pasta i fad, en nem og rigtig velsmagende ret. den er også rigtig god opvarmet dagen efter pasta in a dish, an easy and really tasty dish. it's also really good reheated the next day
pasta i fad, 8 portioner 500 g bacon, tern 1 kg pasta, penne eller skruer 2 broccoli 2 løg, i mundrette stykker 4 forårsløg, i skiver 2 røde peberfrugter, i tern 4 fodret hvidløg, presset 70 g smør 6 spsk. mel 8 dl mælk 150 g cheddar ost 3-4 tsk. muskatnød, revet salt og peber revet parmesan til servering pasta in dish, 8 portions 500 g bacon, diced 1 kg of paste, pens or screws 2 broccoli 2 onions, cut into bite-sized pieces 4 spring onions, sliced 2 red peppers, diced 4 cloves of garlic, pressed 70 g of butter 6 tbsp. flour 8 dl milk 150 g cheddar cheese 3-4 tsp. Nutmeg, grated salt and pepper grated parmesan for serving
pasta i fad, 8 portioner
500 g bacon, tern
1 kg pasta, penne eller skruer
2 broccoli
2 løg, i mundrette stykker
4 forårsløg, i skiver
2 røde peberfrugter, i tern
4 fodret hvidløg, presset
70 g smør
6 spsk. mel
8 dl mælk
150 g cheddar ost
3-4 tsk. muskatnød, revet
salt og peber
revet parmesan til servering
pasta in dish, 8 portions
500 g bacon, diced
1 kg of paste, pens or screws
2 broccoli
2 onions, cut into bite-sized pieces
4 spring onions, sliced
2 red peppers, diced
4 cloves of garlic, pressed
70 g of butter
6 tbsp. flour
8 dl milk
150 g cheddar cheese
3-4 tsp. Nutmeg, grated
salt and pepper
grated parmesan for serving