You missed the part where the store manager comes out, gives a speech on how expensive toppings are, holds up a piece of pepperoni and says "this is money", and makes the next one himself to drive home that you're using too much cheese. Otherwise, 10/10, good memories.
@@greenxdsayhi1802 cmon man you ruined the trend above. We were screaming to let him know that he needs to finish the pizza, but you ruined it. Nah, it’s fine. I’m actually wrong... you have the right to comment anything.
Because UA-cam is the black hole of “why the hell am I watching this crap” which makes sure that no matter how uninteresting or random something might seem, it ends up in everyone’s feed
alot of assembly type work involves mistreating the stuff you add on cuz you know it'll be fine I worked in furniture manufacturing and upholstery for a big name store for a while and we tossed around and hammered and sometimes broke things apart when someone down the line assembled something wrong oh and we wasted alottttt of cloth, and that furniture is being sold for way more than it's worth same concept with these pizzas and toppings sorry for the long read.
@@cr-nd8qh i used to work at one and no it’s not the cheese tray would be the dirtiest out of them all but we still wouldn’t have nearly as much as this guy at the end of the night
Not to mention he flung half of both of those cups of cheese across the restaurant. Like, just turn the cup all the way over and dump it all? And take this from someone who used to work at a local pizza chain, it’s ridiculous when you record yourself making a pizza and still do a lazy job, just flinging shit around for the closing manager and delivery driver to clean.
I love how everyone thinks he's super serious. Does nobody see him trying to hold in his laughter? I guarantee they were closed and decided it'd be funny to make a video.
Thanks pal. I'll be making my very own Papa John's pizza's from now on. In the past thirty days I have eaten fifty Papa John's Pizza's and I can tell that the recipe has changed. I see now that it is a very easy thing to do. This will change my life. I love pizza.
As someone who has worked at Papa John's, that whole place, from how to make the pizza to the state of the kitchen is really wrong. Even after an important football match or some event our kitchen was nowhere near that filthy.
Pizza isn't exactly an Italian creation. It's origin more ambiguous than that and it's hard to pin down where it was first made. Pizza as a concept has been around for thousands of years. It's just that Americans got the idea and the name from Italians and made the dish as famous as it is today.
@C S I think Detroit or New York actually, the pizza we know is an American invention, just like Hawaiian pizza, it was created in Detroit I think, just used pineapples imported from Hawaii
I worked for papa John's for almost 10 years in about 5 different restaurants and it was never ever that bad. Absolutely disgusting to not clean out the make line and have it be that dirty.
@@Steezy_B. it's all over man worked in Canada USA all over your eyes don't see everything man you must be young if you don't think that shit happens everywhere not all places lots that are great but there's always some trust me
As a guy that's worked fast food pizza places, for years, that an incredible amount of food waste! IMO You literally have a trough on your prep table to catch the waste! Unbelievable, hundreds of dollars wasted. OK, I've had my say, have a nice day. - end rant -
@@simonethistle9069 Not at taco bell. We used to throw away 30lbs of tray waste at the end of the night. Weren't even allowed to take it home for salads.
I used to work at papa johns worst paying job I’ve ever had, although it was also the best job I’ve ever had. Not going to lie but the whole staff got high. We used to walk in the cooler room light up a bowl then get back to work lol. Even the manager participated. Still the most fun I’ve ever had at a job.
I used to work at a Wendy’s where I would get high with all my crew even my manager and drink sometimes too lol fast food places are wild af to work at
Those toppings are dirt cheap bro, I worked at papa johns and the location I worked at WE WOULD NEVER re use those toppings that are on the bottom catcher, that’s a food safety hazard as it has touched multiple other toppings. Can’t re use it because of allergy reasons and because of temp reasons
Lol I love how in the beginning someone was throwing pepperoni. It's a lot of fun working there, they do stuff like that at my store too. Just to be playful. They do have guidelines for making pizzas. The middle shouldn't have anything on it, the dough shouldn't be hanging off the platter, you're supposed to use the measuring cups for the toppings, etc. but a lot of people wing it. The "make line" where we make pizzas will always look messy. It's hard to make a hundred pizzas and not accidentally throw something somewhere. But I promise everything is sanitary and you'll get what you ordered on your pizza. If you accidentally get something like an olive when you didn't order any olives, now you know why. Throwing the toppings on leads to other toppings sometimes getting into a different bucket. But we always try to take it out if we see it. But yeah! This is how Papa John's Pizza makes their pizza. Then it gets put on a moving rack that leads into a huge oven and on the other side of the oven is the person who takes out the pizzas, cuts them, and boxes them up. Then it gets delivered to you! 😄
As a vegan, that pepperoni bit made me cringe. I don't order pizzas from Papa Johns, but if I was a vegetarian, that would piss me the fuck off. You guys really need to be more mindful of your product and your customers.
