5 रवा इडली | 5 Rava Idli instant tiffin recipes | टिफ़िन नाश्ता | सूजी Idli | Chef Ranveer Brar
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- Опубліковано 2 жов 2024
- 5 TYPES RAVA / SOOJI IDLI - With this video, let's sort out your entire work week's tiffin problem :)
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5 TYPES RAVA / SOOJI IDLI
Preparation time 15-20 minutes
Cooking time 10-12 minutes
Serve 2-4
Ingredients
For Rava Idli Batter
2 ½ cups Semolina, सूजी
1 heaped tbsp Poha, पोहा
Salt to taste, नमक स्वादअनुसार
1 tsp Sugar, चीनी
1 ½ cup Curd, beaten, दही
1 tsp Ghee, घी
1 cup Water, पानी
¼ cup Water, पानी
1 tsp Oil, तेल
1 tsp Baking soda, बेकिंग सोडा
1 ½ tsp Oil,तेल
For Vegetable Idli
1 large Carrot (peeled & chopped) गाजर
½ inch Ginger (peeled & finely chopped) अदरक
3 no. Green chillies (less spicy & chopped) हरी मिर्च
¼ cup fresh Green peas, हरी मटर
Prepared Batter, तयार किया हुआ मिश्रण
For Tadka Idli
1 tsp Ghee, घी
1 ½ tsp Oil, तेल
1 tsp Chana dal, चना दाल
1 tsp White urad dal, उड़द दाल
½ tsp small Mustard seeds, छोटी राई
¼ tsp Cumin seeds, जीरा
A pinch of asafoetida, हींग
3-4 no. Dry red chillies, सूखी लाल मिर्च
2-3 sprig Curry leaves, कड़ी पत्ता
A pinch of turmeric powder, हल्दी पाउडर
Prepared Batter, तयार किया हुआ मिश्रण
Prepared Tadka, तयार किया हुआ तड़का
For Kaju Idli
Prepared Batter, तयार किया हुआ मिश्रण
9-10 no. Cashew nuts, half, काजू
For Thatte Idli
Prepared Batter, तयार किया हुआ मिश्रण
For Garnish
1 tsp Ghee, घी
A pinch of Degi red chili powder, देगी लाल मिर्च पाउडर
A pinch of Malgapodi, मालगापोडी
For IDli Upma
1 ½ tbsp Oil, तेल
¼ tsp small Mustard seeds, छोटी राई
¼ tsp Cumin seeds, जीरा
1 no. Dry red chillies, broken into half, सूखी लाल मिर्च
¼ tsp White urad dal (optional) उड़द दाल
A pinch of asafoetida, हींग
½ inch Ginger (peeled & finely chopped) अदरक
3 no. Green chillies (less spicy & chopped) हरी मिर्च
2 sprig Curry leaves, कड़ी पत्ता
Cooked IDli, पकी हुई इडली
3-4 tbsp Water, पानी
Salt to taste, नमक स्वादअनुसार
¼ tsp Sugar, चीनी
1 tbsp Curd, beaten, दही
For Garnish
1 tsp Ghee, घी
Coriander sprig, धनिया पत्ता
Other Ingredients
Oil for greasing, तेल
Banana leaf, केले का पत्ता
Process
For Rava Idli Batter
In a bowl, add semolina, poha, salt to taste, sugar, curd, ghee, water, oil and mix it well.
Keep it aside to rest for 10-15 minutes.
Add water to adjust the consistency, add baking soda, oil and give it a gentle mix.
Keep it aside for further use.
For Vegetable Idli
In a bowl, add carrot, ginger, green chillies, green peas, prepared batter and give it a good mix.
Grease the idli mold, pour a ladleful of batter in a mold and steam for 8-10 minutes on medium flames until cooked well.
Turn off the flames and leave it aside to cool down at temperature.
Demold the idli, transfer it to a serving dish and garnish it with coriander sprig.
Serve hot with coconut chutney.
For Tadka Idli
In a pan, add ghee, oil, once it's hot, chana dal, urad dal, small mustard seeds, cumin seeds and saute them for a minute.
Add a pinch of asafoetida, dry red chillies, curry leaves, turmeric powder and saute it well.
Transfer it to a bowl, add prepared batter and give it a good mix.
Grease the idli mold, pour a ladleful of batter into the mold and steam for 8-10 minutes on medium flames until cooked well.
Turn off the flames and leave it aside to cool down at temperature.
Demold the idli, transfer it to a serving dish and garnish it with coriander sprig.
Serve hot with coconut chutney.
For Kaju Idli
Grease the idli mold, pour a ladleful of batter and place a cashew nut on it.
Steam for 8-10 minutes on medium flames until cooked well.
Turn off the flames and leave it aside to cool down at temperature.
Demold the idli, transfer it to a serving dish and garnish it with coriander sprig.
Serve hot with coconut chutney.
For Thatte Idli
Place a banana leaf on a steel plate and grease it with some oil.
Pour a ladleful of batter and steam for 8-10 minutes on medium flames until cooked well.
