Cooking My African Husbands Favorite Meal | Kenyan Food | Sylvia And Koree Bichanga
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- Опубліковано 28 сер 2024
- Enjoy this video of an evening in my life as I go about the market collecting the food items I needed to make this very traditional Kenyan meal for Koree.
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I’m so proud of Syivia for being so humble with African culture and trying your best to cook our complicated meals, you are such a blessing to your husband! May God bless your marriage!
Your so kind 🥹😍 I’m humbled to be accepted in his life
Your so kind 🥹😍 I’m humbled to be accepted in his world 🌎 ♥️
@@SylviaAndKoreeBichanga ❤️
Would you tell me what kind of flour that was ,i do want to try to make it ,ty
Love the music. Will subscribe…🇯🇲🇺🇸
The lady is very humble. The husband is very lucky to have her
We are both Lucky to have eachother. Thanks for your kind words 🙏🏽♥️
He is indeed very very lucky,he had find a great gift from God. So humble and has lot of love for her husband and whole family
So true, I wish all ladies of this generation were like her.
She is so humble, real and down to earth.
@@SylviaAndKoreeBichanga❤❤
@@SylviaAndKoreeBichanga😅 29:29
I love the fact that you are learning the language and you are blending freely with the locals.
I do try my level best.🥰🙏🏽
@@SylviaAndKoreeBichanga am a Kenya working in Uganda I can tell what you are going through. From the language barrier to food...
Hugs beautiful we shall get there...🥰🥰
You look like a lost a lot of weight you look amazing
@@elenieskitchen9868 thanks 😊
@Sylvia & Koree Bichanga I guess he gave you 7/10 on Ugali because it's not hard. Kenyans make it hard like brick while Southern Africans that is 🇿🇦🇿🇼🇿🇲🇸🇸 etc they make it very soft way softer than what Kelvin was eating but the rest of the relish is the same minus Pepe only for me I don't like spicy. Kudos Makoti, Muroora (in-law).
Such a humble person to fit into the african community.😊😊 she's funny to.
Thanks 😊
Her Amish background was an asset to fit in African culture, I think
@@davidbulambo6332 your right completely 🥰
Hello beautiful 💜
I live near an Amish Community in Kansas and I must say some of the sweetest people I know. For your parents to give you over to the man you love touched my heart tremendously. You and your husband have such a wonderful relationship and the simple fact you've made God first in your lives is EVERYTHING!! I am a single woman and I do believe my husband is also in Africa. Thank you for sharing your life with us. May the Lord continue to richly bless you both 🙏 💜💐
Thank you so much for your kind reply, and generous gift! May God richly bless you. 🥰
The fact that you changed your accent at the market made me like you even more! Good job on cooking like a pro.
You’re so kind thanks for understanding, and thanks for being here♥️
@@SylviaAndKoreeBichanga - where in the USA 🇺🇸 are you from? I live in Santa Monica, California. I am from Kisii (I believe this is your husband’s tribe - from the name).
@@WILMA_ yes he’s kisii I’m from Ohio ♥️
I think changing the accent made the words come out better. Smiles
@@SylviaAndKoreeBichanga please walk on the side facing on coming traffic. Do not let it come from behind you. Thank you 😊
Hello Sylvia, I am so proud of you, cooking your husband^s food and learning the language and you are friendly to the locals
I’ve tried to become one with his culture as much as I can. 🥰 thanks for your kind words. Welcome here! 🤗
Hi Mrs.bichanga! I Really appreciate the way you quickly settled into your husband's culture. You are the true definition of a virtuouse woman, the One that the Buble talks about. You compliment each other very well!.
Ugaly is the most eaten food in the whole African continent though, each country has different name for example in South África is called pape, but in my home country Angola, it is called fungi. And I am extremly happy to know that you are enjoying local food.
Greetings from Angola 🙏👏😁🌹
That’s so interesting!🥰 thanks for sharing that 🫶🏼♥️🫶🏿
Papa in south africa... Great educational trend
We call it sadza in Zimbabwe
Iam from St.croix virgin islands and we call it fungi.
We put cut up okra in the corn meal.
