Nice colour but if we simply roast brinjal tomato with green chilly and coriander garlic the actual bharta would be delicious 😋😋 without using oil red chilly and all.
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@@mamtasharma4142 I have rarely seen that because when I make chokha i mark 4 deep cuts on the brinjal to see it from inside and fill chilly, garlic and cardamom in that.
Thank you so much. I followed this way of making the bharta and it turned out excellent. Compliments to the cook for showing a simple natural way to make this dish.
Keep making such lovely videos. I really watch your videos and have learned many things.Don’t get upset with negative comments .You are doing great job 👏 Thank you and Ram Kumar Diwakar ji for this hardworking gesture ✌️✌️✌️👏👏
Hii friends covind me Papa ki job chali gyi ar mummy bimar rahti hai jiske karn mujhe desre ki kitchen me cooking krti hui ar study bhi krti hui youtube pe new startup h plzz help kijiye🙏♧
Ghar pr bante he to begen me halki halki cut laga ki check kar lena chahiye kyu ki kai bar na kida nikal ta he to pehla cut laga lete he to acha rehta he🥰
First time dekha itna lajawab video ✌🏻
Maja a gaya bhai bahut achcha banaa
Thanks for sharing such a tasty and yummy bhartaa
जय जोहार जय छत्तीसगढ़ बहुत बढ़िया
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वा बहुत कुछ कर दिया रेसीपी 😋👌👌
बहुत ही सुंदर 🙏🌿 जय श्री राम भैया जी 🙏🙏💐🕉️🕉️
Wow amazing baigan bharta recipe video thank you 🙏👍😋
Looks healthy and yummy 😋 great r, nice prepered, thanks for sharing video 🤩🧑🍳👍👍
Healthy😀
No problem dear
🌅 ବଢ଼ିଆ ମଜା ମାନେ ଶଇ 🌹
Badhiya bhayya ji
Nice 👍👍👍
very simple no need of extra things & I, ll definitely going to try thanks for sharing
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Yaar teri awaaz jab etni sweet hai. To tera saman kitna mast aur strong hoga
I love you dear 💋💋💋💋💋💋💋💋💋💋💋💋💋💋💓💓💓💓💓💓💓💓💓💓💓💓💓
Wow nice 👍
Bahut badhiya👍
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Bahut hi lajawab Bhai💖
Bhaiya bhuna hi Kyon sari Khushbu bhnne Ki Pani Mein nikal Di😮
Bahut badiya, thank you🌹🌹🌹🙏
Thnks Bahya for sharing recipe
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👌बहुत बहुत बढ़िया ऐसी वेजिटेरियन रेसिपी बताते रहोये 👍
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Good luck 4ur all recipe
Very tasty .ialways cook as your method. my family love .
Really toooo good...
Nice colour but if we simply roast brinjal tomato with green chilly and coriander garlic the actual bharta would be delicious 😋😋 without using oil red chilly and all.
👌👌
Thank u sir it's delicious please prepare bhendi da bharta
Very nice 👍👍👍👍
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yummy yummy 👍
It is only enough for for three person not for 6 person but method of cooking is good
Wah bhai wah muh mein Pani aa gaya
Ba beta moj kar di
Good ji. Dabwali city
Very very nice amazing recipe and video 👍👍😋😋😋🤟🤟✌️👍🍔🍔🍔
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Aap himmat mt harey.....sb thik ho jaayega......👌👌👌👌
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Bhai kide 🐛to dekh leyte😂😂😂😂😂🤣🤣🤣yai to nonveg began bharta ban gaya, wasie aap ki sabhi recipe aachi hoti hai
Exactly
Agar baingan fresh hai aur usme ched nahin hai to kide nahin hote hain
@Abhishek Murarka baigan ek aisi cheez hai jo fresh or upar se bilkul sahi dikhne par bhi usme andar se keede nikal jate hai.
@@mamtasharma4142 I have rarely seen that because when I make chokha i mark 4 deep cuts on the brinjal to see it from inside and fill chilly, garlic and cardamom in that.
Awesome 😍
Ram bayi very good
Me Dubai me hu Ji muh me Pani a geya ji ishwar apko Khush Rakhey thanks me India aya to kaha melu
ન
Thank you so much. I followed this way of making the bharta and it turned out excellent. Compliments to the cook for showing a simple natural way to make this dish.
