I've actually noticed that too. They're very respectful, And more of them are coming each summer. Tourists in Tunisia have always been dominantly French. Maybe the Englishmen would spark their old rivalry here aswell 😅
totally agreed with you i met manny of British people when i was in Tunisia now visited England many time. god they are so nice and beautiful to have around.
@Ayat78 whaaat ?? u such a lier you know and we know that the harissa is a tunisian 100% so stop lying i'ts just a food we are the unique countrie who eat spicie food in north africa the harissa is tunisian and some people in algeria or morocco or libya like the harissa so thay took it it's simple why u lie ?
@Ayat78 80% or more in algeria dosen't eat spicie watch videos of the algerian vloggers when comes to tunisia and tastes food what they talk thay suffer from harissa and spicie food so stop been annoying ;)
@Ayat78 don't talk so much harissa is a tunisian brand end of debate u have to be shameful we know each other we are naibours u can lie to a britsh person or any other european country but not to me
@@hammamilotfiThe Moroccan one is inspired from the Tunisian Harissa, which the Tunisians brought to Morocco. Their cuisine is far from being spicy , only Tunisian and Libyan cuisine are spicy when it comes to North Africa.
@@hammamilotfi UNESCO added Tunisia's spicy national condiment Harissa to its list of intangible cultural heritage, saying it was part of the North African country's identity.
I love Jamie!! Julie from USA here, every time we go to visit London I always have breakfast at his restaurant, I love his cooking and how simple he keeps all his recipes! After I saw this segment this morning, I went to the store and found Harissa! I will be making this dish this weekend!
Made this for our tea tonight after watching it on Tele this morning. Only I made it with little meatballs from Cumberland sausage I needed to use up. It was absolutely delicious 🤤🤤
Wtf harissa is in Morocco? Harissa is in the UNESCO as a Tunisian unique production .. when you give information try to give it correctly or don't give 🤬
Chili paste is available everywhere but the true taste of Harissa which is pure Tunisian name for our mixture of Chili and other Tunisian spices can be found only in Tunisia I’m living in Dubai , I tried Syrian , Moroccan chili paste but could not find the same flavor
Another of my favourite chef’s….and his puke tuka….all his recipes can be twicked and adapted that’s why he is so good at what he does…..Just remember figs often have worms because a certain wasp lay their eggs in figs but they are harmless (adds to the flavour some say)…the water on the pasta helps the sauce stick to it…and how many times have chefs told Holly that..Gino and many others….surely she’s not that much of an airhead ❤️🇦🇺🇦🇺
![[UA] NAVI vs MOUZ | BO5 | IEM Rio 2024](http://i.ytimg.com/vi/CMBYk0cbGoA/mqdefault.jpg)
As A Tunisian its insane how we get along with people from Uk nicest people i meet . love From Tunisia :)
I've actually noticed that too. They're very respectful, And more of them are coming each summer.
Tourists in Tunisia have always been dominantly French. Maybe the Englishmen would spark their old rivalry here aswell 😅
Try to wear a fancy ⌚ in London and you will see how nice brits are 😂😂, you would be lucky if you go back home hands not cut
totally agreed with you i met manny of British people when i was in Tunisia now visited England many time. god they are so nice and beautiful to have around.
Harissa is a very underrated thing in Cooking, glad to see Jamie Oliver use this :) love from Belgium/Tunisia
Harissa is 100% Tunisian and was adopted just recently in other countries of North Africa.
@Ayat78 yeah recently and u know that just tunisians eat spicies foods in north africa
@Ayat78 whaaat ?? u such a lier you know and we know that the harissa is a tunisian 100% so stop lying i'ts just a food we are the unique countrie who eat spicie food in north africa the harissa is tunisian and some people in algeria or morocco or libya like the harissa so thay took it it's simple why u lie ?
@Ayat78 80% or more in algeria dosen't eat spicie watch videos of the algerian vloggers when comes to tunisia and tastes food what they talk thay suffer from harissa and spicie food so stop been annoying ;)
@Ayat78 don't talk so much harissa is a tunisian brand end of debate u have to be shameful we know each other we are naibours u can lie to a britsh person or any other european country but not to me
@Ayat78 u can't be truthful and the unesco ar liers haha check the link lier :*
Sorry man but harissa 🌶 is tunisian not morrocan or north African it's just tunisian 😁
They have harissa in Maroco but the Tunisian is more flavorful and stronger
@@hammamilotfiThe Moroccan one is inspired from the Tunisian Harissa, which the Tunisians brought to Morocco.
Their cuisine is far from being spicy , only Tunisian and Libyan cuisine are spicy when it comes to North Africa.
@@hammamilotfi UNESCO added Tunisia's spicy national condiment Harissa to its list of intangible cultural heritage, saying it was part of the North African country's identity.
Correct ⚡️
@@hammamilotfi bro they inspired of the tunisian harissa u know that ?