In Barbados we call it cou cou...we use corn meal and stir it in okra water..so it is slippery..and we have it with flying fish..it's or National Dish
So Sylvia....one thing that has fascinated me about you is the Kenyan accent you have while speaking English....amazing. I am Kenyan myself living in Iceland for twenty three years. You just earned a new subscriber.
Welcome to our UA-cam family 🥰🥰
I heard it too.she has assimilated so well.
Apply red chillie powder , turmeric and salt on cleaned fish and put it in oil when the oil is hot. Reduce the fire when you put the fish. Turn both side of the fish. Take only half of that oil and see that water is not dripping out of fish so that oil doesn't spill like that. You are so good Silvia. Everything looks good. You are very smart and intelligent. Keep up your good spirit.
Thanks for the advice 🥰🤗
Sylvia's sense of humor is just glorious
😅♥️
This lady is so sugar sweet. Her soul is like a diamond. Wonderful family. Wish you only the very best.
You are so kind
Your accent and English are soooo Kenyan. The adaptation/change is incredible, almost unreal. Enyewe, we learn everyday. Waah!! And there's nothing as tasty as Ugali and samaki. I could eat that every day of the year, but I have to get over a laziness in the kitchen that's come over me lately.
Welcome to our channel!🥰
While in the house, she switches to American accent but when in the streets, she speaks with Kenyan accent. That is amazing
I like the way you relate with locals and understanding local dialect Luo and Swahili.
It’s been a learning process for me especially the relating part, but I learn and grow every day! 😍🥰
This channel is such a breath of fresh air.. Silvia you are such a pure soul and I wish you all the happiness in your marriage.
Awww your kind 🥰thanks 🙏🏽
The fact that she's left handed, now I know why she's this intelligent, with a kind soul, considerate and creative too. My Son and daughter are that way too. I like lefties...
Awww thanks 😊
She is gentle, caring and loving totally down to earth. Welcome to Africa. We love you so much.❤
Thanks a lot Lucy
That meal looks absolutely delicious! You did a great job and your husband seems to be really enjoying it. God bless you guys.
Thanks so much 🥰🥰
This was awesome to watch. I love seeing couples adopt culture for their family and the journey that it is. #subscribed
Welcome here! We are glad to have you here! 🥰🙏🏽
Hi Sylvia and Koree, i watched your interview and then saw you preparing African food! Couldn’t help it but subscribe to your channel. I love your love story and how Sylvia is blending into Koree’s culture. May God continue to bless your union.🙏🏾❤️
Thanks for subbing!😊🥰
Sylvia my mouth has been watering, I wish I could participate in that meal? Your husband is such a lucky man
Thanks Rose
Im so proud for you sylvia that you and koree married that you have a long live together and have beautyful kids im so proud for you
Thanks 🙏🏽
I love your ability to quickly adapt and you are very courageous and confident. Wishing you all God’s blessings as you grow up as husband and wife.
Thanks 🙏🏽
My thoughts exactly….and I hope she drys the fish next time because hot oil and and water are not friends. she did great
I like her humbleness.
🙏🏽🙏🏽
Very little women in Amish religion, men and women get out of their community without getting booted from their church. They get ex-communicated from their family and friends.
Sister Sylvia you were born to be where you at now in life in Africa. You did very well with the African food . I am proud of you
Thanks for your kind words! 🥰🙏🏽
Yvrose R, Kenya is more precise. Africa is a whole continent with different countries and different cultures , food etc
I've stopped to see our girl cooking a storm in her kitchen! Good job, Sylvia. You've done well, you are down to earth and so with it!
Thanks for that sweet comment 🥰🙌🏼
Congratulations on a amazing life together , looking forward for some beautiful children , god bless .
Thank you so much!
Koree is very happy and enjoy eating his favorite meal! A very thanks to your wiffy Sylvia to prepare the foods.
Yes, thank you
If they are looking for virtuous woman no need to go far you are really a virtuous woman, your husband is so lucky to have you.i saw your interview with your husband yesterday immediately finished watching I subscribed to your channel you are such a wonderful soul world need people like you and also a very big thanks 🙏🙏🙏 to your parents for allowing you married your husband they are such a wonderful parent may God bless them and also may God bless your union keep growing in Love 💕💕💕 Peace ✌️✌️ out one of your new subscriber's from Nigeria
Thanks for your kind comment! And a big welcome to our UA-cam family ♥️🙏🏽
Koree family is also wonderful and open people.
