How to make Healthy strawberry 🍓 ice cream at home

Strawberry Ice Cream
Ingredients:
- Fresh strawberries
- Heavy whipping cream
- Granulated sugar
Instructions:
1. Wash and hull the fresh strawberries. Slice or chop the strawberries into small pieces.
2. Place the chopped strawberries in a blender and blend until smooth, creating a strawberry puree.
3. Strain the strawberry puree through a fine mesh sieve to remove any seeds or pulp. You should be left with a silky, seedless strawberry sauce.
4. In a large bowl, whip the heavy cream until it forms stiff peaks.
5. Add the granulated sugar to the whipped cream and fold to incorporate.
6. Gently fold the strained strawberry puree into the sweetened whipped cream until fully combined.
7. Transfer the strawberry ice cream mixture to a freezer-safe container.
8. Freeze for 4-6 hours, stirring occasionally, until the ice cream is completely set.
9. Serve the rich and creamy homemade strawberry ice cream.
The vibrant red color and fresh strawberry flavor of this ice cream is simply delightful. The touch of sweetness from the sugar complements the natural tartness of the berries, resulting in a delicious summer treat.

[@easypass1]

How to make whipped cream
ua-cam.com/video/6aHY-DeemWk/v-deo.htmlsi=6_13fnHxykGXqE_o

[@netali-radio]

OH MY GOD, how delicious it is! I will learn too. ) Thank you my dear friend! 🤍 🌹👏

[@easypass1]

Hope you enjoy my friend 😉