100% healthy cake || oats flour cake || oatmeal cake || NO MAIDA/super kitchen by susha/spongecake

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  • Опубліковано 10 лис 2024
  • #sponge_cake_with_oats_flour #
    INGREDIENTS
    Oats flour 1 1/2 cup
    Baking power 1tsp
    Baking soda 1/2 tsp
    Pinch of salt
    Sugar 1 cup
    Eggs 4
    Lemon juice 1/2 tsp
    Vanilla essence 1 tbsp
    Sunflower oil 1/4 cup
    Milk 1/4 cup ( room temperature)
    Terra greens organic sugar
    👇
    amzn.to/36WR5tn
    Wood pressed sunflower oil
    👇
    amzn.to/377PTDk
    8 inch cake tin
    👇
    amzn.to/376DOi5
    9 inch cake tin
    👇
    amzn.to/3jXV9wY
    Hand beater
    👇
    amzn.to/3jYiFKg

КОМЕНТАРІ • 100

  • @janicewhite1040
    @janicewhite1040 2 роки тому +4

    Thank you so much for this recipe, I've made this cake 3 times so far in the past 2 weeks. I had my 2 oldest grand daughter's over last weekend and they loved it. We all ate the whole cake🤣by the next day it was all gone. I chose to use the real banana extract with some vanilla as well. Delicious once again thank dear for sharing this recipe.

  • @dorapopovici9101
    @dorapopovici9101 2 роки тому +3

    I just made this cake, i am very surprised by the result. It turned out great, had risen quite a lot and is very fluffy and airy. I used a little over half the sugar quantity, and double the baking soda, by mistake. In my opinion it tastes great as I don’t like very sugary sweets. It’s great to eat a slice with an apple or other fruit, makes for a great dessert. Thank you for the recipe.

  • @AnindyaMukherjeeVlogs
    @AnindyaMukherjeeVlogs Рік тому +1

    I made this cake today by following ur instructions it tastes awesome but instead of oil I used butter 😊😊😊

  • @aafiamallick9466
    @aafiamallick9466 2 місяці тому

    Thank you so much for this recipe. I baked cherry muffins using this flour base, turned out just perfect and fluffy as expected. Must try!🥰🥰

  • @лиса-н8у
    @лиса-н8у 3 роки тому +7

    It is unbelievable, this cake is sooo good! Thanks a lot for this recipe, I topped it with vanilla pudding and strawberries😋 I just substituted the sunflower oil for coconut oil, works great!

  • @vuzzza
    @vuzzza 3 роки тому +4

    thank you so much! made the flour and the cake yesterday. I followed the recipe, except substitute the milk with organic soy milk. Came out perfectly! All very simple and fun to make. Except sifting the flour after grinding, that took a while haha! need to buy a better sifter. This is by far the best oat flour method/recipe out there, usually it comes out like a baked oatmeal, and this is a real cake, so excited to try your other recipes. I made it in bread pan to use as a substrate for quick deserts, perfection!

    • @sushajthelli
      @sushajthelli  3 роки тому +1

      🥰🥰 so happy……..

    • @janicewhite1040
      @janicewhite1040 2 роки тому +1

      They sell the oats flour on Amazon. Using her recipe I was able to get 3 cakes made from that container. It unlimited the sifting process.

  • @dipanjannanadiroy1205
    @dipanjannanadiroy1205 Рік тому +1

    My high protein chocolate chip walnut cake turned out to be amazing. Thank you🙂

  • @bluewhale1689
    @bluewhale1689 3 роки тому +2

    Great Recipe..!! I've tried this recipe for 3 times now, its a breakfast for me along with my tea. Your recipe helped me to get away from eating the oats everyday, that boring routine...

  • @nursesrevamp2023
    @nursesrevamp2023 Рік тому

    The best oat flour cake video I've ever watched ❤. Thanks for this.

  • @Mysterious_owl335
    @Mysterious_owl335 Рік тому

    Can u gv d measures in gms and also make a chocolate sponge version of this

  • @ihunanyaukwuoma1459
    @ihunanyaukwuoma1459 2 роки тому

    Infact this is best Oat recipe I hv ever come across.i keep asking can't I make oat bread or cake without using banana.tnk u so much.

  • @nskamath
    @nskamath 3 роки тому +2

    Very good recipe . Cake turned out to be really soft and spongy .👍🏼👍🏼

  • @Deken
    @Deken Рік тому

    This is a wonderful recipe! Does anyone know if I can use just the dry ingredients, instead of a cake mix, for a dump cake? I'm looking for a healthier substitution. Thanks!

  • @angelamacwan7326
    @angelamacwan7326 7 днів тому

    Is it room temperature eggs? I tried but my egg white didn’t get this much thik. It remains flow texture only. Please reply

  • @ihunanyaukwuoma1459
    @ihunanyaukwuoma1459 2 роки тому

    I hope I can use olive oil

  • @vidyabalse8596
    @vidyabalse8596 3 роки тому +1

    Hello, can you please tell me the substitute for eggs?

