balushahi recipe | badusha recipe | badusha sweet or badhusha sweet

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balushahi recipe | badusha recipe | badusha sweet or badhusha sweet with detailed photo and video recipe. a traditional indian sweet dessert recipe prepared mainly with maida or all purpose flour, deep fried in ghee / oil and soaked in sugar syrup. it has a strong resemblance to glazed donut but varies with its layered texture and crunchy taste. in north india it is known as balushahi and badusha or badshah in south indian cuisine.
balushahi recipe | badusha recipe | badusha sweet or badhusha sweet with step by step photo and video recipe. the recipe begins with preparing a light dough from all purpose flour with ghee and baking powder. later the dough is shaped into a small flat balls followed by deep frying in clarified butter. finally it is dipped in a sugar syrup to form a crystal sugar coating.

[@gainsuccess5060]

I like this recipe I tried this but badhushah's are very hard

[@rashmimv3685]

Tried. But it I not soft inside, and sugar syrup also not absorbed well even after leaving for a day. What might be the reason?

[@bhaveshvmansharamani]

Curd is Wood Ovened

[@amahniha]

Used ghee is dalda..?

[@chanusahana9382]

Badusha and saat are same are different ?

[@simply0425]

Can we balushahi without curd ?????

[@parvathiumenon3331]

Can u send me measurement to make 40 badushas

[@malathibala1704]

Can we use wheat flour

[@Vaishu219]

When i did this inside dough not cooked properly

[@Sugarplumz]

I can say Magical hands you have. Every recipes seems like so easy to make. You have a unique presentation style . Keep it up . And can u plz upload macroons recipe with different styles.

[@suhasanasangave555]

I tried this recipe and finally it is amazing result.

[@DV-1972]

Happy Diwali . I searched for this recipe yesterday .. and here it is .. thanks a ton

[@apurvag1407]

Just tried it...trust me its the best ...your recipes are fabulous...my husband loved balushahi..thank you soooo much😘😘😘😘😘😘

[@deepthikorabandi]

Today I tried them... Came out well. In form of deepam... Thank you hebbar's kitchen.

[@gkbalaji4708]

THE BEST recipes with quick demonstration. Good luck,👍

[@seemaparveenseemaparveen5957]

Big thanks to all respys soo easy and short video I am all ways ready to watch your respy

[@gayathridharan9019]

Tried for the first time... it came out well. Super 😃 thank you so much for the perfect recipe with perfect proportion.. keep posting many recipes...

[@kanisettyvenkataswathi5351]

I made it for first time and taste is perfect.. Better than the sweet shop.. Thank you..

[@rishanshortsvlogs]

realy lv ur chnl .. u hv magic in ur hnd awsm.... it seems lik so easy to make nd i tried many f recipies by ur chnl .. thnk u so mch keepit up ..

[@avayambigaijothi417]

U r awesome.... first time I tried this recipe came out ultimately..Thank you ..love you loads