Easy Chicken Fried Rice Recipe

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  • Опубліковано 21 жов 2024

КОМЕНТАРІ • 62

  • @dropcake
    @dropcake 4 роки тому +2

    I love fried rice. I love putting in mix veggies in my fried rice. Delicious!

  • @jenniferr1279
    @jenniferr1279 3 роки тому +9

    This turned out amazing! The only thing I’d change is to start with cold rice. I think fried rice turns out better that way. Regardless, solid recipe! And we will definitely be making it again.

  • @feluxjohn3236
    @feluxjohn3236 4 роки тому +1

    Love the sense of humor.

  • @brokahontis62
    @brokahontis62 4 роки тому +1

    Made this for dinner! The best chicken fried rice I've ever had! I can't believe how easy it was. And I can't believe I made it! Thank you so much for sharing your recipes, techniques and tips with all of us. I think my husband and I will work our way through all of your recipes. Philly Cheesesteak up next!

  • @jamesfoo8999
    @jamesfoo8999 2 роки тому +2

    Great tips. One tip back, put the egg in on it's own, either before veggies or tip cooked veggies with chicken, so you get little egg lumps that are separate throughout the final chicken/veg/rice mix, rather than just bonded to the veg :)

  • @lindaparker6102
    @lindaparker6102 4 роки тому +5

    One of my favorites , fried rice ! Looks sooo delicious Billy ! Love 💗 love chicken fried rice !

  • @susanrsmith3701
    @susanrsmith3701 3 роки тому

    Yum! Yum! Yummy!

  • @briangriffith6964
    @briangriffith6964 2 роки тому

    Great videos! Keep it going. Do you have any recommendations for a vegan oyster sauce or oyster sauce substitute?

  • @helenv2906
    @helenv2906 4 роки тому +1

    Oh my god my favorite food...chicken and rice. Will do this for dinner. Thanks for all these great videos.xx

  • @ricksalazar8272
    @ricksalazar8272 3 роки тому

    Holy Smokes, this came out so good!
    Thanks for sharing!!

  • @cb-to6ze
    @cb-to6ze 4 роки тому +4

    This looks so tasty! Thanks. I’ve been loving your recipes 😊

  • @Lanthanaas
    @Lanthanaas 2 роки тому

    A tip I got from a Chinese immigrant I met: add the rice just as the egg is about to fully cook. This traps that amazing fragrance of cooking egg and infuses the rice with it. The amount of flavor this adds is well beyond what you would think is possible for simply catching the smell of something.

  • @christianaerika4181
    @christianaerika4181 4 роки тому +2

    I really love your channel, so many info and this one looks delicious. But we have one tip here in cooking fried rice in indonesia, we use rice that’s already been cook one day before and put it in the fridge overnight, it prevent the rice from being sticky so all the seasoning can cover the rice evenly. Hope it can be useful

  • @mabhabha_cooks
    @mabhabha_cooks 4 роки тому

    My all time favorite

  • @maryammuttaqeen1614
    @maryammuttaqeen1614 4 роки тому +1

    Brother
    Waooo 100% very nice recipe

  • @MrSurfferchik
    @MrSurfferchik 4 роки тому +1

    We are making kimchi pork fried rice tonight! Super quick and yummy 😃! Thanks for the tips😉🖐

  • @captainnathan1651
    @captainnathan1651 4 роки тому +1

    Just love your channel. Great, compact yet super informative instructions. Question: I don’t have a wok and really don’t want to purchase one for the few times I would use it. Which type fry pan would you suggest as substitute? Would LeCruset large brassiere work? Or is cast iron better. Thanks!

    • @ChefBillyParisi
      @ChefBillyParisi  4 роки тому +2

      Any big pan really

    • @captainnathan1651
      @captainnathan1651 4 роки тому +1

      Thanks so much. I’ve been telling my foodie pals to check out your vids. Got to keep you going!!!!

  • @kappablanca5192
    @kappablanca5192 4 роки тому +4

    Loving the chinese cleaver! Just wondering, does it have any advantages/disadvantages compared to a normal chef knife? I’m thinking of getting one :)

    • @ChefBillyParisi
      @ChefBillyParisi  4 роки тому +1

      When I’m Rome right? It’s easy to move your prep.

  • @mariaponce5637
    @mariaponce5637 2 роки тому

    Deli......😋😋😋👍

  • @fi879
    @fi879 4 роки тому

    I've been eyeing those copper lined all clad pots for a while! The shipping and customs cost being outside the US keeps putting me off. ONE DAY 😁

  • @lisabadgwell3
    @lisabadgwell3 3 роки тому

    Could I use fish sauce if that's what I have on hand? I never have sherry so would sake be okay?

  • @urjeshutthasani3714
    @urjeshutthasani3714 3 роки тому

    Your voice is so soothing.

  • @ericavazquez4024
    @ericavazquez4024 4 роки тому +1

    Looks Delish! 💕

  • @misterhot9163
    @misterhot9163 4 роки тому

    Great video Chef! What kind of wok do you recommend and where should I buy one?

    • @ChefBillyParisi
      @ChefBillyParisi  4 роки тому

      I actually don’t have a good reco for you for a wok, they are all pretty similar tbh

  • @victoriagarza7811
    @victoriagarza7811 4 роки тому

    Thanks I needed this! The quality of videos are awesome!

  • @brokahontis62
    @brokahontis62 4 роки тому

    Making this for dinner tonight! I have a request if it's ok. Would you please film a beef fried rice video? It would be great to have the option of chicken or beef!

    • @ChefBillyParisi
      @ChefBillyParisi  4 роки тому +1

      Just slice the beef thin like in my stir fry video and sub it in for the chicken in this one.

    • @brokahontis62
      @brokahontis62 4 роки тому

      @@ChefBillyParisi thank you!

  • @KMHill
    @KMHill 4 роки тому +2

    Sesame oil is not intended as a primary cooking oil. It has much too strong a flavour. Sesame oil should be added sparingly, like a seasoning.

  • @TheRestaurantAcademy
    @TheRestaurantAcademy 4 роки тому +2

    I am in Food Comma. It looks delicious and perfect colors coming out. GREAT GREAT JOB.

  • @nissanswan6248
    @nissanswan6248 3 роки тому

    Billi maaa Man . U r the F-ing best !!!!!!!
    Love ur recipes keep on teaching us new food . God bless . Live long 🤌🏽🤌🏽🤌🏽👌🏽👌🏽👌🏽🙏🏽

  • @thaliajimenez611
    @thaliajimenez611 4 роки тому +1

    ❤️

  • @delmywatts2573
    @delmywatts2573 2 роки тому

    Sherry wine?

  • @SoloParaSubirJunk
    @SoloParaSubirJunk 4 роки тому

    It made my mouth water

    • @SoloParaSubirJunk
      @SoloParaSubirJunk 4 роки тому +1

      nvm, I just saw the FB page, Website, Instagram and web site, Sharing on FB hope you reach the 1M subs soon.

    • @ChefBillyParisi
      @ChefBillyParisi  4 роки тому

      Thanks for the love my friend!

  • @MOMMYDIVA39
    @MOMMYDIVA39 4 роки тому +2

    Is it okay can I wash my rice?

  • @ryanyeethegifted
    @ryanyeethegifted 4 місяці тому

    Uncle roger knock knock again 😂

  • @pmjl9396
    @pmjl9396 4 роки тому

    毎回カメラの位置一緒なんか

  • @ussamaswintiz5091
    @ussamaswintiz5091 4 роки тому

    .