  • @anjalia9809
    @anjalia9809 4 роки тому +1

    Very healthy cake 👌👌👌

  • @kanakadurgakhagga417
    @kanakadurgakhagga417 Рік тому

    Can I add banana and make banana cake

  • @colorfulwater5070
    @colorfulwater5070 3 роки тому +2

    Brilliant! Thank you for the method

  • @rashidachangi28
    @rashidachangi28 2 роки тому

    How can I make a Mawa cake using the same recipe please answer

  • @kelechiolawoyin4526
    @kelechiolawoyin4526 3 роки тому +1

    Can I substitute the icing sugar with brown sugar and the milk with Greek yoghourt?

    • @sushajthelli
      @sushajthelli  3 роки тому

      Hi
      In this recipe I didn’t use icing sugar
      You can substitute,make sure you grind to a fine powder.
      You can use Greek yogurt .beat well to remove lumps

  • @mayarassaf925
    @mayarassaf925 3 роки тому

    can i use peanut butter instead of sunflower oil and how much?
    ill make it for my birthday🕺🏻

  • @maryvkoshy8698
    @maryvkoshy8698 3 роки тому

    Hi lovely...have made once with oat flour but it turned out sticky...will surely try. Can butter be used instead of oil..

    • @sushajthelli
      @sushajthelli  3 роки тому +1

      Hi
      Sure you can use melted butter instead of oil

  • @tahirafauzia8797
    @tahirafauzia8797 3 роки тому +1

    Awesome recipe, thanks. If I make it into cupcakes, what will be the baking time?

    • @sushajthelli
      @sushajthelli  3 роки тому

      Hi thank you 🥰🥰🥰
      The baking time would be 20 - 25 minutes….it would be different for different ovens 😘😘

  • @Mrs_961
    @Mrs_961 2 роки тому +1

    Please tell me how many grams do I need in one cup of oat flour .

    • @safisadula1625
      @safisadula1625 10 місяців тому

      Exactly, 1 cup but 200ml ,250???

  • @hudaspaz4782
    @hudaspaz4782 3 роки тому

    just tried it turn just wow

  • @honorhonor404
    @honorhonor404 3 роки тому +1

    Hi, can I used orange juice instead of milk? So taste will be orange chiffon cake?? Thank u..be safe

    • @sushajthelli
      @sushajthelli  3 роки тому

      Hi
      I think you can use. I never tried but you just try🥰🥰🥰🥰

  • @zannensiba2048
    @zannensiba2048 2 роки тому

    😀♥️♥️♥️😋🙏🏼🥰beautiful.

  • @nilakshinewar5506
    @nilakshinewar5506 3 роки тому

    Today I make it n it's just perfect thnku for sharing such delicious recipe

  • @incrediblekrish8748
    @incrediblekrish8748 4 роки тому +1

    Woww susha , u r brilliant, fabulous.......very very healthy.....guilt free desserts.

  • @lunac.h8404
    @lunac.h8404 3 роки тому

    Can I use colza oil instead of sunflower oil?

  • @mankahophilia8244
    @mankahophilia8244 3 роки тому +2

    Thank you so much for the recipe I tried making it, ooooh my God it's fantastic 👌, Are you on Facebook ma so that I can recommend and post the photo of the cake, so that you can see for yourself, thank you so much 😘

    • @sushajthelli
      @sushajthelli  3 роки тому +1

      Please post the video link to your Facebook🥰🥰thank you so much dear 😊😊😊

  • @dilciaseecharan2146
    @dilciaseecharan2146 3 роки тому

    Wooooooow

  • @dilciaseecharan2146
    @dilciaseecharan2146 3 роки тому

    I love it

  • @nursesrevamp2023
    @nursesrevamp2023 Рік тому

    This is the most beautiful oats cake making process I've come across. Thanks so much Dear.

  • @rashidachangi28
    @rashidachangi28 2 роки тому

    Hello
    I want to make this cake tomorrow can you please tell me what will be the weight of the cake how many gms

  • @DanGabrielle
    @DanGabrielle 3 роки тому

    Can I change sugar for stevia?

  • @andreamorreale4630
    @andreamorreale4630 2 роки тому

    Can you please post recipe instructions?

  • @EndlessRain1980th
    @EndlessRain1980th 3 роки тому

    Could I swap refine sugar into maple syrup or honey ?

    • @sushajthelli
      @sushajthelli  3 роки тому

      Hi🥰….I didn’t try with honey or maple syrup, so iam not sure about the result.you can just give a try…🥰🥰🥰

  • @winniemathias4343
    @winniemathias4343 3 роки тому

    Can we use jaggery powder instead of sugar powder?

  • @betterusnow
    @betterusnow 3 роки тому

    Can this be done using egg whites only and substituting milk with oatmilk instead?

