I Tried the CHEAPEST Michelin Street Foods

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  • Опубліковано 14 лис 2024

КОМЕНТАРІ • 247

  • @VisitSingapore
    @VisitSingapore Місяць тому +109

    Thanks for showing so much love to our local hawker food! ❤ Can’t wait to see what other local dishes you try out! 😋

    • @jimmykimtv
      @jimmykimtv  Місяць тому +8

      Of course! Can't wait to go back and explore more ☺️

  • @arcy-z5o
    @arcy-z5o Місяць тому +95

    Jimmy, the Pork noodles do indeed have an acquired Singaporean flavour. Funny enough, it's a dish that most Singaporeans crave when they're travelling abroad (especially when visiting Korea)!

  • @jaetiu8008
    @jaetiu8008 Місяць тому +26

    i love this guys humor. i hope he becomes super viral and popular one day like Sonny and Mark Weins.

  • @toprow32
    @toprow32 2 місяці тому +323

    Jimmy bro, you keep saying that you’re allergic to shellfish but you’re always eating it on video. Don’t die on us 😭😭😭

    • @jimmykimtv
      @jimmykimtv  2 місяці тому +142

      It's funny. I definitely felt allergic reactions in the early days of this channel, but now I barely feel anything when I eat shellfish. 😅 I just hope it doesn't surprise me with a sudden extreme reaction one day.

    • @madel342
      @madel342 Місяць тому +14

      ​@@jimmykimtvbecareful that's what happened to me, now I can't even touch shellfish.

    • @XiiXArKanum
      @XiiXArKanum Місяць тому +14

      @@jimmykimtv Do you carry an epipen just in case?

    • @s._3560
      @s._3560 Місяць тому +9

      People who grow up in the West are allergic to a lot of things. They found in medical studies that the proportion of Asians being allergic to peanuts is much lower than the West but if the Asian parents live in the West before they give birth to kids in the West, they would give birth to just as many kids with allergies to peanuts. However if their kids were born in Asia but went to West and grew up there they still rarely develop allergies to peanuts...though my country Singapore has higher allergies to peanuts that some Asian countries..but lots of our peanut butter are imported from West.
      Food for thought...

    • @sarkajindrichova6390
      @sarkajindrichova6390 Місяць тому +7

      @@jimmykimtv you probably overcome it, it can happend if you are constantly exposed to alergen, but when you get sick it can get worse again

  • @Drippinonyou
    @Drippinonyou Місяць тому +50

    The pork noodles is called Bak Chor mee and its found in almost every hawker in sg. Singaporeans love the strong vinegar, salty and spicy taste. its really unlike anything you have tried in other south east asian or asian countries.Also the only michelin star hawker food is Hill Street Tai Hwa Pork Noodle, Crawford Lane. Not the one u have tried. The rest are just michelin gourmand.

    • @headlesschicken111
      @headlesschicken111 Місяць тому +1

      No one likes a knowitall

    • @s._3560
      @s._3560 Місяць тому +1

      Yes, the vinegar is Zhenjiang or Chinkiang black rice vinegar. It is similar to taste of balsamic vinegar . Great as a dip with Xiao Long BAO or Shen Jian Bao. Delicious.

    • @HnvyCat
      @HnvyCat Місяць тому

      @@s._3560 Eh, I wouldn't say it's too similar to balsamic vinegar. It is good with Xiao long bao though.

  • @rockman1122
    @rockman1122 Місяць тому +102

    Wasting Bak Kut Teh soup is illegal. 😅

    • @runyeran
      @runyeran Місяць тому +3

      We need to riot

    • @JC-0108
      @JC-0108 Місяць тому +7

      mhmmm, and no rice :O

    • @bwobluu
      @bwobluu Місяць тому +2

      he didnt even have rice with it, crazy. 4.60 for 2 meat XD

    • @skewoolguy
      @skewoolguy Місяць тому

      Hawk Tuah soup 🤣

  • @jillywonker
    @jillywonker Місяць тому +4

    I ate at that Egg Noodle hawker stall that you said had an “acquired taste”. I actually LOVE it i ordered two bowls! We stumbled upon this place when we missed the bus stop for bugis 😅
    Love this video and happy you featured a less crowded area

  • @odechan9659
    @odechan9659 Місяць тому +8

    New fan, just subscribed. You found food in my country that I haven’t even tried and now I wanna try.