Turn off the flames and leave it aside to cool down at temperature.
Demold the idli, transfer it to a serving dish and garnish it with coriander sprig.
Serve hot with some ghee, sprinkle a pinch of degi red chili powder, malgapodi and coconut chutney.
For Upma Idli
In a kadai, add oil, once it's hot, add small mustard seeds, cumin seeds, dry red chillies, white urad dal, a pinch of asafoetida, ginger, green chillies, curry leaves and saute for a minute.
Add remaining idli, water, salt to taste, sugar, curd and cook it for 4-5 minutes on high flames until cooked mushy.
Transfer it to a serving dish and garnish it with coriander sprig.
Serve hot.
#ravaidli #soojiidli #ranveerbrar
#rawaidli #idlirecipe
Aap bilkul show off nahi karate Aapki simplicity Aapki recipe se bhi khoobsurat hai🙏
👍👍👍👍👍Fir mat khana hameny like nahi kiya
Sir, When i make i add capsicum , onion in the tadka it gives a beautiful flavour, and sambhar masala too it tastes tooooo good ,
Very nice video. Very easy method of making rava idle with different falovers
हाय शेफ रणवीर, प्रसंस्कृत रेसिपी सुंदर और स्वादिष्ट लगती है 👌🤩 मुझे आशा है कि आप अधिक सफल होंगे
I like to make this dish today thank you chef ❤ From lucknow
नमस्कार सर जी
मेरी बनाई इडली सबको पसंद आती है लेकिन आज आप की रेसिपी देख कर मुझे लगता है कि मै अब और बढिया बना पाऊंगी
धन्यवाद जी 😊
ਵਾਹ ਸਰ ਜੀ ਪੰਜਾਬੀ ਹਰ ਜਗ੍ਹਾ ਦਿਲ ਜਿੱਤ ਲੈਂਦੇ ਹਨ ❤❤
Your idea of making upma from left over idli is great. I will definitely try this with our Assamese Tekeli Pitha. Thank you. Now I have an idea to enjoy the cool hardened Tekeli Pitha tekeli Pitha
The way you explain, it's very interesting
Wow sir kitna tasty aur healthy hai yeh dish
Just love your style of cooking & explaination...something unique today
love all you,r recipe chef from delhi
Yar Ranveer come with some lunch recipes in summer
Mast recipe one of this I will definitely make today only.breakfast ekdum healthy ban gaya
All types of Rava idly's are superb and looking tasty must try this....
Well friend 😎you sold all the combs in bumper sale😊😊
Very nice tasty recipe 👌 👍🏻
Wow amazing idli recipe..thanks Ranveer for telling so many variants of idli😊
All recipe 1 nomber... 👍
14:45 Hello Ranveer Sir.....aapki har recipe amazing hoti h..,❤❤ mujhe to aapka style behadd pasand h..,fir mat kahna ki btaya nhi..,.😆😆♥️♥️🙏🙏
Sir elections ke madde nazar aapko TV me dekh ke mujhe proud feel ho gaya...ki is Star ne mere comment ko heart diya tha...💗😊...
Yummy.. glad you are showcasing South Indian dishes too Chef..😄👏👏👌😋🙏
Flavours. Very yummy and declious recipe. Thanks🌹 a lot.
Chef today I made yours recipe of dahi Bhalla and I followed full instructions, it is amazing 🤩, thanks a lot 🙏🙏
Amazing ❤ Thank you for sharing these recipes 🥰
upma is looking so yummy thanks I am going to make make it
Wow sir ❤I was just waiting ,first comment 🎉🎉🎉
To be frank... dont know how the recipes are got cooked but watching the procedures looks like mesmerizing.....
Nice one chef 👨🏻🍳
Superb recipe 👌 maza aa gya dekh kr
U r always great sir❤I will try it❤
Bharti ji se mile ap unko v apka bolne ka tarika acha lga aur mujhe v I love 💕💕 your voice khana banate time ap khane se pyr karne kaise lagte h ye mujhe v sikha dijiye 3:09
Made my mouth water 🙂😋
Sirji delhi style matton stew banaiye na plz......
Just amazing
Sir please upload the recipe of Lucknow chicken biryani..please 😊
How long to steam the idlis, Ranveer aapne bataya nai.
🤗🤗
Good morning sir I am from surat in Gujrat Thank you for give me a nice recipe.
Bahut badhiya
Kanghi toh aapne bech hi di.....love your recipes chef
So delicious recipes healthy and tasty Ranbeer sir ❤
Aflatoon❤
Sir bedmi puri aloo ki sabji aur khasta kachori sabji recipe plz plz plz 🙏
Bhai kamal kar diya aapny 😁😁🙏🙏🙏🙏♥️♥️
Oye hoye waah ji waah❤
Wow 👌🏻
Share recipe of Pongal
Super Chef ❤
Idlis are supposed to be the healthiest food. You put so much ghee , oil and eno/ baking soda into it and it's become a hybrid between rava idli and dhokla now. Innovation theek hai but not spoiling the traditional taste and methods of cooking
Awesome
Aap ka sandila ka reel dekha Ranveer aap ne bola waha ke besan ladoo jo 3 chijo se banate hai besan ,chini,n pani to kya bina ghee ke ladoo banate hai wo log plz reply me👏
Wow recipe
Waah❤️
Good afternoon
Very nice and Super tasty 😋
Love you 😗 thank you 🤸♂️🤸♂️🤸♂️🤸♂️🤸♂️
Arey waah... aapko kaise pata laga ki Aaj idli day hai hamare yahan 😅
मस्त जरुर बनाउंगी
Wow,looks so yummy, I love rava idli. Thank you Sir for sharing your good recipe.