I mean open minded people.
@@myrnadador8859 yes they are awesome
You did great Silvia, I would give you a ten out of ten for cooking this meal! It’s awesome!! Looks yummy too!! Trust me, making the ugali is not easy but you whipped it up like it wasn’t a big deal!! Great job!
Thank you so much 🤗
Best from Papua New Guinea
Hi. That looks delicious. I also cook fish that way with onions, garlic, tomatoes and fresh coriander. The only thing I do differently is I don't deep fry the fish. I cook everything together on low heat with a little oil. Goodluck on your channel. Greetings from the Philippines!
Wow I’d love to try it that way too! Thanks for being here! 🥰🙏🏽
Hey Sylvia 👋 1st off... I LOOOOVED this‼️‼️ I love when you show Africa... the people, the places, traditions, the food, the dress... all that stuff. It's so interesting!! You have made me have such a love for Africa❣️Thank you always for showing us, (that can't travel to see). Now on another note... I was laughing so much 🤣🤣 Thank you so much for this ‼️ I truly needed a really good laugh... (Tom and Jerry, he - she etc.....)😂😂😂😂. This was wonderfully entertaining 🤗 I'm from the south (Alabama). When me and my husband were dating, my mother-in-law made some mush and I have to say... yuck LOL and as far as kale.... No thanks lol but I LOVE me some Southern fried catfish 🤤. But truthfully, I may try to make this one day just to see because I did learn to eat foods that I never would have ate before when I married my husband (hard times) and now they are some of my FAVORITE foods!! Again, thank you so much for this and can't wait for more to come❣️ Blessings from Bama ❣️🙏
Awww Traci I’m glad your here! 🤗 your comment made my day! 🥰😁
Sylvia I am proud of you. Can't wait to see you have some kids.
I’m so proud of you two. Your love 💕 story is so inspiring and yes we have all Kenyan foods here in America.
Only inspires self haters and raaçcceeee traitors,
You already sound Kenyan, your accent!! This was lovely to watch.
Thanks for being here 🥰🥰
Looks so delicious 😋😋 Thanks for letting us know the kenyan culture 💜💜 love love love 💖
You’re most welcome
You are an inspiration to all married couples especially to those in mixed cultures. Keep up. Love you both.
Thanks so much 🙏🏽
Both are very handsome and dedicated.
Looks so yummy! You’re such a great and sweet wife to your husband. Many blessings to your marriage. 🙏🏼
Thank you so much!
To get your 10/10 ugali, cook it on a low heat and frequently cover until its done. For fish make sure all the tomatoes are mashed. Avoid tomatoes on skumawiki if it is to be eaten together with fish
Thanks for the tips 🥰
That's true nice advice
You are doing a great job bringing us a taste of the world beyond our walls; there is something much better about learning from people who are not the degreed-chef.
Thanks 😊
The white corn mush reminds me of what we here in the USA call grits. For breakfast, it is eaten with sugar and butter or salt and pepper. As well as cheese and or shrimp. Thank you for sharing.
Tex it’s very similar to grits
African Kenyan woman doing what she supposed to do making us proud keep it up you are a superstar the sky is the limit’s
Thanks 😊
Love you guys❤
My first time watching and I'm really impressed with how fast you are learning a new culture.
Thanks dearie 💕
Keep it up lady👍👍👍
Sukuma wiki is one of my favorites! I eat mines with beef in it and with fufu. I am from the states so I go to a African restaurant in my area. I also know how to cook it myself! Delicious 😋! You did a great job! 😊
Thanks lovie! 🥰
Amazing wife. She'll learn more I know. The food looks delicious 😋😋😋🤤🤤. Great job Sylvia.