  • @Goyo_MGC
    @Goyo_MGC Місяць тому +4

    I always pass by this hawker every time i get the chance to visit singapore ! Duck rice is probably my favorite food to grab ! The price/Taste ratio can't be beat !

  • @kelvinfong408
    @kelvinfong408 Місяць тому +3

    Hi Jimmy Bro. Just a brief info.on Singapore Hawker centres(Food centres). In the old days street hawker use to do their trade in push cart form on the open streets. Due to hygiene and pollution isses being consolidate into Hawker centres for better management of hygiene, convenience location for the public to consume food at an affordable price. Their in fact food/drinks stores now and "not restaurants". Singapore Hawker culture is listed by UNESCO as Intangible cultural Heritage of Humanity.

  • @mausontv
    @mausontv Місяць тому +1

    This is hands down one of the best street food videos I’ve seen! The variety you showed at [5:30] is fantastic.

  • @missmaryblack1990
    @missmaryblack1990 Місяць тому +2

    Great video! I really enjoy when you do places that are not the mainstream.

  • @Fionaandherstory
    @Fionaandherstory Місяць тому +2

    Welcome to Singapore! Glad you had lots of affordable and delicious local cuisine that we locals love!

  • @hemaccabe4292
    @hemaccabe4292 Місяць тому +4

    Jimmy! You're too amazing! We need every last drop! GIVE IT TO US!

  • @Sheluvcasper
    @Sheluvcasper Місяць тому +3

    Dude it’s the fact that you slowly got rid of your allergy and now your truly becoming more n more successfull keep up the great work uncle Jimmy

  • @Kamote1769
    @Kamote1769 Місяць тому +11

    Jimmy really is a man of culture, part of the kpop armpit community.

  • @IrishGemm
    @IrishGemm Місяць тому +2

    Thank you so much for sharing another great video.
    Special thank you for including the prices for us. I am sure if you can afford it there are amazing things to eat everywhere but this was really affordable, it was amazing!
    P.S. pleas be careful with the shellfish if you’re allergic, we love you x

  • @user-um8wi5ym4y
    @user-um8wi5ym4y Місяць тому +1

    Kaya toast is considered breakfast food although like many breakfast foods, it is sold all day like an all-day breakfast. It is the Southeast Asian equivalent of marmalade or peanut butter and jelly.

  • @kayipexplores
    @kayipexplores Місяць тому +12

    HAHAHA I remember this Hawker centre! the Bak Kut Teh soup is mind blown...I enjoyed it a lot!

  • @0212fin
    @0212fin 2 місяці тому +15

    So that's what you had at Hong Lim! That's a lot for breakfast 🤣
    I really love minced pork noodles especially when I come home from an overseas trip but I didn't like the one from TaiWah cause the last time I had it, it was had a strong porky taste 😢
    I think for your next trip back here you can head to lesser populated Hawker Centres to find other hidden gems. 🤩

    • @jimmykimtv
      @jimmykimtv  2 місяці тому +5

      Yeah! I think I made a good call by going to Hong Lim as my first hawker experience, but I would love to explore more of these! Many of my Singaporean viewers had mixed opinions on the best hawker center in Singapore.

  • @YourGuyDan
    @YourGuyDan Місяць тому +1

    Will be visiting SG in two months so definitely adding these food to my bucket list 🤤

  • @GoFish2424
    @GoFish2424 Місяць тому +1

    I highly recommend the Black Carrot Cake, incredible dish

  • @GreenMonkeySam
    @GreenMonkeySam Місяць тому +1

    9:15 - These little Jimmy moments are why I subscribed! That's why you should keep sharing!!

