DONUT❗A Perfect Recipe for the New Year

Making donuts at home has never been easier. It's a very good recipe. I explained all the details for you.
Ingredients List:
5 cups of flour
2 eggs
100 g butter at room temperature
1.5 cups of milk
Half a teacup of granulated sugar
10 g instant yeast
1 pack of vanilla
Half a teaspoon of cinnamon
For topping:
Chocolate milk
Dark chocolate
White chocolate
Confectionery
Preparation:
Mix warm milk with the yeast and melt the yeast. We add sugar. We crack the eggs. Add vanilla and cinnamon and beat with a whisk. We add a pinch of salt. We add the flour and keep whisking. We're supposed to get a super soft dough. Cover the dough with stretch film and let it rest for 15 minutes. After it's done resting, we combine the butter with the dough and knead. We take it back into the mixing bowl and leaven it in a warm environment for 1.30 hours. We melt the chocolates in a bain-marie. We sprinkle flour on the counter. Roll out the half cm thick dough with the help of a rolling pin. We cut the dough with the mold as I show in the video. We put the dough on greaseproof paper. We cover it and leaven it again. There should be 3 leavenings in total. We add oil into the pan. We take the donuts in the oil on medium heat. We take the fried donuts on a plate lined with paper towels and let it absorb the excess oil. We dip the cooled donuts into the chocolate we melted and sprinkle confectionary on them. It's ready ❤️ Bon appetit!
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