Meet The Most DELUSIONAL Owner! (Kitchen Nightmares)
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- Опубліковано 10 вер 2024
- Today we are going over The Owner Who LOST HIS MIND! (Kitchen Nightmares)
Do you think he had the best pizza in Denver? Let me know your thoughts in the comment section
The Time Gordon Ramsay EXPOSED A THIEF! (Kitchen Nightmares)
• The Time Gordon Ramsay...
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In all honesty Pete wasn't the most deluded owner but he is in top ten. With Sebastian Chappy and Amy having a stand off for the top spoy
Oh dear lord. Please never let this happen
@@bloodygoat6941 I don't know I think it would be an interesting fight to watch Sebastian has the youth Chappy the experience so the fight might go to one of them but don't underestimate the insanity that is Amy. Imagine all that from like a wrestling match announcer
Him and Sebastian are amongst the most delusional ever
@Film Insight I thought Pete was not just deluded..he seemed to think that it was still 1985 and that his pizzas were still the best in Denver when they clearly weren't.
I thought Joe Nagy was pretty deluded, but maybe that was just arrogance 👍
The owner was a nice guy, just someone who struggled to accept moving forward. I'm glad this had a happy ending
Indeed. Sometimes old people set in their ways have hard heads. Doesnt make them bad people. Stubbornness isn't a crime.
Pete was actually one of the nicest owners. He didn't scream, didn't swear, nothing like that, he was just a stubborn older dude that needed a reality check. When he saw that even his wife was done, he decided to change.
The fact it says "I LIKE TO EAT GLUE!" in the thumbnail, I'm not even gonna be mad it has nothing to do with the video, that's just hilarious LOL
Fixing the restaurant while fixing the family relationship at the same time, Legends
Im almost positive Pete probably started cheaping out on quality ingredients and probably needed a new oven because it's hard to believe that slop he was serving was considered the best pizza around at one time.
A pizza place in business longer than most people have been alive?! That's quite the treat
I love how this guy just summarize a whole kitchen nightmares episode which is a time saver and entertaining the same time
I love how he can apparently afford to take days off to watch the football and has time to have naps all the time. Also, I LOVE your commentary! It's like you have no script and are just reacting and saying what we're all thinking while watching these! Lol
Agreed, usually it’s annoying when people commentate over shows but this commentary is more straight forward and less tedious
Well, he is old, have mercy, seems like he was hard working at least till the 2005,s
@Pedro Alcântara He is but when you own a business and that business isn't doing great maybe don't devote your time to relaxing
@@LDFort At least we get to eat our favorite pizzas at CICI'S!
I find it hard to believe they were ever Denver's best pizza. I remember the 1990s and I'm pretty sure we hated greasy, undercooked, pizza back then too. This just proves that he doesn't care anymore because no, serving that in the 90s would have run you out of business too.
I’ve gone to Pantaleone’s a few times, and the food has always been great. Pete’s actually a pretty funny guy when you actually speak to him.
"Who serves cold food in a resturant?!". *Sushi, Salads excists* "And I took that personaly"
I pretty much thought the same, but knew someone would long since beat me to it. XD
Good food. Fair prices. Good service. Clean restaurant. If you can not do that you are going to fail.
Simply put, but 100% TRUE!
If that massive pizza wasn't so riddled with a pool of grease, and the dough wasn't raw, I'd say that would be ideal for a party of 3 - 4 people.
I'm actually surprised Gordon didn't send them to NYC instead of Las Vegas for the pizzas.
Definitely! I lived in Brooklyn, NY for 20 years and it was rare for me to like pizza anywhere else in the country other than in NY. Lol
You be surprised how many people have pizza in the afternoon.
That's the joke.
A lot of places in Europe do actually stop working in the afternoon it’s a real thing
good thing they are in the US? like i get the point and afternoon work stopage slaps hard but you cant expect to be profitable in the US when working like you would in Europe
Also the food in europe is better than anything they served
Pizza places?
not restaurants tho. mostly office jobs. restaurants and super markets really start to get busy in the afternoon.