Please Maggi ke sath kuchh experiment karo❤🎉,
Can be mixed with a spoon.
Sir please rawa paneer dosa recipe please
Ohhh wow ranbeer sir aap to osmm hai. Bilkul aapki dishes ki tarah
I love idali😊😊too much
Hmm yhi chl rha aajkl yt pr
Wah
Idlis tricks for rushing parents early in the morning...
1. Refrigerate soaked mixture (no eno) overnight. Mix eno after oiling the plates.
2. Add grated carrot and chopped dhaniya in idli plate and then just pour batter on it.
3. Once cooked, turn upside down and cool the backside of plate under running water. Idlis will separate easily and clean.
Hello sir, Please share some Ragi recipe
Ranveer reaching you from Brampton, meaning South Hall of Canada 🇨🇦🇨🇦🇨🇦 not UK. Really love your "Lucknawi" diction in your conversation. God bless you in keeping alive Lucknow's culture and "zaban"!
And there is a place called Lucknow in Ontario, Canada, near my lot in Dungannon ON!
Mix idly ke upma ki ek short bnaa do plzz...I love this 🤤🤤
Hello Ranveer ji sat sri akal...pls i hv a request..pata nhi aap mera comment read krenge ki nhi ....agar kare toh pls ek baar HOW TO MAKE BREAD ( WHOLE WHEAT n Maida) ...apne bahut sari bread use kar ke recipes banai hai .sir ek baar 🍞 bhi banana sikhaiye....I want to make bread for my family... nowadays so many chemicals in food items.. thank you ❤
vote for "Donne Biryani" 💛❤️
❤❤
Idli better me sezwan chutney dal kr banado bhut aachi banti hai
everything is temporary, Ranveer's dailogue of "Music ke us par" is permanent😂😂
Now as I hard core fan of your, I never skipped the music!! who else is with me?😁😁
Banado Hyderabadi Haleem please
👌🏻👌🏻😁
Sir apko kanghi bechne ki triks ki jarurat nhi h yheto unko jarurat hoti h jinko koi janta nhi ap to food ke expert h ap to bs video daal do hum wese bhi dekh lenge
From pk ❤❤❤❤
Apka chela
Thank you chef 😊🙃😊🙃👌🏻👍🏼👌🏻👌🏻👍🏼👌🏻
Sir, don't pos like a tiktoker. You are a genuine knowledge house of cooking. So you have no any necessary to try viewing hunger.
Sir, please never be a cheap youtuber, just spray the fragrance of cooking in us❤
after a short lull , RB is back in action . good to see you in full form
भाई बिना तेल की सब्जी वाली रेसिपी भी बताइए
जरूरत है
क्योंकि आप बताओगे तो टेस्ट की गारंटी होगी
🙏🙏🙏🙏
❤❤❤
Really love the way you pamper the food with your hands 😊 wahi taste lata hai khane mein ... Haath ka swaad ❤
Soak one cup urad dal, grind it and then add two cup rice rawa and ferment it and make idly this is called rawa idly
Love from Canada 🇨🇦
Amazing recipes thank you 😊
Very helpful
Degh cup dale ho?
Mast golu molu idli 👍👍👍Tadka is adhura without urad dal. Excuse me who is alsi here?😂😂
❤
❤
Tussi great ho paaji thank you so much for this lovely recipe 😊🎉🎉
श्रद्धा तो मेरी हैं ❤
Nasta ke liye best h idli or bo bhi 4 types of rawa idli too good and yummy 😋 ❤
Oh: finally apki super duper hit recipe mili imiss you and your recipe dearest nafisa🐷🐷🐷🐷🐷🐷🐷🐷🐷🐷
Very Easy and super Tasty Recipes 🤤
Thank you so much sir ☺️🎉
❤❤❤❤wow so teasty and healthy preparation 5types rawa itili ..BEAUTIFUL BREAKFAST so mindblowing and delicious....love you so much Ranver sir ❤❤❤❤
Using oil every time is making idli more unhealthy itni healthy dish ko chef tel pila dete h
Bohat achi h recipes ek batter se 5 types bana sakte family kuush 🤭😋👌🏻👌🏻
I found the best cooks are from haryana. Pic any. The Best in entire india. But why No haryanvi recipes?
Authentic South wala idli and uthhapam with dosa ka recipe banaayie chawal aur urad dal ki fermentation se 😅
👌🙏