Paneer tikka recipe (paneer tikka in oven) | Chef Ajay Kumar | Glasgow
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- Опубліковано 21 жов 2024
- #paneertikkarecipe #paneertikka #chefajaykumar
Paneer tikka is by far the most favourite of British and Indian foodies. Here is my paneer tikka recipe with easy to follow instructions. Cook on your bbq, pan or in a domestic oven. Pair with coriander chutney for a perfect treat.
Website: www.swadish.co.uk
Facebook: / swadishuk
Instagram: / swadishmerc. .
Music: www.bensound.com/
Ingredients
500g Paneer
2 tbsp Mustard/vegetable oil
1 tbsp Ginger and Garlic paste
2 tsp Coriander powder
2 tsp Garam masala
1 tsp Turmeric powder
2 tsp Dry fenugreek powder
2 tbsp Plain yoghurt
2 tsp Lemon Juice
Butter for basting paneer tikka
Salt to taste
Temperature-
1. Preheat @ 180 C for 15 minutes
2. After that cook it in the oven at 180 Celsius for 7-8 minutes and baste and cook another 5-6 minutes.
That 180 degrees lines was not audible clearly. I rewinded thrice. Thanks!
Great recipe , one suggestion on the video, the background sound/music is a bit loud, making it difficult to hear the chef
Thanks chef ajay.
The basting step is well explained.
It makes sense.
Keep up the good work.
Love and blessings from South India
For how long do we need to keep it in the oven?
Thanks for the recipe made it and it was so tasty. What's the time cook if I substitute with chicken pls ? Thank you
Nice easy recipe. Especially like the idea of taking out of oven and then putting it back after applying butter.
Good Recipe sir, but the background music dominated the vital information , the background music was fluctuating and kind of disturbing. The mic needs to be adjusted too. This is just a suggestion 😃
Hi Ajay sir, nice to see you after so long time. This is Ashish Sharma from Amritsar. Student of Cook n chef Jalandhar.
Seems good, but isn't paneer tikka supposed to have besan as well.?
That looks amazing
Nice . Will try tonight. Thanks
Just cooked this with chicken instead of paneer, so ooooooo good. Thanks for the recipe
Really great recipe ❤
Thanq for sharing awesome recipe❤
Not able to hear properly because of background music
Hi.. I am using oven for the first time . At wht temperature should I preheat ...and for how long .
180C for about 15 minutes should do. Every oven is different. Please watch the video till the end for more instructions.
Sir, oven ko kon se mode pe karna h
Keep it on at 180C 👍
Looks yummy. Can you tell if we should keep it on the wired rack or tray will be fine. Also if grilling in otg,boths rods with fan right?
Wired rack would be fine. The only issue will be that the marinade will drip to the bottom making a bit mess. Otg is good. Jut keep a check on the temperature 👍🏾
Is food the focus or music is for this video?
the food is good however, it would have been much better with slightly less music volume
Please let me know from where you have bought metal skewers for oven.
Music too loud making hard to hear important directions..otherwise good recipe
Is it crispy outside?
Frist that not tell you,how much digree celcius hot the oven and set the timer, for grilled paneer tikka
At which mode shud v pre heat the oven? Upper rod or both rods.mine tikkas half burnt and half raw.
Cook it in oven at 180 degree Celsius for 7-8 minutes and baste and cook another 5-6 minute. Do not put it under the grill(rod) unless you want to charr. A few minutes are enough for that. I think you are cooking it under the grill which is why you are having it that way
great recipe! just a suggestion, please keep music lower
Nice recipe thank you
Great
What was the paneer quantity
Nice recipe looks amazing 👌
Thank you for compliments 😊
Yummy 😋
The background music was louder than the instructions 😐
Please mention clearly in which mode should we cook our paneer tikka
Cook you paneer tikka in oven at 180C fan mode.
Music too loud
Music is too loud..
Music is too loud , can’t hear you properly
Background music dominating the instructions. Can’t hear a thing
U never mentioned oven temperature
180°C
make the music louder buddy
Note : guys its kasuri methi, not methi powder
BGM is overlapping the voice. 😬
Background music is disturbing bro
As u play music in back ground v unable to listen what u r talking
👍👍👍👍👍👍
Yogurt is not vegan
Ohh god!! I guess in this a video paneer tikka is in the background 😂😂
Reduce the back ground music
Recipe is gud but music is not gud
Background music was so annoying
Keep the music low and talk loud , can’t even tell what temperature you said . First learn how to make the video
Abe oo angrej isko english mai he kha lio
Hindi mai to bol le kam se kam
Good recipe but please drop the fake accent.
You can drop the accent. It's okay if English is not your first language. You don't need to sound English. Recipe is good though. Thanks.
Bro He's been living in Glasgow for a long timeeeee
Glasgow accent islike this, He's not trying to sound English....... 🤗🥱🥱
No hand gloves 🤮🤮
I have never seen moms wearing gloves while making food… he or his crew might be eating it after shoot… so it’s okay… only ppl working in restaurants wear gloves …
Voice quality is very bad….
F vegetarian, love meat
Sick of this whole Indian vegan nonsense, india is the largest beef exporter to the world & they’re moaning about vegan? Nah, meat is tasty & love eating it
Argentina is the largest beef exporter and Japan has the best beef. Beef in India is buffalo meat not the cow meat