Papa John's has started using Nigerian children's blood in there sauce ever since Papa left. They pretend it real ingredients real pizza but they leave out the blood shed and fatalitys they cause.
This dude sucks at doing this. And I'm serious. Worked at papa John's for 8 years. Without even really trying I can count like 15 different things he did wrong.
I came from Sseths video Space Station 13. I am highly intrigue on how to make my limbs into a Papa John's so I watch it myself. And oh boy I was blessed.
Gloves aren't necessary because all germs will be killed in the oven. If he was touching something that will go directly in my mouth I sure as shit want his hands clean and a fresh pair of gloves...
@@UnrefinedDiamond 😂 and if he's wearing gloves that gets on the glove as well Point is a decent person can feel gunk on there hand and will wash them. You might not always feel gunk on gloves. I once had done grease on my glove and didn't notice for what I assume was a while. Since then I almost never wear one unless handling stuff that is going to a customer immediately.
As someone who worked as a pizza hut cook for a while im amazed by how much more effort they put into making theyre pizza. We literally have pre-made pepperoni and cheese pizzas that they make in the morning and all the dough we receive is already pre stretched we just need to stretch it a little bit more to fit the pan
interesting to hear how this used to be i work at one rn, while our dough comes frozen it still has to be stretched/preppd and while we will preprep cheese/pepperoni 2 topping pizzas we have to do that by hand. granted our store is tiny, if it was bigger and we had deeper fridges i wonder if what you say is how wed be doing it
I see that flying pepperoni
c o n t a m i n a t i o n
ISO. Identified sausage object
It was sauce
@@creeperdood1002 i thought that too but its pepperoni look closer
Yes
Came from the how to make a burrito supreme at Taco Bell video
Me too
Same lmao
That's crazy me too 😂
Lol
Really me too
"Dustinator" sounds like the nickname of some dude that peaked in high school
Doofenshmirtz
Real name Dustin lol
Jahahahaha
38 still showing up to parties 🤣
@@Cannamansam KIDS YOU WANT SUM SPICE???? ;)
Guy makes pizza:
Pepperoni: “Hello there”
Hello there obiwan master✋😣
*General Kenobi*
@@saintmark4461 the man who killed *general cheesious???*
We meet
i’m ur 800th like hehehe
The only employee who will be saved on the day of reckoning...
Post videos again please you're funny.
@@peekz2774 thanks, but i do twitch now, my channel is called netnormie if you really want more of my content
@@salvulcanosnumber1fan Will check out your channel !
What day
I’m Sal Vulcano’s #2 Fan
So we not gonna talk about the flying Pepperoni's in the corner
fluffyisfluffy_YT A lot of people talked about it actually
Everyone is talking about it lol 😅
fluffyisfluffy_YT how about the fact he isn’t wearing gloves
That happened as soon as i read that
fluffyisfluffy_YT 😂
The guy wating outside: Yo wtf is taking so long
Do you hate your mom?
U HAVE SMOL PP what kind of question is that?
@@uhavesmolpp9293 no but I hate you
GD TMS I’m guessing he asked that cause the OPs name is MyMomdied 69
@@lucasgc3585 his username is My mom died 69 so yeah good question
You missed the part where the store manager comes out, gives a speech on how expensive toppings are, holds up a piece of pepperoni and says "this is money", and makes the next one himself to drive home that you're using too much cheese. Otherwise, 10/10, good memories.
😂
Facts my boss
My boss doesnt give a shit 🤣
Yeah that sounds about right
Def wasting a lot of cheese!!
Guy makes pizza
Pepperoni: Allow us to introduce ourselves
🤣🤣🤣
The Pepperoni wanted the spotlight
Two pepperoni LMFAOOOOO 😭
Why
frfr
This whole video I felt like I wasn’t included in some sort of an inside joke.
