Sesame Wine Chicken With Somen/Mee Sua

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  • Опубліковано 10 вер 2024
  • This Sesame Wine Chicken With Somen or Mee Sua has a rich aroma of roasted sesame oil, Shaoxing's wine, and ginger. This is a great soup to serve during the cooler season. They just warm you up! Anyway, Somen is a thin Japanese wheat noodle, and they are also known as Mee Sua in Malaysia. These noodles are very absorbent. So, ladle the soup in the noodles when you're about to savour the dish. Another option, you can serve them separately too.
    Ingredients
    2 Bundles (200 grams) Somen/Mee Sua
    2 Pcs Organic Chicken Drumsticks, cut into smaller pieces
    1 Pc Organic Chicken Breast (Bone-In), cut into smaller pieces
    3 Tbsp Sesame Oil
    60 grams Ginger, thinly sliced
    1 Tbsp Soy Sauce
    2 Cups of Shaoxing Wine
    1 ½ Cups of Water
    Sea Salt, to taste
    For full & printable recipe: www.seasaltwith... or at www.theflavours...

КОМЕНТАРІ • 20

  • @dilysyeak95
    @dilysyeak95 9 років тому +1

    my family makes this with chinese red wine! :)

  • @tricialau3875
    @tricialau3875 5 років тому

    Can I know if this dish is suitable for children?

  • @aileenmorera
    @aileenmorera 3 роки тому

    I think the shaoxing wine here shld b 2 tbsp only... Not 2 cups... For we are all after goid health.. Right?

  • @momoheh3569
    @momoheh3569 9 років тому

    I noticed that the stock is primarily wine. Will the soup retain much of the alcohol flavor?

    • @Seasaltwithfood
      @Seasaltwithfood  9 років тому

      +Momo Heh Yes, this recipe used lots of wine...you can reduce the amount of wine and replace it with chicken stock, if you like.

  • @selovekk
    @selovekk 8 років тому +1

    Hi, can hua diao wine be used? Tks!

    • @Seasaltwithfood
      @Seasaltwithfood  8 років тому

      Yes, I think it's the same as Shaoxing wine.

  • @mclaw84
    @mclaw84 5 років тому

    Will the taste be compromised if I don't use bone-in chicken breast? Thanks

    • @Seasaltwithfood
      @Seasaltwithfood  5 років тому +1

      You can use de-bone chicken, maybe add a little bit of chicken stock/granules.

    • @mclaw84
      @mclaw84 5 років тому +1

      Thanks

  • @MsTarotgal
    @MsTarotgal 8 років тому

    Hi there - I love your videos... May I know if I can add shaoxing wine or those higher end cooking wine? Thanks,

    • @Seasaltwithfood
      @Seasaltwithfood  8 років тому

      +Fiona Khong You can add any Chinese cooking wine for this recipe. I'm nit sure what you meant by "high end" cooking wine though.

    • @johandejesus2708
      @johandejesus2708 8 років тому

      fkvkv

  • @fuzzynyan
    @fuzzynyan 9 років тому

    thank u for the video. why cant you add the noodles directly to the soup to cook?

    • @Seasaltwithfood
      @Seasaltwithfood  9 років тому

      fluffynyamo You're most welcome. These noodles cook really quickly. You can add it in the soup but you have to eat it immediately, otherwise it will be too soft and "mushy/gooey".

    • @mengmaykum4135
      @mengmaykum4135 7 років тому

      fluffynyamo

  • @KimbapTime
    @KimbapTime 8 років тому

    I think there's too much wine for this recipe! Tried it today.

    • @Seasaltwithfood
      @Seasaltwithfood  8 років тому

      +notplasticful Thanks for the feedback.

    • @KimbapTime
      @KimbapTime 8 років тому

      +Flavours Of Asia It's a great recipe though :)

  • @bnew28dcruz69
    @bnew28dcruz69 5 років тому

    antiq kuali tu