Hi Linda, making salsa with your garden tomatoes and jalapeño peppers sounds great. Yes we make salsa Italian, but bigger pieces of tomato like a topping for bruschetta. It’s delicious. . And all you make in salsa is so good you appreciate because you yourself made. It. You are amazing.thank you. Be safe 👍👍👍👍🌶🌶🌶🌶🧄🧄🧅🧅🌯🌯🌮🌮
salsa is my favorite thing to can Linda. I miss Texas so much and tasting good homemade salsa takes me back there. I recently started roasting all my salsa ingredients in the oven, except the spices and cilantro. what a difference roasting makes.
I love salsa and want to start canning it. New to canning. But was wondering can I put bellpeppers and some hotter peppers in like mix them up. Half jalapeños and half Serrano or Fresno or habanero
Can you substitute the jalapeño for a higher heat variety and it not compromise the canning process? I’m newish to canning and not sure if the capsaicin of a hotter pepper would do anything to the seal.
Hi Linda, the salsa looks great all that cilantro yum. I wanted to ask you a question. My daughter qas looking into getting one of the large FrigeSmart containers and she went on your websire and could only find the medium container. Are they sold out of the large? Enjoy your lovely salsa looks delicious.
@@LindasPantry AWESOME!!! now to find some. Thinking of future in case Ball lids are few and far between. I have been using non canning jars for my dehydrated powders. That way I have a few smaller jars for canning. My grandmother used melted wax to seal her jams n jellies. Loved chewing on the flavored wax as a young kid.
Linda, I am hoping you can help me. I powdered tomatoes and want to use some to make pasta noodles. I was thinking of adding 3 Tb. Of powder to the eggs. Do you think the amount of tomato powder is enough? I also want to use some mixed veggie powder in the next batch. Insights please. Thank you.
Not sure which ones are talking about but if it's the fatter pint jars that has the decorations on him I got those years ago Walmart bills are better homes and garden jars
Did I miss the recipe somewhere? Thanks! Looks great!
That looks absolutely delicious my daughter is into canning so I want her to start watching your Channel thanks for sharing God bless be safe.
Thank you so much 💓
Positively love your awesome videos! TFS 👍🏼🌻
No thank you 😁😘
Hi Linda, making salsa with your garden tomatoes and jalapeño peppers sounds great. Yes we make salsa Italian, but bigger pieces of tomato like a topping for bruschetta. It’s delicious. . And all you make in salsa is so good you appreciate because you yourself made. It. You are amazing.thank you. Be safe 👍👍👍👍🌶🌶🌶🌶🧄🧄🧅🧅🌯🌯🌮🌮
🥰
You can dehydrate the skins and make tomato powder
Linda , thank you so much for all of your wonderful videos I learned to canning by watching you here on UA-cam . You’re awesome!
Great video Linda,canning season is here (YES) please keep em coming
I will
salsa is my favorite thing to can Linda. I miss Texas so much and tasting good homemade salsa takes me back there. I recently started roasting all my salsa ingredients in the oven, except the spices and cilantro. what a difference roasting makes.
It makes it delicious 😋
Thank you for another great video. I can’t wait to try out all your salsa recipes! It is a labor of love. ❤️👩🍳
Thank you so much for stopping by 😁
I made your recipe for salsa and my husband said it was the best he has ever had. Thank you 😊
I'm so happy you discussed the Tattler lids. I'm new to Canning and I saw them in the store but I wasn't sure about them yet.
Thank you for stopping by and spending time with me 😁
@@LindasPantry your recipes always look so amazing. I hope one day to make canned food look that good. Thankyou for sharing your knowledge.
Yummy !!!! Thanks for the work it takes to keep us enlightened and excited about jarring up real food that is Really Good. 😍💙💖👍
Boy, that's an all day job. Been there , done that... Wow.. Totally worth it though!
It did take all afternoon but it was totally worth it
I would love to see the tomato soup recipe! That sounds so yummy!!
It is fantastic
I will have to try that grilling the veggies. I bet it really bumps it up a notch 👍❤
Absolutely delicious
Looks delicious! I want to can some salsa this year. Thanks for this video.
