fluffy

[@Kusinachef]

Anong gamit mong method?

[@vincentlouie4213]

same here. dense din iyong outcome ng product. baked po ang ginawa ko.

[@JeniferAVlog]

I try this bakit bumagsak hindi tumubo yung bibingka?

[@Kusinachef]

pag mix nyo po ba hindi iniluto agad? matagal naka tambay?

[@JeniferAVlog]

Ni luto po agad

[@alttiyahllanttos6260]

parang puro tikim lng

[@sinigangnakimchi8952]

Wala po bang pwede substitute sa rice flour?

[@happylang9353]

Apf pwede po