I thought it was just me 😂
They probably made this video for a coworker that didnt know what to do or something lol
Why we all watchin this shiiii from 4 yrs ago folks 🤣
@@tms5.0 😂😂😂 it was under a how to taco bell video
@@Leeamos21 Was it the “How to make a burrito supreme at Taco Bell!”?
He sounds like he’s about to laugh, but he’s not
Declan Cleary nah
Declan Cleary he di
TRUE
Id have the same voice if i was making a papa johns pizza
Declan Cleary nah he sounds high as shit lol
“stretch it until it’s about 75% of its original size”
ok
That’s some high level math there
I always stretch mine until they are 50% to taste the money loss
This is why he makes pizzas and isn’t an accountant.
american
Make sure it's all over the pizza
Here before Papa John’s day of reckoning...
Same, I’m scared
Hahahaha same
@Charles Dinkins "Why not set the record straight now?"
"Haha... Stay tuned."
consequences will never be the same
Everyone talks about the flying pepperoni, but not the chicken he dropped
@YUNUS KHAN Dont worry dude it will go back to the tray, u no wanna waste the foods yo
Twice!
Don't forget about the cheese he flung out of the cup
Lol
Do you mean spawning pepperoni
He looks like he is being held at gunpoint the way he keeps looking behind the camera when he is putting on the toppings.
"C'mon, finish the pizza now"
@@Copo0604 DO IT. FINISH THE PIZZA. NOW. DO IT.
@@lepra8092 WE DON'T HAVE MUCH TIME TO WASTE
@@Copo0604 THE PEOPLE ARE WAITING! DO IT NOW!!!!!
@@greenxdsayhi1802 cmon man you ruined the trend above. We were screaming to let him know that he needs to finish the pizza, but you ruined it.
Nah, it’s fine. I’m actually wrong... you have the right to comment anything.
"for when you get hungry"
ok sure man, i'll just hop over the counter and get started. thanks!
“Don’t forget to throw a quarter of a handful directly on the floor.” -pizza genius
Timestamp
@@cyanscrewdriver2092 2:36 about then
I was your thousandth like
@@jacoblabib3556 thanks buddy!
😂😂😂
0:33 : pepperoni slice has joined the
chat
0:43 : Oh another one
Hahaahha
Heyy I was gonna comment that
@@Sporteez3000 gotta be fast buddy
Holy shit why is it so funny
Tourist Tongue my goodness it’s so hilarious ( not ironically)
This man really just taught us all how to out pizza the hut in less than 5 minutes
*CIA : Write it down write it down*
but no one out pizzas the hut
Its a papa johns
@@ianheiko *w o o o o s h....*
AhyaN Agaya exactly
0:33 that pepperoni really went flying 😭
i believe i can flyyyy 💥upsss
Cap i threw it
@candlelight And the second pepperoni wanted to join as well
why are all these videos coming up all the sudden just got recommended “how to make a burrito supreme from taco bell” now this
Because UA-cam is the black hole of “why the hell am I watching this crap” which makes sure that no matter how uninteresting or random something might seem, it ends up in everyone’s feed
I'm in the hole
Same
05:30am here watching this
Lol..saw the burrito supreme video 5 days ago. .stopped at the bell that day and I have to say...its good...but $4?
*I’ve had over 40 pizzas in the last 30 days...*
yes
Its coming
Book a doctors appointment now
"Stay tuned."
le Hoarderz Al-Shekelsteins john has enough dough to pay off his health care
*Nobody:*
*The peperoni:* *Yeet*
Midas not trying to make a meme just explaining what happened
Midas ok.
Midas ok.
Midas ok.
Sir Damian why’d he use a meme format then lmfao
0:33 I like how the pepperoni casually flies into the frame
Now show us how to order online
pandit
oo roasted
Funn, just cause they work there it doesn’t mean they know how to. Cause I never figured it out
spunkflunk otlob
Lmao
Toppings can't cost as much as they do if the floor gets them for free.
alot of assembly type work involves mistreating the stuff you add on cuz you know it'll be fine I worked in furniture manufacturing and upholstery for a big name store for a while and we tossed around and hammered and sometimes broke things apart when someone down the line assembled something wrong oh and we wasted alottttt of cloth, and that furniture is being sold for way more than it's worth same concept with these pizzas and toppings sorry for the long read.