  • @justin-ef9rx
    @justin-ef9rx 17 днів тому +1

    you probably know this already, but yeah the hawker place you visited previously are actually where the good and authentic foods are. These fancy looking food courts with air conditioning are where the food are actually not so good and overpriced. :D

  • @LordLOC
    @LordLOC Місяць тому +2

    Isn't the reason Hawker centers are so popular in Singapore specifically, and are also clean etc. because they are subsidized by the government? So, they are subsidized and regulated by the government and that keeps prices fairly low and everything higher quality and clean. At least that's how I understood Hawker centers there. I don't know if they are the same in places that have Hawker centers outside of Singapore though.

  • @captainsherry
    @captainsherry Місяць тому +1

    Jimmy, here's hoping you make 600K subscriptions very soon. You are so great and funny.

  • @smudge82_
    @smudge82_ Місяць тому +2

    I don’t all of those are Michelin star hawker centers. There are not a lot of hawker stores that have michelin star

  • @julietravelvlog
    @julietravelvlog Місяць тому +2

    laksa noodles tend not to absorb the broth at all. some stores cut the noodles and you eat it with a spoon instead

  • @ongjunlong001
    @ongjunlong001 Місяць тому +1

    Best way to enjoy laksa: Ditch the chopstick and scoop in the soup with the noodle.

  • @TheWanderer-jk5dt
    @TheWanderer-jk5dt 23 дні тому

    I enjoy your videos. you are so kind and friendly. I would love to visit the places you have been and try all the food. Excellent

  • @embershen364
    @embershen364 15 днів тому

    Michelin Bib Gourmand Hawker locations:
    Amoy Street Food Centre (4): Han Kee, J2 Famous Crispy Curry Puff, A Noodle Story, Hoo Kee Bak Chang
    Newton Food Centre (4): Kwang Kee Teochew Fish Porridge, Kwee Heng, Heng, Alliance Seafood
    Jurong West 505 Market & Food Centre (3): Soh Kee Cooked Food, Du Du Shou Shi, Jian Bo Tiong Bahru Shui Kueh
    Hong Lim Market and Food Centre (3): Outram Park Fried Kway Teow Mee, Heng Kee, Tai Wah Pork Noodle
    Tiong Bahru Market (3): Tiong Bahru Hainanese Boneless Chicken Rice, Hong Heng Fried Sotong Prawn Mee
    Yuhua Village Market and Food Centre (2): Fei Fei Roasted Noodle, Heng Heng Cooked Food
    Holland Drive Market & Food Centre (2): New Lucky Claypot Rice, Ru Ji Kitchen
    Adam Food Centre (2): Selamat Datang Warong Pak Sapari, Bahrakath Mutton Soup
    Geylang Bahru Market & Food Centre (2): Hui Wei Chilli Ban Mian, Cheok Kee
    Bukit Merah View Market & Hawker Centre (2): Na Na Curry, Chai Chuan Tou Yang Rou Tang
    ABC Brickworks Market & Food Centre (2): Ar Er Soup, Jason Penang Cuisine

  • @dazuotv
    @dazuotv Місяць тому +2

    Thank you for the great video of eating the cheapest Michelin street food 👍

  • @thegametaka
    @thegametaka Місяць тому +5

    Jimmy, you should explore more hawker food stall in Singapore

  • @jenong1814
    @jenong1814 29 днів тому

    U can find street food in the night markets at different locations. They are called Pasar Malam..loads of good food there !😊

  • @aiozx_
    @aiozx_ Місяць тому +1

    CONGRATS ON 600K WOOOOO

  • @investwithpete
    @investwithpete Місяць тому +2

    agree with you Jimmy! Tai Wah minced pork noodle is a bit overrate iMHO. Welcome back to Singapore

  • @jonathanng7141
    @jonathanng7141 Місяць тому +1

    you should visit a pasar malam which appears occasionally around the island.

