I tried this fish curry today and my family loved it! The curry taste reminded us the authentic fish curry that a good tamil friend used to make. Thanks for an easy and lovely recipe! This will be a keeper!💕
Tried this recipe of fish curry and it came utterly delicious ..I didn't had curry powder (kulambu powder)yet I got such an authentic taste to the curry ..
Pri, jaggery is to balance the heat and tanginess of the gravy. It's ok to skip or replace it with some of sugar 🙂(white / raw / palm ) hope this helps, thank you!
Thank you Mr. Srider, pls let me know after trying. Infact I have Madras chicken curry recipe on my blog if interested, yet to work on a video. Pls click on this link www.spiceindiaonline.com/madras-chicken-curry/ Thank you 🙂🙏
Tried with mackerel fish it came out really superb taste ..Waiting for this taste since long time ... Thank u for the wonderful recipe soon will try ur chicken recipe.. Thank you 🙏 Suma Srider😊
@@spiceindiaonlinerecipes Overall great success! Even when they walked in, one person made a comment, "certainly smells like proper Indian food" :-D The chicken tikka masala and the fish curry both got great feedback. It took more time than expected to have the oil separate in the fish curry.
Yes you may...some store bought sambar powders are pretty strong, meant are concentrated in spices & flavor. So adjust accordingly. Add more coriander powder while frying the onions to give thickness and a little amount of sambar powder. Hope this helps😊let me know 🙏Thanks!
@@spiceindiaonlinerecipes I made the curry following the exact recipe with seer fish but my gravy turned out a little runny but very tasty... thank you so much... perhaps I added extra water... 🙂
@@vas5457 Thank you so much for getting back. Like I said that kuzhambhu powder plays a major role in thickening the gravy. Next time get a pack of it, its easily available in most Indian grocery stores. Thanks Vas!
I doesn't belongs from south. I got one doubt. Instead of adding water into masala for gravy thickness. Why didn't you add coconut milk to it ? Or That's completely different form of cooking other than Madras? Also can you mention different southern forms of cooking.
You can add coconut milk in the end for added flavor or thickness. But traditional fish curry does not include coconut milk. There many variations to fish curry preparations, each family has its own version. This is our family's recipe, my native is Madras, hence named it. Thank you 🙏
Gayathiri, please read description... there is a link for the same recipe in tamil. Click here - RECIPE ALSO AVAILABLE IN TAMIL ---- ua-cam.com/video/8Yxk3HfMwT0/v-deo.html
![Lp. Сердце Вселенной #60 РОЖДЕНИЕ ЛОЛОЛОШКИ [Финал] • Майнкрафт](http://i.ytimg.com/vi/YoR0pAV9FVQ/mqdefault.jpg)
I tried this fish curry today and my family loved it! The curry taste reminded us the authentic fish curry that a good tamil friend used to make. Thanks for an easy and lovely recipe! This will be a keeper!💕
That's awesome, thank you so much for your feedback!
This is the most clear instructions I have ever seen. Even using exact measurement spoons and measuring cups. Wow! Great job.
So happy to read your comment Mala❤️ thanks a bunch for your compliments🙏🙏🙏
Sounds like Rani Mukherjee
Beautiful voice and excellent recipe.
Sean South Africa
😃thank you!
Made this tonight. It tastes awesome. Thank you!
Thank you so very much 🙂🙏🙏🙏🙏🙏
Tried it today for lunch😃... really very tasty.👌everybody liked it in our family 😋😋. Thank you for the recipe😌
That's wonderful 👏thank you so much for trying and dropping in a kind feedback 🙏
மீன் குழம்பு சூப்பர் சகோதரி
நன்றி மா🙂🙏🙏🙏🙏
Sounds great!
Thank you 🙏🙂
I tried this and it came out really well...
Thank you for this tasty recipe
LOVE FROM SRILANKA
Thank you Sharon🙂 for trying this recipe and for writing us a feedback, really appreciate it 🙏 ❤️from Spiceindiaonline
Thank you for this recipe.today I cooked this curry ...it's so tasty 👍👍👍👍.simple tooo
That's awesome 👍 thank you so much 🙏
Tried this recipe of fish curry and it came utterly delicious ..I didn't had curry powder (kulambu powder)yet I got such an authentic taste to the curry ..
So kind of you Uma ❤️thanks a lot for your feedback, appreciate it!
Wow mouthwatering 😋
Thank you Nirosha ♥️
Thank you akka!...I made it yesterday. Very tasty👍
Nandri Prikutti♥️♥️♥️♥️so happy to hear pa!
Hi cn we skip jaggery?im gonna try tis kuzhambu looks yummy🙂
Pri, jaggery is to balance the heat and tanginess of the gravy. It's ok to skip or replace it with some of sugar 🙂(white / raw / palm ) hope this helps, thank you!
Super curry. My family loved it.
From Kerala
Soooooo happy to hear Anjana ❤️thank you ma!