@@driftcat7076 Thanks for the insight. And it wasn't a long read, people nowadays can't be bothered reading more than a full sentence xD
@@driftcat7076 interesting insight mate
@@driftcat7076 was it ikea m8?
@@namelic9619 no lol I'm pretty sure you can't her apart Ikea furniture without destroying it
"Stretch it until its about 75% of its original size"
Well i guess his math teacher did a line before teaching each lesson
@icy Mike lmaoo, mad pressed for what
that's why he's making papa johns pizza for a living...😂
@@fenerbahceqwe3756 lmfaoao deadass
You're being pedantic. You know what he meant.
@icy Mike damm bro who shit on your pizza?
Considering how I'm currently working at a Papa John's it's reassuring to see that absolutely nothing has changed in the last 6 years
Please give me the ingredients for Papa John's pizza dough
@@ahmeddolar5942 lol, the employee's don't know shit.
Bro there is so much cheese and toppings under the line . Holy hell is that normal
@@cr-nd8qh i used to work at one and no it’s not the cheese tray would be the dirtiest out of them all but we still wouldn’t have nearly as much as this guy at the end of the night
@@ianybanez6884 you’re right, we really don’t
UA-cam: Yea let's put this in their recommended
Lol and yet we all clicked on it
This is what UA-cam is all about.
You Xavier. THE ty
The following user says he is arts education is not an option in settings and the following document that
like honestly wtf lmao
They should offer a “hobo pizza” using the toppings that never made it for a discounted piece
Lmao
hobo
Im assuming that’d be unsanitary
@@zake9027 you’d be surprised how many people say “The heat will just burn any germs off” when food is dropped on the floor
@@zeek7716 wait that's not true? :(
Who threw that pepperoni? Stop playing we’re trying to learn!
Shut up
leftnipple809 shut up
@@k1ricoo023 shut up
Watercraft shut up
@@souhailzaari8242 shut up
I love how he says “only put a couple pepperoni” then throws like 15 pieces of pepperoni on there 😂
Make sure its all over the 🍕
"Oh look is a bird"
"No its a plane"
"No its a *pepperoni* "
The rise could be better.
lmaooo
Let's not even talk about that edge lock...
DJ WÁLTÓÁRAM the pizza Jesus
Haha that's hilarious! I love you, & I subscribed to your channel!!! You're the funniest UA-cam comment I've ever seen...
SqueezeBox Corner not quite my tempo
who's here after papa jhons and domino's pizza prank call
Lag HAHAHAHAHAHAHAHAH ME BRO
Wtf this is so funny
Lmao me
Me
Lag Dayum
Legend says he is still making that papa johns pizza
Lol
Well sadly not he’s in the air force right now lol
why i feel like his edibles kicked in right as he started putting the sauce on
LMFAO
Prolly fuckin did😂😂
Is that Budget Drake?
When you read this the video hits different lol
These edibles ain't sh-
Once I saw the flying pepperoni I went straight to the comments
Can you timestamp it? I don't see it
Alex Pineda Ramal 0:33 and 0:43
Same 😂
Same
I did the same thing when I saw the pepironi
0:33 lmao “pepporoni, I choose you!”
I can hear Michael from the office yelling PARKOUR
Deceased 😂
Lmfaooooooo
Its a tomato i think
Wow your so funny kid 😐
I appreciate that he waited til the end of the very video to pick his nose with his ungloved hand.
1920: "there will be flying cars in the future"
2016: *flying pepperoni 0:33
Huh
Made me lol!
😂😂
I feel kinda sorry for him. He had to make at least 40 of those pizzas in the last 30 days.
That's literally one pizza per day
thomas willis boi
@@Helltothenaww thats the joke buddy
The day of reckoning
ez
Such a messy kitchen table, they waste a lot of toppings.
He literally drop pieces of chicken to the floor
I’d like to see you try
Exactly man that’s disgusting
THERES LITERALLY PEPPERONI FLYING AROUND AND YOU ARE BOTHERED ON THE FACT THAT THE KITCHEN IS NOT ORGANIZED
He drops a lot on the floor
I was studying and this seems more important ngl
“Make sure it’s evenly distributed...”
The three piles of chicken next to each other: *“Hi how are ya?!”*
Not to mention he flung half of both of those cups of cheese across the restaurant. Like, just turn the cup all the way over and dump it all? And take this from someone who used to work at a local pizza chain, it’s ridiculous when you record yourself making a pizza and still do a lazy job, just flinging shit around for the closing manager and delivery driver to clean.