  • @thefamouscookiedough
    @thefamouscookiedough Місяць тому

    Ah! Singapore hawker video finally out! Think. you ate more than I ever had at a hawker! For the Bak Ku Teh, I love the Singapore pepperish version which is sooo lovely and warming especially on cold rainy days. As for laksa, it's my favourite local food, especially the Katong laksa version which is more coconutty and the noodles are cut short so you only use a spoon to scoop it up! If you do come next time, hope you check those out as well! :D And yes the pork noodles, Bak Chor Mee, even for myself, when I first had it in my younger days, I was not used to the taste because of the vinegar. But trust me, it grows on you, and on a random occasion, you will suddenly find yourself missing it and craving that tangy flavour from the vinegar. When I order mine now as an adult, I even add extra vinegar and chilli! LOL

  • @Seyno2-h0ck-9w3is
    @Seyno2-h0ck-9w3is Місяць тому

    I like how you're very honest about your palette unlike other youtubes ie Mike Chen

  • @Gandy2
    @Gandy2 Місяць тому +2

    Random but for some reasons your most recent videos haven’t been showing on my suggested 😢, but this video did idk what’s up with the algorithms. Keep it up tho

  • @siesonaladventures
    @siesonaladventures Місяць тому +2

    A delicious looking man eating delicious looking food! What could be better? The best of both worlds 🎉

  • @SFSomega
    @SFSomega Місяць тому +5

    Jimmy: "Btw I am allergic to shellfish lul"
    *continues to eat a huge bowl of lobster and shrimps*

  • @nicksmith1988
    @nicksmith1988 Місяць тому +1

    congrats on 600k

  • @Papalapotato
    @Papalapotato Місяць тому +1

    Ahhhh this is what i need after a long day

  • @Sarahcatluther
    @Sarahcatluther Місяць тому +1

    Do you enjoy seafood for it’s flavor despite your allergy or do you just eat it to show variety?! Either way love your content stay safe!

  • @pohyaosiangcrest2958
    @pohyaosiangcrest2958 Місяць тому +1

    omg jimmy youre in sg !!!!!! WE LOVE YOUUU

  • @SC-dw6zm
    @SC-dw6zm Місяць тому +1

    I'm pretty impressed with how much you can eat.

  • @huijie88
    @huijie88 6 днів тому

    Ohh noo, u didnt get the outram park fried kway teow mee! Thats da bomb and undescriable, you need to come back and try it!! ❤

  • @gideonlow1069
    @gideonlow1069 Місяць тому +1

    One of the best hawker centre in Singapore

  • @scht03
    @scht03 Місяць тому +1

    Welcome to Singapore Jimmy!

  • @runyeran
    @runyeran Місяць тому +8

    When you only took chopsticks for the Bak Kut Teh, I knew what was about to happen.....

  • @MysteryNotes
    @MysteryNotes Місяць тому +1

    Welcome to Singapore!

  • @tito-kr7rm
    @tito-kr7rm Місяць тому +1

    I think that laksa was a splipper lobster not a crawfish . in some places in Japan that dish would be worth 40$usd for lobster alone at market. So that was an amazing deal.9$ lolool nice.

  • @kevn9489
    @kevn9489 Місяць тому +1

    great video Jimmy thank you!

  • @tito-kr7rm
    @tito-kr7rm Місяць тому +1

    John Woo Is amazing he produced Mission Impossible 2.... Sick movie ...Love his Dove scenes ..

  • @ncdnr_529
    @ncdnr_529 Місяць тому +1

    The Best uncle in the world 🎉

  • @this_world.s_test
    @this_world.s_test Місяць тому +9

    Jimmy is type of guy introducing himself a guy with allergic to seafoods😂

  • @TheGuyDupingLmao
    @TheGuyDupingLmao Місяць тому

    Jimmy that Laksa looks really good! I remember you mention you are alergic to shellfish? How much can you eat before something happens? Last video you had many lobsters at the fancy buffet.

