营养师分享早餐好选择【面包制作和烘培】65度北海道汤种牛奶吐司分享，超级松软，赶快一起来试一下！How to make Japanese fluffy milk bread

[@sheng5102]

云朵般的面包，这词用的好

[@ElaineDietitian]

超级柔软~

[@tracyli7469]

Want to give it a try!

[@ElaineDietitian]

That is great!

[@cindyzptang]

我也要试试

[@ElaineDietitian]

赶快动起来~

[@SayuRinpoche]

面包中的战斗机啊！！！

[@ElaineDietitian]

😄😄

[@terryyang7903]

哇! 我得赶紧试一试(⊙o⊙)

[@ElaineDietitian]

赶快动起来~

[@terryyang7903]

明天的周末第一project

[@ElaineDietitian]

@@terryyang7903 哈哈 好样的😄