Chekkalu - Special Snack For Evenings
Вставка
- Опубліковано 29 сер 2024
- Chekkalu by Telugu Vari Vanta.
INGREDIENTS
Rice Flour - 3 cups
Peanuts - 3/4 cup
Fried Dal - 1/4
Red Chilles - 5 to 6
Curry leaves - 1/2 cup
Oil - Deep Fry
Sesame seeds - 2 tsp (optional)
Salt as per taste
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chala easy ga vachhai thqs
So nice chakkalu
Thanqqqqqq soooo much.superb gaa vachimdhi
Superb chala Bagunnai
So nice chekkalu
Very nice and so easy
Super super..Very easy process...thank u so much medam
Sujana Sree has inspired us the
wow super....chala baa explain chesaru...
i like your cooking items mam
Thank you very much and Happy cooking...
+Telugu Vari Vanta kobbari burelu.
Ammaaa thalliiii
Nuv kaastha silent ga vundi English subtitles pedithe super vuntadhi
Ledante headache osthadhi chusevaallaki
Meeku vandanalu thalli meeku
it's very nice
Thanks for watching and comment.
Good
Very nice madam
super
it is grand success. thank u madam
Nee over action barinchaleka chesthunna aape thalli
Chala chatthaga undhi
Hot water or cold water?
Thanks for watching and please add warm water it should be not too hot and not too cold 👍
I hope this video will your cooking👍🙏
thanks for put this type of videos
superb
Nice mam
Simple and testy snacks 👌
ur voice is superb
nice cobbari munjulu recipe tell me
hats off.such a beautiful narration. Godbless
Thanks for your comment and Happy cooking..
madam biyyampindi konnadhi vadavacha?intlone prepare chesukovala?cheppandi madam
Vyjayanthi Rakurthi ,biyampindhi,konnarina,chayachu,etlo,patindina,chayachu
👌👌👌
so nice food madem
sim lo petti fry cheyala
Chepthe telugu lo cheppandi lekapothe english ,sagam sagam ga vadhu vinadaniki chala chiragga vundhi
Iyooo sagadhinchakamma
Nice
Is the rice flour from shop or need to soak rice in water and grind it to n home?
Please clarify.
Thank you
Vijaya Neelamraju store bought rice flour is used for chekkalu..burelu/ariselu laaga pindi kottukovakkaraledu
it would be good if gave method so we can make tks
Nancy gibbs
alu parota
Chapattis pressing lo ayithe inka easy ga vasthayi
rice flour which type soaked rice or raw rice
Mareeee antha sodhi cheppadam avasaramaaa???
A
Tarvatha B
Tarvatha C
Ammooo.....😫🙆♀️🙆♂️
Telugu vari vanta ani petaru channel peru.
Chakkaga telugu lo chepandi.
Ekuva mandi choodalante full episode english lo cheyandi.
My favorite recipe
Akka rice kadagala
d sudhamani Thanks for comment
Before grid it, wash it and. soak it 1 hour and dry it and powder it.
I hope it’s helps you
@@Teluguvarivanta1 thanks akka
Rice flour or we can use besan
pallilu pottu theeyakunda vesthe yemaina avuthundha?
Www.telugiu. Cheers. Katttu
meeru choopinche paddati baundi madam kaani meeru cheptunte chinna pillalaku chandamaama kathalu cheppinattundi
Mum
Which flour is that
its rice flour.. Thanks for watching.. Happy cooking...
PRIYANKA M to the end
PRIYANKA Mm
PRIYANKA M
Niku vagadaniki chekkalu constept Baga dorikindhi
mam thadi rice flour vaeskovala
mamulu rice flour use cheyala
Hari Reddy ,yes
@@srfruits1889 and
Nice chakkalu . Recipe chala bagundi. But mari chinna pillalaku chappinattu undhi madam mee matalu
Op un
what is your good name?
Asha Teckpros nice
Ramesh Kanigala thanks
Mugulu
Pavani Anne muggulu
nice pls put English
699
Pls in English
chepthe thelugu cheppandi ledha English lo cheppandi atu etu Kakinada thelugu vachi raanatlu cheppadam endhuku thelugu matladithe emaina authundha
vijay kuma
vijay kumar mmmmmm....mmjjhg
Jamuna Singh Ji
vijay kumar r
Adi naana pettina rice or direct GA powder chesaara
Bagundandi
X
Engish please
Raman Mariammale thanks
3/4 th cup don,t no
Chekkalu is puffing up, that means too much water, the dough consistency is not hard enough.
Ne bonda telugu valla andariki vacchu neeeeevanta
IHi
Meeru meeku ani yenni sarlu annavo count chesuko thalli vinataniki yibbandhiga vundhi
Mumdu telugu nerchuko amma
u spek proper pls aunti
antha seen avasarama
Sexeesern
Munda gonthu sarega pettuko .telugulo matalu adu
Super mam
Over explanation..
baboi enduku mam antha too much explanation. me vanta chuse lopu pichi headake vasthundhi me voice valla