  • @KirkKiyosadaTome
    @KirkKiyosadaTome Місяць тому

    Interesting! Their noodles seem to be less absorbent than the typical Korean/Japanese wheat noodle, almost like rice vermicelli. Curious to see if more of the rest of the noodle dishes you try will be of that style.

  • @daFAQ__
    @daFAQ__ Місяць тому +3

    I love your videos man ❤

  • @TheShiny101
    @TheShiny101 Місяць тому +1

    What type of camera do you use for these videos?

  • @cheongkienchong7818
    @cheongkienchong7818 Місяць тому +1

    Jimmy! I didn't know you were in Singapore until the last day. Nonetheless, hope you had fun 😊

    • @jimmykimtv
      @jimmykimtv  Місяць тому

      Thank you!!! I had so much fun in Singapore

  • @JuanitoPunzalan-ne5bu
    @JuanitoPunzalan-ne5bu Місяць тому

    Hi Jimmy! you just met my son in Japan alley, so happy he met you😊

  • @Alexis-ox7lj
    @Alexis-ox7lj Місяць тому

    jimmy i miss shinsegae and korean department stores, i think you should eat in the basement of one of them and go to some of the different stalls

  • @radorafailow9228
    @radorafailow9228 Місяць тому +1

    great video little uncle jimmy

  • @Ok-lb1ww
    @Ok-lb1ww Місяць тому +1

    welcome to SG Jimmy!!

  • @joaopedrobaggio4475
    @joaopedrobaggio4475 Місяць тому +1

    Singapore, South Korea and Japan, i would love to visit these Asian countries, the only problem for me is money.

  • @TappingCSGO
    @TappingCSGO Місяць тому +45

    The main part of Bak Kut Teh was the broth and you didnt even drink it 😢

    • @jimmykimtv
      @jimmykimtv  Місяць тому +6

      @@TappingCSGO oops...

    • @higashirinchiah1013
      @higashirinchiah1013 Місяць тому +1

      Bak Kut Teh translation = Meat Bone Tea.....you had the meat but forgot the tea (soup) 😅

  • @B.D.arkf12
    @B.D.arkf12 Місяць тому +1

    wait till jimmy finds out the amount of shrimp paste that goes into laksa

  • @rlam905
    @rlam905 Місяць тому

    Jimmy needs to do a food tour of China since people think he looks Chinese and he could blend in.

  • @akabilly
    @akabilly Місяць тому

    I’ve been food poisoned in Singapore, it’s always the pre cooked chicken left at room temperature in the Singapore heat that gets me. I think it is just served this way in Muslim countries like Malaysia and Singapore as they sometimes eat with their hands

  • @titaniumtaxi8637
    @titaniumtaxi8637 Місяць тому

    I would love to know how you get from the airport to your destination. How do you know where to go? Are you taking an Uber everywhere? Walking? Renting Vehicles 🚗? Etc. Thank you for your consideration ☺️

  • @amirmoriable
    @amirmoriable Місяць тому +1

    How are you able to finish all those dishes

  • @TiffanyDing
    @TiffanyDing 2 місяці тому +8

    So much fun and so much yummy foods 💜 hahahaha c-pop idol

    • @jimmykimtv
      @jimmykimtv  2 місяці тому +4

      The food was sooooo good for its price.
      Not my first time that a Chinese speaking person thought I was Chinese! I think it's a compliment.

  • @happy1288
    @happy1288 Місяць тому +1

    meet and greet!!

  • @pkerpmbahurai
    @pkerpmbahurai Місяць тому

    respect for counter strike 1.6 bro

  • @cc61901
    @cc61901 Місяць тому

    the "monster hunter" creature was actually a moreton bay bug

  • @TieTo-s4g
    @TieTo-s4g Місяць тому

    Next time, when you order the pork noodle, remember to ask them not to omit the vinegar. Without the black vinegar, it may taste very different and extremely delicious. It may be more delicious than you can imagine.
    BTW, you look very much Korean, not Chinese.