Tunisian Harissa 🇹🇳🇹🇳🇹🇳🌶️🌶️
Harissa from beautiful Tunisia🇹🇳🇹🇳🇹🇳🇹🇳🇹🇳🇹🇳🇹🇳
Tunisian Harissa 🇹🇳🌶
I love Jamie!! Julie from USA here, every time we go to visit London I always have breakfast at his restaurant, I love his cooking and how simple he keeps all his recipes! After I saw this segment this morning, I went to the store and found Harissa! I will be making this dish this weekend!
Only in Tunisia we used harissa . You don't find it in other country in North africa
Harissa made in tunisia typically Tunisia 🇹🇳🇹🇳🇹🇳🇹🇳
"If my grandma had wheels she wouldve been a bike."
I remembered that once i saw the first frame of the video
🇹🇳❤️🇹🇳
Our culture is spreading across the world. Simplicity and life loving ...LOVE YOU TUNISIA
Love my culture and culinary arts 🇹🇳 spread by my favorite chef! From 🇨🇦
As a tunisian thanks Jamie but on the harisa our harisa is very spicy maybe you ❤❤
Tunisia is typically Tunisian spice
Tunisians with harissa is like Italians with olive oil. The best harissa is from south of Tunisia, it’s a smoky flavor. So good
South of Tunisia 😂 WHAAAAT !!
@@mohamed_hellal by djerba area, near Mahres :)
Harissa is from Northern Tunisia more specifically Nabeul.
Made this for our tea tonight after watching it on Tele this morning. Only I made it with little meatballs from Cumberland sausage I needed to use up. It was absolutely delicious 🤤🤤
The real authentic Harissa is a 💯 the Tunisian one 🇹🇳.. the rest are just copies 😅
i love harissa
That looks so good
Harissa is Tunisian and only Tunisian 🇹🇳🇹🇳🇹🇳🇹🇳🌶🌶🌶🌶
harissa is only tunisian , never been Morrocan ,
Spicy pasta with Harissa is a Tunisian dishe , we can eat it every day ❤🤤😋
in the mediterranean you rediscover your five senses
Wtf harissa is in Morocco? Harissa is in the UNESCO as a Tunisian unique production .. when you give information try to give it correctly or don't give 🤬
Chili paste is available everywhere but the true taste of Harissa which is pure Tunisian name for our mixture of Chili and other Tunisian spices can be found only in Tunisia I’m living in Dubai , I tried Syrian , Moroccan chili paste but could not find the same flavor
Harissa 🇹🇳🇹🇳🇹🇳🇹🇳🇹🇳
Great to see Holly back
not really big fat NO, i rather watch Philip do the talking. who is this American guy omg cheap replacement! just bring back Philip asap! bored
This is why I love Jamie it's abboulstley genius and such exciting chef thank you Jamie I'm 100 percent making in this
Omg yummmm
I m glad Jaimie enjoyed his stay in Tunisia 🇹🇳, hope english visit it
Tunisiano
The peeple of harissa
Harissa boy Jamie 🌶️🌶️🔥
Harissa is 100% tunisian
Love Jamie’s food
I feel soo proud omg ❤😍
That looks soooo delicious❤❤
Harissa is not north african it's mainly tunisian
Another of my favourite chef’s….and his puke tuka….all his recipes can be twicked and adapted that’s why he is so good at what he does…..Just remember figs often have worms because a certain wasp lay their eggs in figs but they are harmless (adds to the flavour some say)…the water on the pasta helps the sauce stick to it…and how many times have chefs told Holly that..Gino and many others….surely she’s not that much of an airhead ❤️🇦🇺🇦🇺
Lovely to see Craig and H together!
Tunisia ❤️❤️🇹🇳🇹🇳🇹🇳
Love you Jamie❤❤❤❤😢🇹🇳🇹🇳
Harissa 🌶️❤️
Harissa seems like luxury
Arrisa c'est très très formidable l'arrisa of tunisia
Oh I would love to be invited to his and Jules’ place for a dinner party omg my belly would be so happy
Jamie has dropped down to the level of this pap daytime tv ?
love jame's food ❤
tunisian harissa 🇹🇳🇹🇳🇹🇳🔥🔥🔥
Mad this is was unbelievable tasty you must try it
This harissa only existe in Tunisia , that's something u can't find in any place in the World exempt Tunisia
THE GOAT! ❤
❤❤❤❤
I love you jamie but this your twist recipe not our way of making salsa for our pasta 😮 i wonder what they really showed him in Tunisia.
🇹🇳🇹🇳🇹🇳🇹🇳🇹🇳🇹🇳🇹🇳🇹🇳🇹🇳
Harissa= Tunisia
This sounds intelligent 😮😮😮😮😮
💕🇹🇳🇹🇳
🍻🏹
🇹🇳🌶
How is.this affordable.!? I
Next week he will be cooking peacock feet in fennel and safron.
Harissa isn’t that expensive.
Nothing here is expensive. What are you on about?
I feel soo proud omg ❤😍