Yammy mei toh subscribe kar diya
Bhut acha hai...thank you bhaiya...
badhya
Very testy jayka 👌🌺🌹
Super good ❤
Bahut nice
Wow very nice 👍👍👍👍👍👍
गाजर का हलवा लौकी का हलवा बतावे शकरकंद पकाने का सरल और तरीका बतावे भुट्टा पकाने का सरल तरीका बतावे
sabut baigan me Lahsun k sath keede bhi bhun jate h
I tried it was very very tasty 🍛
Yammy
yummy tasty
🥺
Bhai mere Bhut accha bnanye ho
Keep making such lovely videos. I really watch your videos and have learned many things.Don’t get upset with negative comments .You are doing great job 👏 Thank you and Ram Kumar Diwakar ji for this hardworking gesture ✌️✌️✌️👏👏
Vao
7.
बहुत ही आसान तरीका व बहुत टेस्टी
Ok
Excellent work
Veri Good ji thanks Super bhai ❤❤❤😂
Humm bhi aaise hi banate Hein ..
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so ymi hamare ghar bhi aao
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Before making must see bangon from inside not necessary be ok from inside must take care who so ever is looking and tries for making
O bhai 👏👏👏👏👏👏 ram Kumar ji bade din baad
Amezing recipe
Nice Bhai Sahab
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Very nice yummy
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Very yummy recipe
Very very nice 🎉🎉🎉
Commentary of baigan ka bharta
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OMG
Saadi wali mung ke halwe ke saath khane wali pakodi ki recipe please Bhai please
इसने उसके अंदर तो देखा ही नही।ख़राब बैंगन होगा तो? हमेशा वैगन चेक करनी चाहिए भरथा बनाते वक्त
Thanks for recipes, yummy
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Hii friends covind me Papa ki job chali gyi ar mummy bimar rahti hai jiske karn mujhe desre ki kitchen me cooking krti hui ar study bhi krti hui youtube pe new startup h plzz help kijiye🙏♧
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शुक्रिया धन्यवाद बहुत अच्छी रेसिपी है।
मुझे बहुत पसंद आई।
मैं इसे जरूर बनाऊंगा।
Too yummy
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Currently I m eating this in my dinner
Ymi
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वीडियो आप हमेशा अच्छे रहते हो उस्ताद आपके उस्ताद ए नंबर है
मलेशिया से अनिल कुमार आपको बहुतायत धन्यवाद।
Yummy Tasty Delicious 🌷 My Dear you are doing a great work🌷🌷🌷🌹🌹 , may Allah give you success in the world and there is guidance for others in it
Ki moon QaQaqput
Simpal & good👌👌👌
😋😋
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Awesomeness
Home। Style। Good। For। Health। Ok
Please make South Indian food recipe video thank you 🙏👍👍
Great🙏🙏
Baigan me keedey bhi hote hain.. Bina kaate kaise bhoon liya🙄🙄
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👍👍
Non veg recipes he😅😅😊😊
Very tasty and healthy recipe
Hm bhi aisi bnate h baigan bharta
Taste 👌👌😋😋👌👌👌
Began ko cheak kar lena jaruri hai kids hote hai.bana badiya.
Perfect 👌
बहुत
अच्छा
inhe kon sa khaane honge costmer khayenge na wash or na ander ki safai kari very good
Mast racip
हम ऐसे ही बनाते हैं और प्याज और लहसुन दोनों हरी वाली डालते हैं ।
Verybest❤❤❤❤
Hello ji very nice videos 👍
Sabhi bharta ka taste imagine kar rahe mai kide ka 😂😂
Good 👍
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Bhai khi baigan mein kira to nahi hai na, first you should see.
❤Gg
Nice 👍
Looks like heavy oil recipe fav
Thank you very good
Ghar pr bante he to begen me halki halki cut laga ki check kar lena chahiye kyu ki kai bar na kida nikal ta he to pehla cut laga lete he to acha rehta he🥰
👌
साथ मे कीडो का भी भरता बन जाता है। हमेशा बैंगन को देख कर ही भरता बनाना चाहिए