Easy nice and precise 👍
Thank you 😊
Nice recipe good taste
Thank you 🙏🙂
Being a mangalorean i love madras style recipes
For sure will try this recipe ...
Can u post madras style chicken curry ....
Thank you🙏
Thank you Mr. Srider, pls let me know after trying. Infact I have Madras chicken curry recipe on my blog if interested, yet to work on a video. Pls click on this link www.spiceindiaonline.com/madras-chicken-curry/
Thank you 🙂🙏
Tried with mackerel fish it came out really superb taste ..Waiting for this taste since long time ...
Thank u for the wonderful recipe soon will try ur chicken recipe..
Thank you 🙏
Suma Srider😊
@@sridermk522 that's awesome🙏thanks for your feedback!
😋recipe 👌
🤗🤗🤗🤗thank you
Wow super 👌👌
Thanks Rani♥️
Your voice is extremely excellent
Thank you 🙂🙏Daya!
Cooking this for my Indian (Tamil) friends on Saturday!
Go for it💪 let me know 🙂
@@spiceindiaonlinerecipes I asked my friend Mohan how spicy he wanted it... He said, "right before my eyes start to bleed" LOL
@@kiiiburn 🤣 I bet ... hope you have a spicy blend (homemade or store bought kuzhambu) curry powder??
@@spiceindiaonlinerecipes Overall great success! Even when they walked in, one person made a comment, "certainly smells like proper Indian food" :-D The chicken tikka masala and the fish curry both got great feedback. It took more time than expected to have the oil separate in the fish curry.
I'll try 😋
Thanks pa, let me know!
Very 👍👍👍👍👍👍👍 nice
Thank you Rahul🙂🙏
Magnificent 👍💕
Thank you 🙂🙂🙂🙏
totallly difffent from north india. ......
Yes it is 🙂🙏 thank you!
The quantity of fish how much you took you dint tell no amma rest every thing you explained very well good
You can add about 250 to 300 grams for any fish variety. I am using one medium size pomfret cut into 8 pieces. Hope this helps 🙂thank you🙏
So good responsible I liked your honestness
Hey.. instead of curry powder can I add sambar powder? Please lemme know thanks...
Yes you may...some store bought sambar powders are pretty strong, meant are concentrated in spices & flavor. So adjust accordingly. Add more coriander powder while frying the onions to give thickness and a little amount of sambar powder. Hope this helps😊let me know 🙏Thanks!
@@spiceindiaonlinerecipes thanks! I'm gonna try it tomorrow... 🙂
@@spiceindiaonlinerecipes I made the curry following the exact recipe with seer fish but my gravy turned out a little runny but very tasty... thank you so much... perhaps I added extra water... 🙂
@@vas5457 Thank you so much for getting back. Like I said that kuzhambhu powder plays a major role in thickening the gravy. Next time get a pack of it, its easily available in most Indian grocery stores. Thanks Vas!
@@spiceindiaonlinerecipes I'll do that! Thanks a ton!
Tamil Tiger 🐅
Delicious Recipe
Thank you so much 🙏🙏🙏🙏🙏
👌🤝👍
Thank you 🙏🙂
Nice
Thank you!
Mam pls reply how many kg fish?
Pomfrets vary in size, 1/2 kg should be good for this recipe. Thank you!
super
Thank you 🙏
👍😊
Always 🥇
@@spiceindiaonlinerecipes 😊😊
Another correction- you cannot make indian curry without coconut milk! Replace water with coconut milk!
PLEASE GIVE THE RECEIPE LINK IN WORD OR PDF FORMAT SO THAT WE CAN SAVE IT. THANKS FOR THE UNDERSTANDING
Here is the link www.spiceindiaonline.com/meen_kuzhambu/
How about she cooks and feeds it to you😂
I doesn't belongs from south.
I got one doubt.
Instead of adding water into masala for gravy thickness.
Why didn't you add coconut milk to it ?
Or
That's completely different form of cooking other than Madras?
Also can you mention different southern forms of cooking.
You can add coconut milk in the end for added flavor or thickness. But traditional fish curry does not include coconut milk. There many variations to fish curry preparations, each family has its own version. This is our family's recipe, my native is Madras, hence named it. Thank you 🙏
Deep
Where is that person who writes all the ingredients for us?
Here is the detailed post www.spiceindiaonline.com/meen_kuzhambu/
I want.......😭
Pls do try ☺️
Never add sweet jaggery or sugar to indian curries!
This channel not for a common man full english
Thanks for watching!
Without coconut milk is never authentic!!!
Tamil pasha teriyata
Please read the description first before commenting. There is a link provided for the same recipe in Tamil.
Madame tamil tamil tamiley varalayey onnuma puriyala very Bad. athavathu sutha mosam
Gayathiri, please read description... there is a link for the same recipe in tamil. Click here - RECIPE ALSO AVAILABLE IN TAMIL ---- ua-cam.com/video/8Yxk3HfMwT0/v-deo.html