  • @anthonysoo8723
    @anthonysoo8723 Місяць тому +1

    U missed out the famous wanton mee at level 2.. Try next time

  • @daryharmundoro5874
    @daryharmundoro5874 Місяць тому

    4:36 lol, from that part u can make an armor

  • @gemini4276
    @gemini4276 Місяць тому

    Go to Bedok 85 Fengshan Food Centre, lots of good food there too.. Also, ngl, the auntie was spot on. You can be mistaken for someone from China.

  • @XenonKirito
    @XenonKirito Місяць тому

    I think for TaiWah's Pork noodles/bak chor mee is on the pricier side and kind of an over hyped
    In some hawker centers you can still get cheaper bak chor mee then what you paid for.

  • @siliph7828
    @siliph7828 Місяць тому

    Jimmy when will you come to India? Relly enjoy your vlogs and content by the way!!

  • @kk0ch439
    @kk0ch439 14 днів тому

    only the real ones know jimmy as a valorant youtuber

  • @dhsauno
    @dhsauno Місяць тому +5

    "Your face like China" 💀
    Everything looked great for the price, but I think I'd want to try the ribs you had first the most.

    • @jimmykimtv
      @jimmykimtv  Місяць тому +4

      The ribs were great! I felt bad not drinking all of that soup though... Also, many people mistook me for Chinese and Japanese before haha so she didn't surprise me 😅

  • @BarryWaterlow
    @BarryWaterlow Місяць тому +5

    Charming presentation and sense of humour.

  • @hoodiefoodie9393
    @hoodiefoodie9393 Місяць тому +1

    giant crawfish at that pooint thats a lobster lol

  • @LVPictures
    @LVPictures Місяць тому

    Not that I particularly fancy but when you go hong lim you didn't queue for the wanton noodle and fried kway tiao? You need a local guide man, the pork noodle you went to is kinda the "wrong" stall... I like that curry chicken tough... Other than that you should had tried the duck confit from Eddy's (level 2, S$13) since you are already not eating all Michelin.

  • @MuRR1zzLe
    @MuRR1zzLe 9 днів тому

    I sure do miss CS 1.3 and 1.6

  • @ilovelimpfries
    @ilovelimpfries Місяць тому

    Better buy that toaster Jimmy, if you wanna keep enjoying Kaya toast back in Korea.

  • @paulson2008
    @paulson2008 Місяць тому +1

    Thats lobster not crawfish in the LAKSHA

  • @kristal124
    @kristal124 20 днів тому

    Do u finish all your food?

  • @gerryong1694
    @gerryong1694 Місяць тому +1

    You didn’t drink the soup of the bkt 😅

  • @fengstar1
    @fengstar1 Місяць тому

    I've never eaten a pork rib in my life that wasn't tender though lol. $5 for that seems a bit expensive considering it didn't seem to blow Jimmy away.

  • @AyaAya12361
    @AyaAya12361 Місяць тому

    you ate the kaya toast wrong :p You take half boiled eggs and whisk them with soy sauce and a bit of pepper, then you dunk the toast into it

  • @dczech4138
    @dczech4138 Місяць тому

    Was it Michelin Star or Bib Gourmand ? Stars are only for "Cooking quality" and Bib Gourmand is for "good food at moderate prices".

  • @amyg1073
    @amyg1073 Місяць тому

    Amazing food trip with a good looking guy. ❤

  • @mrp00n
    @mrp00n Місяць тому

    Hey Jimmy, how do you get here from the airport, just wanted to see if it’s viable for someone transiting.

  • @88_JJW_88
    @88_JJW_88 Місяць тому

    You forgot to mention after eating you need to clear the table and return the cutlery 😅

  • @zaphster11
    @zaphster11 Місяць тому

    If you ever come to the Philippines again, specifically in Manila. I'd be willing to tour you for free! I'll also help in planning as well :)