Thanks 🙏🏽 I have so much left to learn 🥰
next time while making fish ,make sure the onion is brown before tomatoes,,,you can also make sure you blend your tomatoes or even while cooking you press press them with a mwiko to make a thick gravy,,,garlic is also meant for fish not sukuma wiki,then garnish thefish gravy with dhania...good work my girl
Thanks for the tips 🥰🥰
I just subscribed and think you did a beautiful job shopping, and cooking a meal for your Husband. What a nice channel
Welcome to our UA-cam family 🥰🫶🏼
Am South Africa but you taught me how to cook fish kale and bogobe God bless you
Thanks for watching 🥰
I wouldn't be afraid to try it! Korey looked like he was enjoying the food! I loved your humor! And yes, it's hard to make a video! 😆. But it will become easier or so they say! 🤔
What a fun video!! Love your humor 😁💜
I’m glad your here! 😊
@@SylviaAndKoreeBichanga Sukuma Ugali is my favorite meal ever
Great job Sylvia keep going you'll sure make a good cook...... I love your dedication
I'm so glad I found your channel! Such a sweet story how God brought y'all together. I definitely want to try to make this dish soon! God bless and I look forward to seeing more of your videos!
Welcome!! We love that your here!
I was pleasantly surprised to hear you speak Luo, the native language!! Very interesting. You interact well with the locals too, bless you.
Thanks I try to blend in, I’m always learning 🥰
@@SylviaAndKoreeBichanga I landed on your channel today and subscribed. You share a name, Sylvia with my Mom so I felt an instant connection.
Ugali is a staple food in most of Africa. The flour is made from white maize not the yellow American corn.
Ugali / Sima (Kenya). Sembe (Tanzania). Sadza (Zimbabwe). Mealie pap (South Africa & Lesotho). Sakora/Agidi (Nigeria). Chima (Mozambique). Bogobe (Botswana). Tuozafi/Sakoro (Ghana). Pap (Namibia). Nsima (Malawi & Zambia). Akple (Togo). Bugali (Rwanda & Burundi). Foutou (Ivory Coast). Moteke (DRC). Soor (Somalia). Makai ka atta (India). Arepa (Colombia & Venezuela)…
Well done for making that yummy 😋 looking dish Mrs Bichanga.
Thanks for this information 🥰🥰🙏🏽
Was playing Mark wins video and yours came next and I really enjoyed it! I love your willingness to learn the food and culture, and you did good cooking samaki ygali n sukuma. In a few months time you'll be a pro! Never tried garlic in cooking sukuma I'll give it a try! Also when making fish stew, start with cooking the onions fully, then add tomatoes, let it cook and release it's juices with the salt you added and the rest of the spices, then add your water + the rest of the steps. I'm def subscribing!
Thanks for the tips! And welcome to our UA-cam family 🥰🥰
You two are the cutest newlyweds, I've ever seen......... Oh My!! Your humor is delicious. Thanks so much for making me chuckle this morning. This video takes me back 52 years, when I was a young housewife. You're doing wonderful, but my poor husband had to live pretty rough until, I learned to cook decently....lol.... What a wonderful wife you are. Thanks for these videos, I was blessed this morning :)
Your comment made my day! We are glad your here! 🥰🥰♥️
I’m sending Love ❤️ to you and your family from Jamaica 🇯🇲
Thanks Sharon 😍
Me too sweet people-love ya Jamaica 🇯🇲
Jamaica is beautiful
I just come back from visiting Saint Ann Parish on Runaway Bay at Bahia Principe Resort. Dunn River and the Black Hole was so fun. One day on our tour bus we had a man who was born n raised in Jamaica who now lives in Canada and he begged our driver to stop by a KFC because he said their chicken is nothing like Canadian n American KFC. We stopped by two but he never got any because they were extremely busy. I have never seen a KFC so packed with 100s of customers in my life
Good job Sylvia I'm so proud for you
Thanks 🙏🏽
Your welcome
Wow! I am so hungry for that now! That meal was what gave me the taste for Ugali. Ever since I had that meal, I was hungry for Ugali!
I hope I get that meal at least once when I am in Uganda next month!
Good job Sylvia!