Was it just that this guy was stuck in the past or was there other reasons why his food had gone down hill. I mean could raw dough ever pass for the best pizza in a city. I mean pizza places were less common in the 80s and 90s but still raw dough, was that ever seen as nice food. Surely if he had a huge run of best pizza in Denver back in the 80s and 90s it must have at some point been properly cooked at least or cooked beyond being dough. If so what caused him to lose so much mojo.
Same thing i was thinking , down here in chicago where im at tons of places have been in business sense the 90s without changing the recipe. If i was to take a wild guess pete probably started cheaping out on quality ingredients and probably needed a new oven because that pizza he served ramsey looked terrible.
Yo what are these thumbnails? 😂
I would have loved a pizza with a crust that thick as a kid in the 90s… if it wasn’t greasy, soggy, and undercooked.
Nowadays, not so much. He could cut his dough use in half and make a better pizza. And cut his costs in doing so.
I worked in my father's pizzaria for two years and he made sure to teach what he knew, not for me to take over the bussiness but because new skills are never enough you never know if you might need them
"My pizza is the best pizza in the whole world."
Dude, your pizza isn't even the best pizza in the *city*
Isn’t even better than 711 pizza lol
Dude if they cooked those pizzas a little longer those large pizzas would’ve slapped hard
4:21 pizza hut also suffered from this I think
Let’s all be honest that pizza is something we’d eat if we got it for free
Facts! The problem here is he was CHARGING PEOPLE to eat it!!
SO glad this KN effort played out well. I hope Pete finally retired (as well as his Wife) and passed the running of the new Pantaleone's to Josh.
This is onne of few places that are actually still open today. It seems you realy can teach an old dog new tricks.
I agree. People love new. When you show something new it’s gonna bring in more people.
Has anyone else noticed the audio from the clips being much lower in volume than the narrator?
I turned it down a bit lower so they are in balance with the background music as well.
Its funny Im having frozen pizza made for dinner, and watching this video. No Im not kidding.
May be I'm out of touch... Nah, it must be the clientele!
- Pete, probably
Pete was nice he was resistant and not insane disagree with this list honestly chappy, Amy, the women who didn't know anything who dances in her restruant weirdly.
I think dementia was hitting the owner early
I live directly near pantaleons. We as a community in Denver do not hate the pizza. It's pretty good pizza. Some say it's to die for. Yeah the schedule is kinda weird but it's definitely worth it for the pizza. 😋😋😋 The restaurant now has really amazing reviews.
But like you said sales increase by 70% and still open till now. Then we should feel happy that he really change for good
Thanks For Sharing!
That pizza looked yummy. I said looked, not tasted. Speaking of which, I'm hungry for pizza now.
Is that a thing is the states? I mean if you made good pizza in the 90s and you changed nothing is still good for 2023, there's no such thing as outdated pizza
1:10 didt make love enouch
the audio levels between clip & narration are a little stark
the most boomer of boomers "no change scares me back in my day"
If that pizza was cooked all the way, no flies and it wasn’t greasy… I would eat the 🎉out of that pizza
I love your suburban, twink voice 😊
Thanks...I guess lol
Very Nice Bro! Get Good People!
Pizza honestly was garbage even in 1986.. I mean it's Denver, he wouldn't know what an authentic italian pizza pie was if it hit him in the face.. Pizza in America outside of a few spots where there were lots of Italians was dreadfully bad for most of the past 50 years.. a couple of exceptional spots in NYC, a few places in Chicago and Detroit if you like that style but if you've never been to Naples you don't know what a real authentic Pizza actually is supposed to taste like..American pizza is often just a garbage pile of inferior ingredients, cheap low quality cheese mixed with grease on dough. American culture often takes another cultures product and make it incredibly bad, American pizza made for Americans 😆
These misleading thumbnails are 🚮
Click bait
Pete saying he makes the best pizza when Wolfgang puck is in the same city
"the cheese was literally oozing out, and there wasn't an inch of the pizza that looked appetizing" Honestly the pizza looked fine before Ramsey started ripping it apart. Also, isn't the cheese on pizza supposed to be melty?
the pizzas were raw.... and it was 90% dough how was that appetizing? and did you miss the swimming pool of grease?
If its so melty its not staying put well enough on the slice, that's a problem.
First comment
Nice clickbait thumbnail.