SUPERB GREEK LAMB with EGGPLANT at Michelin star CTC RESTAURANT (Athens, Greece)

​In this video, renowned Greek Chef Alexandros Tsiotinis prepares a delicious main course with lamb and eggplant at his restaurant CTC Urban Gastronomy in Athens, Greece. Combining world-class culinary expertise gained abroad with the finest local ingredients, Chef Tsiotinis reimagines traditional Greek cuisine, creating dishes that are as innovative as they are delectable. Full article: www.wbpstars.c...
Wbpstars.com - or World's Best Places - is a multichannel platform about the very best restaurants and hotels in the world. The ultimate content guide for food lovers, travellers and hospitality experts. A free and easy to use collection with many thousands of images and films of the world’s best places in the hospitality sector. ​
Follow us on:
Instagram: / wbpstars
Facebook: / wbpstars
UA-cam: / wbpstarscom
Want to join our team? We are always looking for writers who combine a taste for language with an eye for great photography and filming. Please, contact us via [e-mail] if you share our vision and would like to contribute to one of the biggest gourmet and hospitality publications in the world.

[@bobbykeene12]

Do you know if he used the bag juices from the sous vide lamb to make the sauce he brushed on @14:04?

[@vilijanac]

Interesting, deep fry then put in ice water, oven, then charcoal. I would put on charcoal strait away.

[@jaytorr6701]

So he made a fancy lamb cuttlets with melitzanosalata. Really hate this type of Michelin food..

[@unskeptable]

Which types do you prefer?

[@jaytorr6701]

@unskeptable something not balancing so much between fancy version of a simple dish. Look at Fallow, one star, amazing food but nothing fancy. Cuttlets and melitzanosalata in a squirt bottle with purple flowers is not the type of food I prefer.

[@Hirshkowsky]

Good thing he put the sauce on top of the lamb otherwise shit would have looked like supermarket meat lul

[@akisdrosi2011]

Συνεχισε Σεφ και μην ακους τους αργοσχολους. Πολυ δυνατο πιατο!

[@sashagrossi9691]

from a chef it is disappointing in a service we have not so much time for this sorry

[@AleksandarMilosevic-d4w]

Fake

[@ΜηναςΜαλλιαράκης-β5β]

Kits