Goan Chicken Cafreal Gravy | Goan Peas Pulao |

These 2 popular Goan dishes are a perfect combo to prepare for any occasions or any time you crave for these tasty and mouth-watering dishes.
► This Goan Peas Pulao is easy, tasty and a delicious rice dish, cooked with mildly spiced and toasted rice in aromatic whole spices.
► This Goan Chicken Cafreal gravy is my version of preparing this spicy and mouth-watering dish. It is often prepared for Christmas and other occasions in Goa; browned chicken cooked in aromatic, spicy and tangy ground paste.
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1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml; g = grams
Ingredients:
Goan Peas Pulao
1 ½ cups Basmati Rice (washed & soaked)
1 ½ cups Onion
½ cup Tomato
½ cup Green Peas
10 Cloves
10 Green Cardamom Pods
2" Cinnamon Stick
¼ tsp. Turmeric Powder
3 Tbsp. Cooking Oil
3 cups boiling Water
Salt to Taste
Serves: 4
Preparation Time: 30 mins
Ingredients:
Goan Chicken Cafreal Gravy
1 Kg Chicken
1 cup Onion
50g [2 cups] Coriander
2 large Green Chillies
1" Ginger
10 Garlic Cloves
12 Peppercorns
¼ tsp. Turmeric Powder
¼ tsp. Cumin Seeds
1 Tbsp. Vinegar
2 Tbsp. Lime Juice
Cooking Oil
Salt to Taste
Serves: 6 -8
Preparation Time: 40 mins
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[@FriendsFamilyKitchen]

Amazing and Delicious recipe 😋 Absolutely Mouthwatering 🤤 I definitely love your recipe. thanks for sharing this awesome video. Plz stay connected dear friend ❤❤

[@FatimasCuisine]

Thank you too 💖

[@DrBrunoRecipes]

Lovely chicken cafreal and pulao recipe 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

[@FatimasCuisine]

Thank you! You too, stay blessed 🎄🙏

[@janicedcunha9092]

Hullo Fatima,
Three in one,
To relish when done.
Nice combination,
For Christmas celebration,
Awesome presentation.
Thanks Fatima,
Merry Christmas in advance 💞💕🎄❄

[@FatimasCuisine]

Merry Christmas in advance to you and your family too Janice 🎄

[@virgoveena5590]

Nice and i have tried this dish it turned out vvvvvvgood tasty

[@FatimasCuisine]

Great, I'm glad you liked 🎅🎄

[@margaretcarvalho2590]

Your dishes are all mouthwatering yummy yummy... Thanks fo sharing... Please do inform for how many it can be served and how much kilos

[@avinashjadhav2436]

Surely try this on Sunday, as on saturday will be busy visiting church,
Hey Fatima, the green peas which you showed, was that soaked in water or boiled ? which you shown in a bowl ...

[@FatimasCuisine]

Hi Avinash, I have used frozen green peas (store bought) 🎄

[@avinashjadhav2436]

@@FatimasCuisine ok, surely i will try

[@gudiyapyariii3135]

Yummy

[@FatimasCuisine]

Thanks 💖

[@jasmina5750]

Hi Fatima mam hwz u doing?One of the best combination food to be relished n enjoyed.🥂Cheers ♥️😘😘Stay Blessed 🌹

[@FatimasCuisine]

Thanks Jasmina 🎄😘

[@foodtoffey]

Nice

[@RECIPESINMYHOME]

Yummy 😋👍👍

[@FatimasCuisine]

Thank you 🎄

[@jasontheworldisyours]

Big like

[@FatimasCuisine]

Thanks 🎄

[@inderneilboseroychowdhury]

👍 👌 ♥ 🍲 🍛

[@FatimasCuisine]

😊

[@melissaafonso4947]

Hi Fatima aren't 10 cardamom too much for the pulao? Does it give too much of the cardamom flavour

[@FatimasCuisine]

Hi Melissa, 10 cardamom won't be too much for 1 and half cups rice

[@BoneyShivram]

😢😢😢😢😢😢😢😊