Communist moment.
"Get a good edge going." Sounds like instructions for somethin' else.
Kentucky Fried Chocobo 🥴
JOI👀
@@fv8399 or asmr
Oh no
Kentucky Fried Children
I love how everyone thinks he's super serious. Does nobody see him trying to hold in his laughter? I guarantee they were closed and decided it'd be funny to make a video.
That's not great marketing
dktennisball I think you’re right man I kept seeing him smile and then try to hide his face
U can tell there about to close i work at one
The dead Hokake is speaking, I hope. I spelled that right lmao 😂
Matthew Cremers did you see that state of the make line tho ? 😂
Thanks pal. I'll be making my very own Papa John's pizza's from now on. In the past thirty days I have eaten fifty Papa John's Pizza's and I can tell that the recipe has changed. I see now that it is a very easy thing to do. This will change my life. I love pizza.
As someone who has worked at Papa John's, that whole place, from how to make the pizza to the state of the kitchen is really wrong. Even after an important football match or some event our kitchen was nowhere near that filthy.
And it seems slower passed (never worked for papa John's or any pizza place im just guessing it is) you would think it would be easier to keep clean.
The guy isn’t even wearing gloves and he is touching everything.
Evan C you don’t have to wear gloves when you handle food that is about to be cooked. At least that’s how my county health department works.
@@cartersellers yeah, the heat kills the germs and bacteria
Shut up
3:32 Karen be like: I saw you dropped a bit of the cheese I paid for.
Underrated comment.
xD
How is this an underrated comment.
Well I have agree with Karen this time.
😂🤣
it's crazy how pizza is italian and in italy literally no one uses a dustinator to make a pizza
Pizza isn't exactly an Italian creation. It's origin more ambiguous than that and it's hard to pin down where it was first made. Pizza as a concept has been around for thousands of years. It's just that Americans got the idea and the name from Italians and made the dish as famous as it is today.
@C S I think Detroit or New York actually, the pizza we know is an American invention, just like Hawaiian pizza, it was created in Detroit I think, just used pineapples imported from Hawaii
@@ADGZone you need a doctor
Didn't even have tomatoes for pizza back in the day.
They don't use flour??? It's flour, and cornmeal mixed together. The cornmeal keeps the flour from flying everywhere.
Bro came out of nowhere 8 years ago, dropped this singular video. Then vanished. Respect
0:34 did anyone see that pepperoni fly out of nowhere😂😂
Noah Fuller
I saw that 😂
Back to the future peperoni´s
Dude really? I totally didn’t see that because I’m just stupid
Lol
😂😂😂😂😂 yeah
UA-cam really said "lets show them how taco bell and pizza hut work"
THATS JUST WHAT I SAW 😭
papa johns not pizza hut you moron
You fucking idiot you cannot read can you are you illiterate
@@luging2051 bruh calm down
So nobody's gonna talk about that he calls the corn starch as "dustinator"
It's a nickname they workers obviously gave it. I don't see nothing out of the ordinary. Except their dirty station.
@@alextogo8367 no that is corporate who call it that.
That’s what’s it called at papa Johns even in the system
That pepperoni throw was personal.
2:00 Look at allllll those toppings on the bottom.
🤢
I worked for papa John's for almost 10 years in about 5 different restaurants and it was never ever that bad. Absolutely disgusting to not clean out the make line and have it be that dirty.
@@gordonbombay676 Bumbay
that's pretty nasty...
What a waste of good toppings....smh😂😂😂
The ingredients bin looks disgusting
@@PRIMEHDZ yeah exactly and when cooking in a pizza oven germs don’t stay on the pizza
@@PRIMEHDZ that’s not being realistic nobody is going to do that to I’ve worked at a pizza place before and I know that’s not what people do
@@PRIMEHDZ you must live in some hell hole then dude I don’t see people here do that
@@Steezy_B. it's all over man worked in Canada USA all over your eyes don't see everything man you must be young if you don't think that shit happens everywhere not all places lots that are great but there's always some trust me
@@PRIMEHDZ Nah I really don’t see people do that and they would know not to be like that
Just a casual piece of pepperoni flying across the screen
There were 2
This vid came at 4 years ago wyd😂
I came from the 🌮 🔔 video
Great job on making on the pizza 🍕👍
1:43am, school in the morning and I’m learning how to make a papa johns pizza
It's a sign: Quit school, work at Papa John's for the rest of your life.