It’s very nourishing an satisfying for sure! 🥰🤗
I love the song that you playing in the background so warm and beautiful. Wow thanks
This is so sweet! It’s great how you have embraced your husband’s culture and the food 🥰
Thank you 😊
I just happened to watch this video and i like the way you show your daily life as it is. I liked the way you talked to the fish really cracked me up, your hilarious Sylvia but you have a gift of really accommodating with the country,people & lifestyle. Its such a big effort that you put to get that plated up to your husband. He's lucky. Blessings to u guys. 😍🌺🌻🌼
Good to know that your from Ohio. I have watched some mennonite mums' videos and i think Ohio is beautiful.
I appreciate that!
Hahahaha omg i just love Sylvia my goodness sister will automatically change her accent when it comes to communicating with locals which is funny but it also shows how humble this woman is, i am African living in Canada and my goodness i love Sylvia and yes ma'am happiness in life is priceless, i would do the same thing your doing if i find someone that treats me right. i wish you well in your marriage
Thanks Ruth 🥰🙏🏽🫶🏼🫶🏿
@@SylviaAndKoreeBichanga this is my first time watching your vlog! I’m from Cameroon and I instantly fell in love with your personality! Continue to be genuinely good and may God bless you ma’am
@@ellajua2222 thanks for being here
You’ve done a good work lady cooking for your husband as time goes by you’ll learn more and be a perfect fantastic cook for ur husband. I gave you 9 for taking the effort to learn sake of ur family.
Your very kind 🥰 thanks for being here 😊
Your husband was so pleased!
This meal made me think of a Cajun (French) dish we cook in South Louisiana. It’s Catfish Courtbouillon. It is made with tomatoes and similar ingredients but cooked down further and served over rice. Of course we serve everything over rice.
Sounds great!
For ugali let the water boil hot then add flour let it boil for 3_5 min before cooking then in btwn cooking let it cook for 2min for 3 timess.
So funny the way you talked to the fish under fry. It's good to see a white woman cooking an African dish for the husband. Gracias, dear. Keep it up. Africa has rich assorted native delicacies. We have a lot here in Nigeria among the different tribes.
🫶🏼♥️🫶🏿
Wow Sylvia's im really impressed with how you learn so quickly to cook African dishes it shows how much you really love and care for your husband. Truly my dear you are one of a kind. The bible teaches us that God's way is notlike our way. This teaches us that the marriage was ordained by the Almighty God, and shows us that you were really meant for each other. If he want to bring two people together no one can stand in their way. He alone knows that Koree and Sylvia wete meant to be husband and wife. For a white woman to do what yyi are doing surely it can only be God. Wishing you best in your marriage. Keep on making God the center of your lives. Love the way you each other. With love frm South Africa.
Looks delicious! I’ll look for white corn flour in one of the African shops in Brussels
I'm from the Caribbean and I've never known any African recipes ...yes this lady has a calming peaceful humble way of speaking, definitely an asset as a woman , wife, mother, especially in this Crazy world
Thank you so much
You cooked everything so well. Sending love from Dublin Ireland 🇮🇪 my love is from Kenya 🇰🇪 too. We’ve been enjoying your videos keep it up 👍🏻
Very nice! Welcome here! I’m glad you enjoyed the videos 🥰🤗
stealing lots of Kenyan guys you!!
@@mlionea vile inafaa
dry the fish before putting in the hot oil ,and make the oil hot before putting in fish, and slowly put fish in ,might prevent oil from splattering.
Noted 🥰
Félicitations Madame Bichanga, tu es une épouse modèle, jolie et si humble. Tu aimes et respecte la culture de ton mari et c'est magnifique. Dieu vous bénisse.👍👍❤❤
Habari Yako Sylvia. The food you prepared looks very nice. Sukuma wiki, tilapia & ugali looks wonderful. I can almost taste it. I think I’m making ugali. Have a good night.
Mzuri sana! Karibu our channel! 🥰
Very interesting and I I like it when you add a little sense of humor like the two fish talking to each other poor guys got cooked and halfed
Here in Curaçao most of us would dry the fish first and put some salt on it or seasoning and then put it in the fried pan,it will be easier !
It was amazing watching you cook for your husband the food look great he looks like he was enjoying it.