    • @sushajthelli
      @sushajthelli  3 роки тому +1

      Yes you can use oatmilk. I never tried with egg whites only. You can just try but increase the number of egg whites

    • @betterusnow
      @betterusnow 3 роки тому

      @@sushajthelli thank you so much!!! I will try and update you on how it turned out ❤️

  • @jyotirmayeesatpathy7019
    @jyotirmayeesatpathy7019 3 роки тому

    Can you tell me .. what I can use instead of eggs

  • @roshenbabu8762
    @roshenbabu8762 4 роки тому

    Woww super 👌👌👌👌

  • @LONGOPINKUS
    @LONGOPINKUS 3 роки тому +1

    Me and my girlfriend are going to make some cupcakes with this recipe tomorrow.

  • @jennyokeke1201
    @jennyokeke1201 3 роки тому

    Can i use olive oil

    • @sushajthelli
      @sushajthelli  3 роки тому

      You may get bitter taste if you use olive oil....instead of olive oil you can use melted butter 🥰🥰🥰

  • @nazvlog9873
    @nazvlog9873 2 роки тому

    Like dn 👍🔔👈

  • @kitt7477
    @kitt7477 2 роки тому

    Why did you only paint your nails on one hand only?

  • @gloryodey6946
    @gloryodey6946 3 роки тому +1

    Can someone with diabetics eat the cake?

    • @sushajthelli
      @sushajthelli  3 роки тому

      It contains sugar so do accordingly 🥰🥰🥰

    • @loverose4385
      @loverose4385 3 роки тому

      If you are diabetic make it with stevia sugar or erthyritol ..to avoid making the blood sugar high ..
      And try to make keto and low carb cake with almond and coconut flour

  • @shimibiju3583
    @shimibiju3583 4 роки тому

    Looks Great!!😍😍Now let me Try It☺️☺️
    Great Work!!!!

  • @shivakamisambantham5058
    @shivakamisambantham5058 3 роки тому +1

    Why sifting 3 times?

  • @Syedqasmi
    @Syedqasmi 11 місяців тому

    Why too much sugar ,if it’s 100% healthy?

  • @jishajubin1234
    @jishajubin1234 4 роки тому

    Susu Super....

  • @gdown907
    @gdown907 3 роки тому +1

    Hii, can i add cocoa powder , and how much?

    • @sushajthelli
      @sushajthelli  3 роки тому

      Hi
      You can add cocoa powder..just replace 2tbsp oat flour with cocao powder 🥰🥰

  • @jayachannel9974
    @jayachannel9974 2 роки тому

    Hi Arav I am cheran

  • @nrose5911
    @nrose5911 3 роки тому

    Can you substitute sugar for honey or maple syrup?

    • @sushajthelli
      @sushajthelli  3 роки тому

      I think 🤔 if you use honey or maple syrup you may not get that fluffiness 🥰

  • @Eleidig007
    @Eleidig007 3 роки тому +1

    I just made this, i used 1 cup agave nectar instead of sugar, 1/4 cup coconut oil instead of sunflower , and 1/4 cup coconut milk. Baked at 350F for 25 mins
    **update This first 👆 one came out dense so I used 1/4 cup unsalted butter, 1/2 cup organic sugar, and added 1/3 cup oat fiber. I followed the rest of her recipe and directions and the 2nd time it came out fluffy and lightly sweetened mash Allah

    • @sushajthelli
      @sushajthelli  3 роки тому +1

      🥰 How does it turn out???

    • @Eleidig007
      @Eleidig007 3 роки тому

      @@sushajthelli it came out dense but the flavor was good. I made it a second time, following your directions, I used 1/4 cup unsalted organic butter, 1/2 cup organic sugar, and added 1/3 cup oat fiber....it came out fluffy and delicious this time, perfectly sweet to my taste. Thank you for this recipe ❤

  • @incrediblekrish8748
    @incrediblekrish8748 4 роки тому

    Ur love for innovative cooking shows in every new dish u upload. Really proud of you 😘😘

  • @Rayis4444
    @Rayis4444 2 роки тому +1

    It calls for 1 cup of sugar. It’s not healthy.

    • @sushajthelli
      @sushajthelli  2 роки тому

      It’s depends on the type of sugar 😊

    • @Rayis4444
      @Rayis4444 2 роки тому

      @@sushajthelli sugar is sugar
      Doesn’t matter whether it is organic, or jaggery, or coconut sugar
      Unless it’s in a fruit or a naturally occurring sugar like in dates, it’s unhealthy.

    • @Rayis4444
      @Rayis4444 2 роки тому

      Please don’t misguide people about health related matters.

  • @Als1822
    @Als1822 3 роки тому

    can we use nutralite instead of oil? how much?

    • @sushajthelli
      @sushajthelli  3 роки тому

      You mean nutralite butter??

    • @sushajthelli
      @sushajthelli  3 роки тому

      Then melt it and use the same amount 🥰

    • @Als1822
      @Als1822 3 роки тому +1

      @@sushajthelli ok I just made it. I added some cocoa powder. But I used mostly organic date syrup and little sugar for sweetener. And OMG it came out sooo well. So soft and spongy. You can't tell its gluten free! Definitely my favorite. thanks for sharing