Easy to cook Thai Green Curry with Shrimp | Yummy Bites by SieZie Tv
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- Опубліковано 26 вер 2020
- Thai green curry is the most famous Thai dish. It has a distinct green color that set it apart from Indian, Malaysian, and Japanese curries which are mostly red or yellow. The green color is from the green chilies instead of red chilies used in other types of curry.
I want to share it to you this easy to cook Thai green curry with shrimp. A healthy and easy Thai Green Curry with Shrimp that you can whip up in just 20 minutes. Perfect for weeknights when you don’t want to spend too much time in the kitchen. Can be served over steam rice. spaghetti noodles, rice noodles or zucchini noodles for a low-crab dish.
Ingredients:
500g white shrimp, peeled.
1 cup fresh coconut milk
1/4 cup Thai basil or sweet basil
8 round eggplant or you can use zucchini , squash, winter melon or bamboo shoot of your choices
2-3 tbsp thai green curry paste
1-2 tbsp fish sauce
2-3 tsp sugar
Fresh thai chilies or you can use red bell pepper
Instructions:
1. Heat pan and add cooking oil. Add 2-3 tbsp. Thai green curry paste.
2.Add coconut oil, fish sauce and sugar. Add some water and allow to simmer ,covered for about 5-10 minutes, or until most of the coconut water has evaporated and the sauce is nice and creamy.
3. Add peeled shrimps and cook for a minute.
4. Add eggplant, green chili, thai basil leaves. Simmer for about 5-10minutes.
5. Serve with rice or noodles.
ENJOY!
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Previous related cooking video: "How To Make Kimchi Stew"
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Looks delicious!
Can change eggplanet wit champion?
Most local foods dont have a recipe, all mothers have there standard and they can argue but its all similar 😊
That not how you cook sea food
Turn off using egg plant. Yuck.
This is a wrong way to make this dish 🤦🏽
I was thinking the same thing. Lol
It’s still good bro
Yes shrimp cook like that taste like
Tofu . Lol
Sorry .But doesn't look right.😢