Welcome to our channel 🥰🙏🏽
I'm pretty sure Sylvia u will be a role model for more than one in the World. Your love story with ur amazing husband is unique.... I wish u all the best through this wonderful journey...
Wow, thank you
Sylvia and Koree we are proud of both 💜
Sylvia I hard you speaking Luo to the locals.Great that you're adjusting to culture shock.Well wishes to both
For the sukuma weekey and fish 9/10
Thank you! 😃
I just love your calmness and simplicity. I pray and hope that one day we all co exist beyond our color!
I hope so too!♥️♥️
I honestly love how you document the beauty of country ♥️♥️♥️
Thanks 😊
Sylvia is a nice human being. @Koree, keep up the good job of treating her right. Both of you embraced each other's culture.
Amen 🙏🏽
Ehh Sylvia, you did well. I a hungry right now. The ugali is ok. The traditional ugali has some mixture of maize flour with some millet or sorghum or cassava. It is Cooke on 3 stones with firewood. The mixture of flour in a very hot boiling water on the fierce fire and scent from the burning firewood brings the best ugali. You have to hold the wooden spoon with both hands to turn it.
You have done well.
Sounds amazing! 🥰🥰
Definitely wasn't thinking I would like this but you are amazing young lady. Keep doing your thing
Welcome to our channel! 🥰
I am from Northern KY, so I know the area your are from..It is interesting to see the two cultures come together. I also watch a another channel called my tribe of many and her husband is from Africa so I have heard of this dish from Sarah and Solo.
How fun to have you here! Welcome 🤗
Well done you. 👏.
I am from DRCONGO living in UK, i make my ugali with semolina( fine or corse), i find difficult to make it with maize flour, I admire you doing it so easily. You are so comfortable and confident, it is a joy to watch your videos. Stay blessed 🥰🥰
Thanks so much 🤗♥️
New Subscriber here, what a great dish to cook for your husband, I married Italian, my MIL taught me to perfect home made sauce as I'm Hawaiian/Chinese, husband says my sauce and meat balls are great, Buon Appetito!
How cool! 🥰 welcome here ♥️
The meal looks wonderful. You are embracing a new culture in such a loving way. Once again I have truly enjoyed your video! Thank you!
Thank you so much!
Hello sylvia,this meal look amazing 👏👏👏100% l like African food .
Thanks dear 🤗
Here on the Island we put salt and oil in the boiling water first or butter,we use white or yellow corn meal so delicious
I recommend you to watch the MacKenzie in Meru, also American lady married and now staying in Meru with her 3 kids and a Meru husband. I miss fresh foods.
Yes I love her channel! Actually I did a shout out for her channel in one of my videos! I hope to meet her one day.🥰
@@SylviaAndKoreeBichanga Love that for you. Am just catching up with your channel. Kenyans abroad will always watch something from home. Praying and wishing you all the best.
I really enjoy videos of the local Markets. Love your channel and god bless you both.
Thanks so much 🥰🙏🏽
Thanks for another entertaining video, Sylvia! I tried making sukuma wiki once after watching Solo make it on Our tribe of Many...mine didn't turn out so good, but after watching you make it I will try again!
Yes! Try try again! 😃🤗
I came here from Mayugno's chanñel. Watched a few of your clips .
Well done. 👍 with your cooking.
Add beef or chicken cubes to the fish. Also cooking tomatoes longer until it separates from the oli makes a great difference in stews.
Thanks for the tip!
This was a good-looking meal. Keep the meals coming.
Thanks for always watching our videos 🥰😄🤗
I really appreciate you for the way you are cooking with so much passion.
God bless you.
Many will be touched by your life.
Lol Sylvia is effortlessly hillarious.....
Love love these vlogs
Glad you like them!
You are such a sweet human being that many could only hope to aspire to be like.I enjoy so much you showing us some of the culture there and the meals they enjoy.You are quite the cook💞
Thank you so much!
This meal is very similar to my favorite meal (and we also eat it with our hands). It is called mamaliga…Moldavian culture:) thanks for sharing!
Wow so interesting! Welcome here! 🥰♥️
Oh boy I really don't have enough time to watch all my favorite people.. God bless you both.