Dis hella funny 🤣
Well now you don’t have to go to school in the morning
I could hear this guy's voice for like 5 hours straight no cap
I thought I was in history class 👁👄👁
its arealuh realacksunn fershooooor
This guy sounds like he tired of living
As someone who works at Papa John's we all are tired of living
Who wasnt
Who isnt
You must’ve never been in the pizza category.
@@thatsDILO not wrong there at all.
Meanwhile Domino guy is making 3 pizzas in 38 seconds
The title should be “ how to add toppings to papa johns pizza”
papa johns never has that much cheeseo
@@hellotheir1427 *a*
He doesnt look like hes had over 40 pizzas in the last 30 days
L
I never knew you could stretch something and make it 75% its original size. Thanks Papa Johns
The man waiting for his order and asking why it takes so long
At the back :
As a guy that's worked fast food pizza places, for years, that an incredible amount of food waste! IMO You literally have a trough on your prep table to catch the waste! Unbelievable, hundreds of dollars wasted.
OK, I've had my say, have a nice day.
- end rant -
We had the same issue at taco bell but we're talking 1200$ hours on bar rush in a college town. This guy is just lazy.
They reuse the trough ingredients in their supreme pizzas. No worries
Can confirm, tray ingredients become supreme pizzas. Every 20 minutes or so they get recycled to supremes or thrown out, ideally.
@@simonethistle9069 Not at taco bell. We used to throw away 30lbs of tray waste at the end of the night. Weren't even allowed to take it home for salads.
Who's here after watching h3h3's podcast with Papa John's.
Me xddd
I didn’t say through it all. Was it mentioned there?
Me
Ye me
I don’t watch h3h3
I used to work at papa johns worst paying job I’ve ever had, although it was also the best job I’ve ever had. Not going to lie but the whole staff got high. We used to walk in the cooler room light up a bowl then get back to work lol. Even the manager participated. Still the most fun I’ve ever had at a job.
Pizza employees are notorious for being stoned---everybody knows this lol
@@charlesswitzer8378 I was teased because I didn't.
Lies again? Learn from each other
I used to work at a Wendy’s where I would get high with all my crew even my manager and drink sometimes too lol fast food places are wild af to work at
@@RKingisgood on you! Don't bend to peer pressure!
I thought it was sauce first, then cheese and then the toppings on top of the cheese. but nope. cheese goes last. learned something new today.
SOO MUCH WASTE, toppings literally flying everywhere dude
@YouMake MeReal why would they reuse toppings on the floor and shit, plus it wasn't So mUcH FoOd WaSte, it was like 10 peperoni
@@derekandmeatball7114 10 multiplied by milions of pizzas... yes not a big deal
@@robersniper im pretty sure they only did that because he was recording
YouMake MeReal lmfao
Those toppings are dirt cheap bro, I worked at papa johns and the location I worked at WE WOULD NEVER re use those toppings that are on the bottom catcher, that’s a food safety hazard as it has touched multiple other toppings. Can’t re use it because of allergy reasons and because of temp reasons
0:33 Pepperoni has entered the chat
This guy definitely has pizza experience
If you still work there, POV Papa John's Pizza video stories would be amazing!
Lol I love how in the beginning someone was throwing pepperoni. It's a lot of fun working there, they do stuff like that at my store too. Just to be playful. They do have guidelines for making pizzas. The middle shouldn't have anything on it, the dough shouldn't be hanging off the platter, you're supposed to use the measuring cups for the toppings, etc. but a lot of people wing it. The "make line" where we make pizzas will always look messy. It's hard to make a hundred pizzas and not accidentally throw something somewhere. But I promise everything is sanitary and you'll get what you ordered on your pizza. If you accidentally get something like an olive when you didn't order any olives, now you know why. Throwing the toppings on leads to other toppings sometimes getting into a different bucket. But we always try to take it out if we see it. But yeah! This is how Papa John's Pizza makes their pizza. Then it gets put on a moving rack that leads into a huge oven and on the other side of the oven is the person who takes out the pizzas, cuts them, and boxes them up. Then it gets delivered to you! 😄
They do that where I work. We have a glass wall where we shift the dough, and we throw dough at the kids who stand there and watch.
