Executive Class: Japan in BGC? Take a peek at Sakagura's Authentic Izakaya & Sake Bar | ANC

Dive into the heart of Japanese culture without leaving the city! Join David Celdran as he becomes your exclusive guide to experiencing Japan's rich culinary traditions right in Bonifacio Global City (BGC).
This special Executive Class episode takes you inside Sakagura, a premier destination for Izakaya and Sake enthusiasts.
#JapaneseIzakaya #SakeBar #BGCJapanExperience #SakaguraTour #ExecutiveClass #AuthenticJapaneseCuisine #TravelJapan #CulinaryAdventure #JapanInBGC
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[@thirdeye8]

This show makes me aspire to level up my sophistication with pure hard work, joy, and determination. Not cringy, but simple and silent in execution.

[@haroldarellanoph]

Great show. I like it.❤

[@coffee.170]

Eyyy! I love Japanese food, so this is great news!

[@littlerocklittlerock489]

I like your show . Constant movement of your hands is very distracting .

[@jellymadrigal5879]

David used to do street foods where flies were plenty. 😂

[@daneurope9167]

japanese beef are all overhyped..european beef cost cheap with the same marblelings..fat marblelings are on the part of the beef and not the cow itself..

[@bom128]

Try Wagyu A5 first before you comment.

[@jellymadrigal5879]

So European beef is on the same level as Japanese wagyu? Tell me more about your experience with European beef.