Thank you so much 💓
Nice! I want to make tomato soup. Canning small soup batches until the end of the month.
I love home canned 🍲 soup
LINDA, please post the recipes so I know how much of what to buy. Thanks so much!!
I love salsa and want to start canning it. New to canning. But was wondering can I put bellpeppers and some hotter peppers in like mix them up. Half jalapeños and half Serrano or Fresno or habanero
Can’t wait to make this! Love the jalapeños 2 ways! Kristy in Missouri 😃
🥰😁🌶🌶🌶
Save and dehydrate your tomatoe skin and grind into tomato powder for soups, stews, tomato flavor, etc
I have done that in the past but I have plenty of tomato powder on hand
Can you substitute the jalapeño for a higher heat variety and it not compromise the canning process? I’m newish to canning and not sure if the capsaicin of a hotter pepper would do anything to the seal.
Those are pretty jars! What kind are they? It looks like it has lattice design on it. I think it was your pint jars.
Those are jars I have had for years and I live them. They are better homes and garden😁
Hi Linda, the salsa looks great all that cilantro yum. I wanted to ask you a question. My daughter qas looking into getting one of the large FrigeSmart containers and she went on your websire and could only find the medium container. Are they sold out of the large? Enjoy your lovely salsa looks delicious.
Thanks should have other sizes
Hello Sweetheart... You inspire me and your videos to get my self moving, I will be trying this soon...😍🤩🙃😉
Thank you 😊 I hope you do😉
@@LindasPantry can I say I've enjoyed all your videos for a long time. I love your beauty and your excitement you always have...🥰☺💋💋
@@LindasPantry if I was 20 years younger I would ask you for a date... I've been in love with you for ever... There... I've told you the truth...☺😍💋
I would like to know if you add a tad of sodium to keep the salsa fresh?
Linda, great video! Was wondering if the tattle lids are OK for pressure canning? Yay or Nay?
Yes I use them all the time for every application
@@LindasPantry AWESOME!!! now to find some. Thinking of future in case Ball lids are few and far between.
I have been using non canning jars for my dehydrated powders. That way I have a few smaller jars for canning.
My grandmother used melted wax to seal her jams n jellies. Loved chewing on the flavored wax as a young kid.
@@blissfulacresoffgridhomest2098 yeah
Linda, I am hoping you can help me. I powdered tomatoes and want to use some to make pasta noodles. I was thinking of adding 3 Tb. Of powder to the eggs. Do you think the amount of tomato powder is enough? I also want to use some mixed veggie powder in the next batch. Insights please. Thank you.
I think that would be the perfect amount but all you can do is tested out and see if you get the right flavour or not
@@LindasPantry thank you so much😊🥰😁!!!
Where did you get your jars Thanks loved the video
Not sure which ones are talking about but if it's the fatter pint jars that has the decorations on him I got those years ago Walmart bills are better homes and garden jars
What kind of canner is that on your counter. Thanks
Do you have the roasted tomato soup recipe out? Hope so! Kristy again 😊
I do but I will be doing a new version as well😋
Love your videos Linda. I went to the link you put up for Tattlers on Amazon. Is $28 a normal price or just inflated because of this situation? Thx
Is there a recipe somewhere?
Hi everyone, can someone tell me if Linda ever mentioned how many pounds of tomatoes we need?
Dehydrate those tomato skins and grind into tomato powder.
I have done that but I have tons of tomato powder from thrive
Do you have to peel the skin? I make my salsa cold so can i still can it?
Is that an electric water bath canner? If so where did you find that?
how long do you boil the jars?
Love ❤🌹❤⚘🧡💛💚💙💙
How many pounds or cups of tomatoes did this take??
You shouldn't trash those tomato peels - dehydrate them and make tomato powder!
I have tons of thrive tomato 🍅 powder
Please show us the soup recipe 🥺
Absolutely thanks for stopping by
Where's the recipe?
No, don't put that cilantro in. Better w/o. Eggs with salsa, now you're talking.
Are you single 👀
Lol yes