Jasmine Medford truee
As a vegan, that pepperoni bit made me cringe. I don't order pizzas from Papa Johns, but if I was a vegetarian, that would piss me the fuck off. You guys really need to be more mindful of your product and your customers.
You probably got A’s on essays didn’t you?
Mia Strong STFU with your vegan shit. No one has to cater to you. If you want a vegetarian pizza then make one yourself.
He reminds me of that "chills" UA-camr that did the Burger King foot lettuce thing
Oh yeah😂
He was crying at the beauty of his own masterpiece at the end
I think he was messing with his nose. Eww 🤢 🤮 hopefully he washed his hands afterwards 🤞🏻
@@mos227 ok germ freak
Came from the Dominos large pizza in 28 seconds video
Can you reveal what the “day of reckoning” is please.
Papa John's has started using Nigerian children's blood in there sauce ever since Papa left. They pretend it real ingredients real pizza but they leave out the blood shed and fatalitys they cause.
@@joerotter2873 really?
Hehe stay tuned
Axe Stay tuned.
@@tommypaw7856 stay tuned
and remember guys .. make sure it’s all over the pizza
I don't know why but I cracked up at the flying pepperoni part
He dropped so much food, you could prolly make a mini snack out of em
He seems scared or had a traumatic event during his high school life that caused everyone to call him some name
The dislikes are from the people who suck at doing this
( ͡° ͜ʖ ͡°)
No
This dude sucks at doing this. And I'm serious. Worked at papa John's for 8 years. Without even really trying I can count like 15 different things he did wrong.
Gordon Bombay I mean he looks like a teenager
They didn’t have dustinator
0:33 flying pepperoni part 1
0:44 flying pepperoni part 2 🤣
Thank you 😂😂
I came from Sseths video Space Station 13. I am highly intrigue on how to make my limbs into a Papa John's so I watch it myself.
And oh boy I was blessed.
Dominos: WRITE THIS DOWN WRITE THIS DOWN!!!!!
i dunno man i like the taco bell burrito supreme guy’s energy more
Yeah same
i like this dude but he giving me manager on my first day vibes
He may not have the same energy but he’s a good guy nonetheless
Who’s watching this after H3 podcast with Papa? Lol gotta see if this kid knows how to make a 10 point pizza.
Dawson: make sure it's all over the pizza
Domino's: I said 4 pieces
Wow no one's complaining about gloves
People are getting smarter
Gloves aren't necessary because all germs will be killed in the oven. If he was touching something that will go directly in my mouth I sure as shit want his hands clean and a fresh pair of gloves...
“Gloves aren’t necessary” watch the last second of the video as he reaches up to touch his face/ possibly pick his nose
@@UnrefinedDiamond 😂 and if he's wearing gloves that gets on the glove as well
Point is a decent person can feel gunk on there hand and will wash them. You might not always feel gunk on gloves. I once had done grease on my glove and didn't notice for what I assume was a while. Since then I almost never wear one unless handling stuff that is going to a customer immediately.
Mr. Self Destruct hahahha
@@ab3040 Just check the gloves? And try your best to change them after every or couple customers.
That guy: Here is how you make a pizza
Salami: Let me introduce myself
As someone who worked as a pizza hut cook for a while im amazed by how much more effort they put into making theyre pizza. We literally have pre-made pepperoni and cheese pizzas that they make in the morning and all the dough we receive is already pre stretched we just need to stretch it a little bit more to fit the pan
interesting to hear how this used to be
i work at one rn, while our dough comes frozen it still has to be stretched/preppd and while we will preprep cheese/pepperoni 2 topping pizzas we have to do that by hand. granted our store is tiny, if it was bigger and we had deeper fridges i wonder if what you say is how wed be doing it
He was throwing the pepperoni at the beginning of the video 😂😂😂😂😂
This man deserves a raise
you made this pizza near perfectly
source: i work at papa johns
I’m paying attention to every detail like if I’m about to get hire tomorrow
“Rodrigo Rodriguez” wow your parents were very clever
The amount of toppings you guys waste in the grates from missing the pizza is disturbing.
Oh they put em back when it slows down in the lobby, like not every bit but the obvious big stuff. Same with cheese if I remember correctly.
@@jewwyjones9760 this is correct, at least for dominos
They reuse them bozo
Food cost fail 101